• 한국의류학회지
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• 제33권10호
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• pp.1611-1621
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• 2009

This study examines the significant relations in clothing behavior according to perceptual body image and appearance management behavior. The sampling method was a convenient sampling of 190 male and 160 female students in Daejeon. The survey was conducted from June to July 2008. The instruments consisted of perceptual body image (Silhouette Task), appearance management behavior (need for plastic surgery and appearance management in ordinary times) and clothing behavior (interest in clothing and fashion, along with conformity and exhibition). The data were analyzed using the frequency analysis, $Cronbach'{\alpha}$, factor analysis, t-test, and variance analysis. The subjects with normal body size perceptions had a strong need for plastic surgery, revealed more appearance management behavior, and had a high interest in clothing. The subjects who were dissatisfied with body apperance showed high conformity to clothing. The subjects who dissatisfied to their too fat body had high needs for plastic surgery and the subjects dissatisfied with a too thin body type did less appearance management in ordinary times. The subjects who had a high need for plastic surgery performed more appearance management, had a high interest in clothing and fashion, showed a high conformity to clothing, and exhibited a high exhibition of clothing. The subjects who had more appearance management in ordinary times had a high interest in clothing and fashion and showed a high conformity and exhibition of clothing.

• 한국치위생학회지
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• 제12권6호
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• pp.1232-1240
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• 2012

Objectives : In this study, the treatment method for some college students, due to the misuse of non-therapeutic molding technique non-therapeutic procedure is applied in orthodontics or jaw surgery and therapeutic purposes, such as to properly recognize and to investigate whether. Methods : In this study used, 4 questions, the questionnaire general characteristics (such as gender, major, whether the treatment experience and purpose) Orthodontic and knowledge about the jaw surgery (Corrective jaw surgery hope and reason, or jaw surgery benefits, side effects, etc.) 6 items, calibration and recognition jaw surgery on seven items 17 items was constructed. Results : Of the perception of the majors of the respondents according to the presence or absence of a non-therapeutic procedure for calibration or jaw surgery the correct way, and the purpose appeared to know roughly majors and all students majoring statistically significant (p<.001). The degree of recognition for non-therapeutic procedures according to the gender of the respondents' facial aesthetic improvement, and the most common reason, you want to make a non-therapeutic procedure, correction or contrast, I've found that looks supremacist influence on the non-therapeutic procedure or roughly know the correct way, and jaw surgery for the purpose that appeared to be statistically significant (p<.05). Conclusions : Non-therapeutic procedure for the interest and knowledge to promote oral health as well as esthetic improvements to the original non-therapeutic procedure for therapeutic purposes and how to deliver education and it is very important.

• 한국경영과학회지
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• 제36권2호
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• pp.15-32
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• 2011

The research for exchange relationship in customer's perspective is meaningful especially in service, considering distinctive characteristics of service operations such as customer participation in the process whereas most of the recent related researches have been focused on employee's interaction with organization, leader, team and customer. In this study for beauty art service, the exchange party's characteristic is defined with beauty salon's reputation, staff's professionalism and customer's self-esteem. Also the exchange relation perception is classified into symbolism and interaction, Then the directional relations on customer's perspective are empirically investigated in the sequential order of the exchange party's characteristics, the exchange relation perception, the relationship quality and behavioral intention. In addition, the study examined the meditation effect via relationship quality between the exchange relation perception and the behavioral intention. Followings are confirmed from the statistical test with structural equation modelling：Symbolism is significantly caused by all of professionalism, reputation and self-esteem in the descending order of effect size whereas interaction is significantly influenced by only professionalism. The exchange relation perception has significant effect on the relationship quality, in turn which significantly affects behavioral intention. The exchange relation perception shows the significant indirect effect meditated by relationship quality and the insignificant direct effect on behavioral intention. This paper concludes with contribution of this study, managerial implication of the research findings and further research issues.

• 한국식생활문화학회지
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• 제27권4호
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• pp.367-373
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• 2012

In this study, physio-chemical, mechanical, and sensory characteristics of Tofu containing 0, 0.5, 1.0, and 2.0% Adenophora remotiflora powder were examined. In addition, we examined the potential of utilizing Adenophora remotiflora powder as a functional food material by estimating total phenol contents, electron-donating abilities, and hydroxyl radical scavenging activities of the hot water and ethanol extracts of Adenophora remotiflora powder in the range from 0~2.0%. The total phenol content of the ethanol extracts of Adenophora remotiflora powder was $487.93{\mu}g/mL$ while the that of the water extract of Adenophora remotiflora powder was $403.70{\mu}/mL$. The electron-donating abilities of the ethanol and water extracts of Adenophora remotiflora powder were 75.37 and 86.10%, respectively. The hydroxyl radical scavenging activities of the ethanol and water extracts of Adenophora remotiflora powder were 65.50 and 66.22%, respectively. We also evaluated the quality characteristics of Tofu containing Adenophora remotiflora powder. In the case of color values, as the level of Adenophora remotiflora powder increased, the values of L (lightness) and a (redness) decreased, whereas that of b (yellowness) increased. In the case of mechanical properties, as the level of Adenophora remotiflora powder increased, hardness, gumminess, and chewiness values increased (p<0.05), whereas springiness and cohesiveness values decreased (p<0.05). In the case of sensory evaluation, MPT1.0 scored significantly higher in color, flavor, tenderness, texture, and overall quality. To sum up, Tofu containing 1% Adenophora remotiflora powder showed the highest overall preference.

• 한국응용과학기술학회지
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• 제32권3호
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• pp.439-450
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• 2015

으름열매는 폴리페놀과 사포닌과 같은 페놀성 물질을 많이 함유하고 있다. 본 연구는 세포실험을 통해 으름열매 추출물의 항산화활성을 확인하고, 피부에 적용하였을 때 수분과 유분, 멜라닌과 홍반변화의 효과를 측정하였다. 항산화 효과 측정결과, 농도 의존적으로 폴리페놀, 플라보노이드, DPPH소거능이 상승한 것으로 확인되었고, 으름열매 추출물 크림을 사용하였을 때 수분함량 변화, 유분함량 변화, 멜라닌지수, 홍반지수의 감소가 통계적으로 유의미한 변화를 보여 으름열매 추출물 함유 화장품이 피부개선을 위한 기능성화장품으로서 활용 가능성을 확인할 수 있었다. 따라서 본 연구에서는 으름열매 추출물은 독성을 나타내지 않으면서도 피부보습, 피부개선효과를 가진 천연 및 기능성화장품 소재로서 활용 가능성이 있다고 사료된다.

• 한국전자거래학회지
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• 제14권1호
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• pp.121-142
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• 2009

인터넷을 통한 의료 마케팅은 전문성과 공익성의 문제로 소비자에게 어떻게 마케팅 활동을 펼칠 것인가 하는 문제가 제기되며, 모든 진료과목에서 동일하게 적용되는가, 혹은 진료과목의 특성에 따른 맞춤 전략을 세워야 하는가의 선택도 중요하다. 본 연구는 이 문제의 접근을 위해 인터넷 의료마케팅을 소비자들이 받아들일 것인가 하는 점을 비보험적용 진료과 목과 상대적으로 인터넷 마케팅 활동이 저조한 보험적용 진료과목들을 상황변수로 나누어 기술수용모델(TAM)을 통해 접근하였다. 본 연구 결과 비보험진료과목 의료서비스 마케팅 활동에 대해 소비자들은 용이성을 통해 유용성을 느끼며 그 결과 인터넷 마케팅을 받아들일 의도가 있고 더 나아가 만족한다는 것을 알 수 있으나 보험진료과목 분야의 인터넷 마케팅은 소비자들에게 유용성보다는 용이성이 마케팅의 수용의도에 우선적으로 영향을 미치고 있음이 밝혀졌다. 이를 통해 필수의료나 응급의료 부문을 담당하고 있는 보험적용 진료과목의 경우 공격적인 마케팅 활동 보다는 보다 더 소비자들이 유용성을 느낄 수 있는 마케팅 전략을 수립해야 하며 피부미용성형, 건강 검진, 건강증진 프로그램 등의 부문을 담당하고 있는 비보험적용 진료과목 의료서비스 제공자들은 마케팅 활동으로 시장 자체의 크기가 커질 가능성이 많으므로, 의료서비스의 전문성의 부각과 함께 서비스 자체의 이미지를 제고 시키는 마케팅 활동에 중점을 두어야 한다는 결론을 도출하였다.

• 한국환경과학회지
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• 제18권3호
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• pp.345-353
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• 2009

The purpose of this study is to examine the health of beauty salon workers through the utilization of questionnaires concerning the extent of exposure to organic solvents found in the air of some beauty salons and any resultant symptoms in employees. The subjects were 36 employees from 10 beauty salons who agreed to participate in this study. The degree of exposure to organic solvents in the air of beauty salons was measured from September 1, 2008 to September 30, 2008. A survey of symptoms that occurred due to exposure to these solvents was also performed. The results were as follows: questionnaires were collected and analyzed from a total of 36 subjects. Of these, 28(77.8%) were female and 8(22.2%) were male. The mean age was 29.08. The mean working period was 7.13 years. Sixteen subjects attended programs at universities while 11 went to beauty schools for vocational education. When testing the concentration of organic solvents in the air of beauty salons, the highest value found was Isopropyl alcohol 511.85 ppb followed by butyl acetate, toluene, acetone, xylene, ethyl benzene, styrene, and chlorobenzene. A logistic regression analysis was performed as follows: the point of each factor was the dependent variable while sex, age, drinking, smoking, educational level, work experience, hairdresser's license, and organic solvents were the independent variables. Statistically significant difference (p<0.05) was shown in the hairdresser's license among Factor 1 and in Xylene among Factor 2; however, difference was not shown in the other variables.

• 한국식품영양과학회지
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• 제45권1호
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• pp.149-154
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• 2016

현미와 홍국발효 콩 시료의 첨가량을 달리하여 제조한 식초의 미용건강기능성 소재(cosmeceuticals)로의 활용 가능성을 평가한 결과는 다음과 같다. DPPH와 ABTS 라디칼 소거능으로 측정한 항산화 활성은 현미 식초에 비해 홍국발효 콩이 첨가된 시료가 첨가량에 비례하여 최대 7배 이상 증가하였다(P<0.05). 특히 tyrosinase 저해 활성은 50% 첨가량의 시료에서 kojic acid의 저해 활성과 유사하게 나타나 미백 소재로서의 가능성을 보였으며, elastase 저해 활성 역시 첨가량에 비례하여 유의적으로 증가하였다(P<0.05). 현미 식초에 비해 홍국발효 콩을 1:1(w/w)의 비율로 첨가한 식초의 높은 생리활성은 시료에 함유된 총 페놀 함량, 특히 이소플라본 비배당체형의 genistein과 daidzein의 농도와 높은 상관관계가 성립되었다.

• 한국지역사회생활과학회지
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• 제14권2호
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• pp.49-62
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• 2003

Breakfast consumption is important for nutritional balance in all population groups. The objective of this study is to seek healthy Korean with continuous traditional breakfast consumption of rice. One thousand participants who go to work or school every morning were selected by stratified method and interviewed by regional home extension workers in 24 cities, Kyeonggi province, Korea. The questions included breakfast eating habits, perceived health status,and food preferences for breakfast. The students (70.5%) were composed with elementary (17.2%), middle school(15.7%), high school(16.5%), and university(21.l%)students. The rest 29.5% were workers. The recognized importance of eating breakfast was negatively correlated with the perceived health status. It means that lowering health status made them recognize the importance of breakfast. Workers had more boiled rice with side dishes for breakfast(58.6%) than students (40.2%). The reasons of selected items for breakfast were habit (28.5%), and health (14.6%). The propensity of convenience and preference was more frequent in male workers than male students. For breakfast, ready-to-eat food (rice-roll or rice ball, retort rice, and fast-food) preferred more in middle & high school students, but boiled rice with side dishes was preferred more in workers. Boiled rice with divers cereals was selected for main dish in workers, however boiled rice only in students if obliged. We suppose the problem in next decade would be skipped breakfast in regular attendance position. For breakfast with ready-to-eat rice or something to eat in short time, students and workers should be educated to those who are too busy to eat breakfast for the enhancement of human resources.

• 한국응용과학기술학회지
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• 제31권2호
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• pp.305-312
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• 2014

팽화 처리온도를 각각 $140{\sim}220^{\circ}C$로 한 한방차 제품의 성분변화를 분석한 결과는 다음과 같다. 처리온도의 상승에 따라 일부 탄화가 발생하며 조회분 함량이 상대적으로 상승하는 소폭의 변화가 있었고, 조단백질 및 조지방 함량은 거의 변화가 없는 것으로 나타났으며 수분함량은 감소하였다. 한방차의 고형분 용출률은 0.18~0.27%(w/w)로 나타내었는데, 팽화온도가 상승할수록 증가하였다. 고형분의 용출은 온도가 화학적 변화보다 물리적 변화에 의해 식품의 원재료 성분인 탄수화물, 단백질, 지방 등이 천연 상태에서 상호가교 결합이 물리적인 힘으로 어느 정도 파괴되어 성분의 용출이 용이해지기 때문인 것으로 생각된다. 벤조피렌 함량은 0.18~0.24ppb로 처리온도, 원재료에 따라 B(${\alpha}$)P 함량에 차이가 발생한 것으로 나타났다.