• Title/Summary/Keyword: 토양 화학성

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Soil Fertility Evaluation with Adoption of Soil Map Database for Tobacco Fields (토양도 자료를 활용한 연초 경작지의 비옥도 평가)

  • Hong, Soon-Dal;Park, Hyo-Taek
    • Korean Journal of Soil Science and Fertilizer
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    • v.32 no.2
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    • pp.95-108
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    • 1999
  • Field experiments were conducted in the 101 tobacco fields(51 fields in 1985 and 50 fields in 1986) of chief tobacco producing counties of Chungbuk province(Jincheon, Eumseong, Goesan, and Joongweon counties), Chungnam province(Cheonweon county), and Kyongbuk province (Cheongdo, Seongju, and Andong counties) for two years from 1985 to 1986 in order to evaluate soil fertility using chemical properties and soil map database. Pot experiments also on the same soils were conducted and the results were compared to those of field experiments. The yield of tobacco in the plots of no fertilization was considered as a basic factor representing the soil fertility and was evaluated by nineteen independent variables, that was 9 chemical properties and 10 soil map databases. These independent variables were classified into two groups, 11 quantitative indexes and 9 qualitative indexes, and were analyzed by multiple linear regression(MLR) of SAS by REG and GLM models. The yield of tobacco in the plot of no fertilization showed high variations, e.g. the difference between minimum and maximum yields was about 5.0-5.5 times in the pot experiment and 8.2-14.9 times in the field experiment. The indexes indicating close link between yield of tobacco and soil chemical indexes, was selected but it was not well matched by the years or between pot and field experiments. Also, the standardized partial regression coefficients of quantitative indexes for the yield of field were less than 1.0, suggesting that it is difficult to develop an available single index for the evaluation of soil fertility. Evaluation for the soil fertility of field by MLR was better than that of single regression and it was gradually improved by adding chemical properties, quantitative indexes, and qualitative indexes of soil map. For example, the coefficient of determination ($R^2$) of MLR for the yield of 1985 was increased to 0.422 with chemical indexes, 0.503 by addition of quantitative indexes, and 0.633 by the additional adding of qualitative indexes of soil map, compared to 0.244 of single index, $NO_3-N$ content of soil. Consequently, it is assumed that this approach by MLR with quantitative and qualitative indexes including chemical properties and soil map databases was available as an evaluation model of soil fertility for tobacco field.

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Chinese Cabbage and Radish Performance and Soil Chemical Properties Affected by Simulated Acid Rain (인공산성(人工酸性)비 처리량(處理量)에 따른 배추와 무의 생육(生育)과 토양(土壤) 화학성(化學性) 변화)

  • Lee, Suk-Soon;Kim, Bok-Jin;Hong, Seung-Beom;Park, Suen-Do
    • Korean Journal of Environmental Agriculture
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    • v.15 no.4
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    • pp.419-424
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    • 1996
  • A green house experiment was conducted to investigate the performance of Chinese cabbage and radish and changes in soil chemical properties after application of different amounts of simulated acid rain (SAR). About 10mm of normal water (pH 6.0), 5mm of SAR followed by 5mm of normal water, and 10mm of SAR were applied 24 times at the two-day intervals. The results obtained are summarized as follows : 1. Visible symptoms were dark brown, red brown, or grey brown leaf spots, reduced leaf size, or some times wrinked leaves in both crops. The visible symptoms started after the third application of SAR. The degree of damages was greater as the amounts and the number of times of SAR application increased. 2. Chlorophyll contents of SAR applied leaves decreased as the amounts of SAR application increased. 3. As the amounts of SAR increased, length, diameter, and fresh weight of Chinese cabbage heads and radish roots decreased. 4. In both crops sulfur content increased, while calcium content decreased as the amounts of SAR increased. Contents of N, P, K, and Mg were not significnatly affected by the amounts of SAR. 5. SAR decreased soil pH and exchangeable cations (Ca, Mg, K), while increased soil sulfur content.

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Influence of Soil Chemical Properties in Ginseng Field on the Growth and the Yield of Ginseng (인삼포지(人蔘圃地)의 토양화학성(土壌化学性)이 생육(生育) 및 수량(收量)에 미치는 영향(影響))

  • Lee, Il-Ho;Yuk, Chang-Soo;Han, Kang-Wan;Nam, Ki-Yeui;Bae, Hyo-Won
    • Korean Journal of Soil Science and Fertilizer
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    • v.13 no.4
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    • pp.99-105
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    • 1981
  • To find the relationship between the adequate amount of soil chemical components and ginseng growth including root weight, 49 farmer's red ginseng field from the main ginseng growing area were studied intensively. 1. The ranges of soil chemical component of high yield ginseng field were 8.9 to 14.5 me/100g of CEC 1.5 to 3.5% of organic matter, 45 to 257 ppm of available phosphorus, 0.34 to 0.55 me/100g of potassium and 0.002 to 0.012 of K/P ratio respectively. 2. Higher content of organic matter, CEC, exchangeable potassium and higher rate of K/P were observed in soils of ginseng field with high yield than in soils of low one. The CEC content in soil was positively correlated with the plant growth, and available phosphate content in soil was negatively correlated with yield of ginseng root. 3. There was highly positive significant correlation between root yield of ginseng and K/P ratio of ginseng soil. Similar result also observed between root yield of ginseng and K/P ratio of upper part of ginseng plant.

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Phenotypical Characteristics Investigation and Selection of Superior Individuals from Natural Habitats of Sageretia thea in South Korea (국내 자생 상동나무 표현형 특성조사 및 우량 개체 선발)

  • Dae Hui Jeong;Hae Yun Kwon;Young Ki Kim
    • Korean Journal of Plant Resources
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    • v.37 no.2
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    • pp.214-224
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    • 2024
  • In this study, the growth, physical characteristics of fruit and soil chemistry were investigated by grouping S. thea populations. The soil for each group was sandy loam or sandy loam, and it was analyzed to be slightly acidic to neutral, with a pH ranging from 5.6 to 7.0. Additionally, the leaf size was highest in the G7 group, and overall fruit growth was highest in the G1 group, confirming differences between the groups. The sweetness ranged from 16.8° Brix to 12.3° Brix, indicating a higher sweetness compared to Vaccinium oldhamill, blueberry, and blackberry. The correlation analysis between soil chemistry and S. thea growth characteristics revealed a significant negative correlation between calcium (Ca) and fruit growth characteristics. Furthermore, a significant positive correlation was observed between sodium (Na) and fruit acidity, as well as between cation exchange capacity (CEC) and fruit hardness.

Properities of Plastic film house soils and Physiological Disorder of Eggplant (시설가지 연작재배토양 이화학성이 생리장해과 발생에 미치는 영향)

  • Uhm, Mi-Jeong;Han, Soo-Gon;Kim, Kab-Cheol;Moon, Young-Hoon;Choi, Jeong-Sik
    • Korean Journal of Soil Science and Fertilizer
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    • v.34 no.3
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    • pp.192-198
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    • 2001
  • This study was carried out to investigate the change of chemical properities and, microorganism due to continual cropping and to find the influences to physiological disordered eggplant fruits. Accumulation of soil nutrients seemed to be increased with the plastic film house duration and decreased with soil depth. The longer the period of eggplant cultivation duration, the lower the ratio of bacteria to fungi(B/F) and actinomycetes to the fungi(A/F) in rhizosphere soils. The soil EC and available $P_2O_5$ were significally correlated with the population densities of fungi($r=0.423^{**}$) and actinomycetes($r=0.438^{**}$), respectively. The ratio of split or drupaceous fruit showed tendency to increase with low soil moisture, and that of hypertrophy fruit showed tendency to increase in fields with longer cultivation years and high soil EC. The soil EC significally correlated with the ratio of hypertrophy fruit ($r=0.719^{**}$, Y=0.210X+0.578)and total physiological disordered fruits ($r=0.656^{**}$, Y=0.769X+7.097). And value of soil (Ca+Mg)/K was correlated with the ratio of physiologically disordered fruits($R^2=0.356^{*}$, Y=-1.333Ln(X)+12.26).

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Development of Soil Management Technique in Organic Rice Cultivation (유기 논농업 토양관리 기술 개발)

  • Lee Yong-Hwan;Lee Sang-Min;Sung Jwa-Kyung;Choi Du-Hoi;Kim Han-Myeng;Ryu Gab-Hee
    • Korean Journal of Organic Agriculture
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    • v.14 no.2
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    • pp.205-217
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    • 2006
  • This research was carried out to investigate the effects of some organic materials such as rice straw, compost, hairy vetch, phosphate rock, magnesium lime powder and ash in the organic paddy fields, and also to develope the new technique for better soil management using described materials. The results are as follows; Height and tiller of rice plants were higher in chemical fertilizer than rice straw or compost, however, those of rice plants in hairy vetch-rice cropping system reached to chemical fertilizer. The Eh value of soil has decreased consecutively since on 30th, May because of the rising of soil temperature by an increase in the activity of microbes. As a result of measuring yield and yield components, there is not significant difference between treatment. The application of organic materials enriched the contents of available phosphorus, exchangible potassium and calcium in soil, and, also improved the physical properties such as pore space rates and bulk density. From the viewpoint of soil management technology in organic paddy fields, the application of rice straw or organic compost might cause the decrease of yield compared with conventional cultivation system, chemical fertilizer, however, the application of hairy vetch residues of soil compensated for growth and yield as well as improved the physicochemical property. Therefore, it is assumed that the cultivation of hairy vetch for winter season can be one of the useful methods for organic farming system.

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Comparative Analysis of Soil Microbial Communities between Conventional and Organic Farming Systems in Pepper Cultivation (관행과 유기농 고추 재배지의 토양미생물 군집 비교)

  • Kim, Yiseul;Lee, Youngmi;Weon, Hang-Yeon;Sang, Mee Kyung;Song, Jaekyeong
    • Korean Journal of Organic Agriculture
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    • v.28 no.2
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    • pp.235-250
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    • 2020
  • Agricultural practices are known to have a crucial influence not only on soil physico-chemical properties but also on microbial communities. To investigate the effect of farming practices on soil microbial communities, a total of 10 soil samples were collected, including five conventional and five organic farming soils cultivated with peppers in plastic greenhouse. We conducted barcorded-pyrosequencing of V1-V3 regions of 16S rRNA genes to examine soil microbial communities of two different farming practices. Taxonomic classification of the microbial communities at the phylum level indicated that a total of 22 bacterial phyla were present across all samples. Among them, seven abundant phyla (>3%) including Proteobacteria, Actinobacteria, Firmicutes, Acidobacteria, Bacteroidetes, Chloroflexi, and Gemmatimonadetes were found, and Proteobacteria (33.0 ± 5.7%), Actinobacteria (19.9 ± 9.7%), and Firmicutes (13.6 ± 5.0%) comprised more than 66% of the relative abundance of the microbial communities. Organic farming soils showed higher relative abundances of Proteobacteria and Firmicutes, while Actinobacteria and Chloroflexi were more abundant in conventional farming soils. Notably, the genera Bacillus (higher in organic farming soils) and Streptomyces (higher in conventional farming soils) exhibited significant variation in relative abundance between organic and conventional farming soils. Finally, correlation analysis identified significant relationships (p<0.05) between soil chemical properties, in particular, pH and organic matter content and microbial communities. Taken together, this study demonstrated that the changes of soil physico-chemical properties by agricultural farming practices effected significantly (p<0.05) on soil microbial communities.

Changes in Chemical Properties of Paddy Field Soils as Influenced by Regional Topography in Jeonbuk Province (지형특성에 따른 전북지역 논토양 화학성 변화)

  • Ahn, Byung-Koo;Lee, Jin-Ho;Kim, Kab-Cheol;Kim, Hyung-Gook;Jeong, Seong-Soo;Jeon, Hye-Won;Zhang, Yong-Sun
    • Korean Journal of Soil Science and Fertilizer
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    • v.45 no.3
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    • pp.393-398
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    • 2012
  • We investigated the changes in chemical properties of paddy field soils at 300 different sampling sites containing 4 topography in Jeonbuk province, Korea. The soil samples were collected 43.0% from local valley and fans, 39.3% from fluvio-marine deposits, 15.0% from alluvial plains, and 2.7% from diluvium sites. The optimal values of soil properties in the total soil samples were as follows: 65.3% of total samples in soil pH value, 48.3% of total samples in cation exchange capacity (CEC) value, and 22.3% of total samples in available phosphorus content, whereas the deficient values of soil properties were 63.3% of total samples in soil organic matter (SOM) content, 75.7% of total samples in available silicate content, and 61.3%, 51.0%, and 59.3% of total samples in exchangeable $K^+$, $Ca^{2+}$, and $Mg^{2+}$ concentrations, respectively. There were different soil types in the paddy fields: that is, 34.4% immature paddy and 33.6% sandy paddy in the local valley and fans, 57.8% sandy paddy in the alluvial plains, 47.4% normal paddy in the fluvio-marine deposits, and 75.7% immature paddy in the diluvium. Soil textures were also different: 53.5% loam in the local valley and fans, 37.8% sandy loam in the alluvial plains, and 55.1% silty loam in the fluvio-marine deposits. Soil pH and SOM contents were not different among the different topographical sampling sites. However, the mean value of available phosphorus content, 224 mg $kg^{-1}$, was exceeded optimal values in the diluvium. The contents of exchangeable cations were optimal in all the sites, except exchangeable $Ca^{2+}$ contents in the local valley and fans. The contents of available silicate ranged between 112 and 127 mg $kg^{-1}$ in all the sites, which were lower than optimal value. In addition, soil pH values were proportionally correlated to the order of available silicate, exchangeable $Ca^{2+}$, $Mg^{2+}$, $Na^+$, CEC, and exchangeable $K^+$. The contents of SOM were proportionally correlated to the order of CEC, available $P_2O_5$, exchangeable $Ca^{2+}$, and available silicate. The contents of heavy metals, Cd, Cr, Cu, Ni, Pb, and Zn, were only 10% of the threshold levels of the metals, and As content was about 20 to 30% of the threshold level.

Relative Contribution rate on Soil Physico-chemical Properties Related to Fruit Quality of 'Hongro' Apple (사과 '홍로' 품종의 과실 품질에 미치는 토양이화학성의 상대적 기여도)

  • Kim, Seung-Heui;Park, Seo-Jun;Han, Jeom-Wha;Cho, Jung-Gun;Choi, Hyeong-Suk;Lim, Tae-Jun;Yun, Hea-Keun
    • Journal of Bio-Environment Control
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    • v.21 no.2
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    • pp.102-107
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    • 2012
  • This study was carried out to investigate the optimum soil environmental conditions of ten contents on production of high quality fruit in 'Hongro' apple. The soil and fruit characteristics were analyzed at total 60 orchards in major apple producing areas such as Chungju, Moonkyeung, Yeongju, Andong, Yeosan and Yeongcheon (10 orchards an area). The soil environmental factors affected fruit weight were the highest relative contribution in saturated hydraulic conductivity of 33.3%. The cation was 24.6%, the bulk density, soil texture and solid phase were also high as relative contribution. The fruit weight was influenced by soil physical properties more than soil chemical properties. The soil environmental factors affected sugar content were highest soil texture of 21.9%, and the CEC and bulk density were low as relative contribution. The fruit coloring was the highest relative contribution in phosphate of 55.9%. While saturated hydraulic conductivity and organic matter content were low. The coloring was influenced by soil chemical properties more than soil physical properties. Fruit coloring was high influenced over 70% by soil physical properties. Finally, relative contribution on fruit quality related with sugar content, fruit weight, and coloring were high influenced by cultivation layer depth of 25.8%, soil texture 22.2%, and soil pH of 21.0% but bulk density and solid phase were low relative contribution. The fruit growth and soil chemical properties in 'Hongro' apple were very closely related. Therefore, orchard soil management to produce high quality fruit was very importance drainage management and organic matter application. We concluded that scientific soil management is possible by quanlifiable of soil management factors.

The Effect of Anaerobic Fermentation Treatment of Rice or Wheat bran on the Physical and Chemical property of Plastic Film House Soil (쌀겨와 밀기울의 토양 혐기발효 처리가 시설 재배지 토양의 물리 화학성에 미치는 영향)

  • Kim, Hong-Lim;Sohn, Bo-Kyun;Jung, Kang-Ho;Kang, Youn-Ku
    • Korean Journal of Soil Science and Fertilizer
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    • v.39 no.6
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    • pp.366-371
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    • 2006
  • This study was done to assess the physical and chemical properties after anaerobic fermentation treatment which use rice bran or wheat bran in plastic film house soil. The results which investigates the change of soil physical property after treatment 150 days showed a dramatic difference. The physical properties of control soil were the bulk density $1.46Mg\;m^{-3}$, hardness $2.30Kg\;cm^{-3}$, hydraulic conductivity $4.8cm\;hr^{-1}$, water stable aggregate(>0.5mm) 6.7%. Of the soil which treatment the rice bran in comparison to control soil, bulk density and hardness was diminished 12% and 58%, respectively. hydraulic conductivity and water stable aggregate(>0.5mm) were increased 4.5 and 5.2 fold, respectively. And, in the soil which treatment the wheat bran, bulk density and hardness was diminished 14% and 67%, respectively. Hydraulic conductivity and water stable aggregate(>0.5mm) were increased 6.3 and 6.5 fold, respectively. $NO_3-N$ contents of the soil which treated the rice bran or wheat bran after treatment 20 days were diminished 98% in comparison to control soil. The decrease of $NO_3-N$ contents in the soil was investigated with the fact that it is caused by with increase of the soil-microbial biomass. EC of the soil which treated the rice bran were $1.48dS\;m^{-1}$ which was diminished 58% in comparison to control soil. That of soil which treated the wheat bran was increased $3.65dS\;m^{-1}$ in the early stage because of acetic and butyric acid. But it was reduced as under $2.0dS\;m^{-1}$ after treatment 30 days. As the conclusion the anaerobic fermentation treatment with rice or wheat bran was effective to the improvement of soil physical and salt accumulation of the plastic film house soil.