• Journal of Bio-Environment Control
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• v.8 no.4
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• pp.232-241
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• 1999

The automatic irrigation system using the stem diameter monitoring and the transpiration model for the determination, respectively, of irrigation timing and amount was designed and evaluated for its applicability in pot and field culture of greenhouse tomato. In the pot culture condition, the yield and quality of greenhouse tomato were improved when irrigation was practiced based on the stem diameter monitoring and the transpiration model as compared to the irrigation practice based on soil moisture monitoring. However, the effects were not significant in the field culture condition.

• Proceedings of the Korean Society for Bio-Environment Control Conference
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• 1996.10a
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• pp.81-84
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• 1996

퇴비화온실의 재배환경은 퇴비화 과정중에 발생하는 발효열이나 탄산가스로 인하여 관행온실과는 큰 차이가 있다. 본 연구는 퇴비화과정중에 발생하는 암모니아가스의 동태와 퇴비화에 수반되는 환경의 변화가 토마토의 생육에 어떠한 영향을 미치는지 구명하고자 관행온실과 퇴비화온실의 환경변화를 추적하면서 토마토의 생장과 수량 및 과일의 품질을 비교하였다. (중략)

• Proceedings of the Korean Society for Bio-Environment Control Conference
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• 1999.04a
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• pp.48-53
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• 1999

현재 이용되고 있는 관행의 시설토마토 재배방법은 유지관리가 힘들고 온실 공간의 이용율이 낮으며, 작업환경이 좋지 않아 작업효율이 크게 떨어지고 생산 자동화시설의 도입에 어려움이 있다는 단점이 있다. 이러한 비효율성을 개선하기 위하여 새로운 토마토재배방법들이 개발되고 있으며, 새로운 시스템개발의 기본개념은 온실을 식물공장으로 전환하여 더 좋은 작업환경을 제공하고 작업효율을 높이는 것이다. (중략)

• Korean Journal of Organic Agriculture
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• v.20 no.4
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• pp.643-654
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• 2012

We conducted the experiment in order to evaluate the control effect of whitefly using the sticky trap. Both Bemisia tabaci and Trialeurodes vaporariorum were more attracted to yellow sticky trap than white or blue colored traps. When yellow sticky traps were installed in different height around tomato, catches of B. tabaci were not significantly different among the traps and catches of T. vaporariorum on the traps in the upper position were more than lower position. T. vaporariorum was more attracted to trap when host plant is smaller. The attracted number to yellow sticky traps were not significantly different between whiteflies (B. tabaci and T. vaporariorum) and their parasitoids (Encarsia formosa and Eretmocerus mundus). Yellow sticky trap reduced population density of both B. tabaci and T. vaporariorum by more than 80% on tomato nursery in a screen cage. Population density of whiteflies in greenhouse installed yellow sticky traps was less than one third of that in untreated greenhouse.

• Proceedings of the Korean Society for Bio-Environment Control Conference
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• 2001.11a
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• pp.140-145
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• 2001

고추 및 토마토의 반촉성 재배시 시설내 공중습도는 매우 중요한데, 건조하면 생육과 결실률이 나빠지고 또한 흰가루병의 발생이 많아진다. 그러나 시설내 고추 및 토마토 재배시 지온과 토양 수분을 높이기 위하여 비닐 멀칭을 하는 경우가 많은데 멀칭을 하면 공중습도가 낮아지기 때문에 고추의 생육이 떨어지는 경향이 있다. 양액재배온실의 경우 반촉성 재배시기인 3∼4월에 시설내 상대습도가 30% 전후로 낮아져 작물의 생육이 저하된다. (중략)

• Journal of Bio-Environment Control
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• v.18 no.3
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• pp.215-224
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• 2009

A survey on the actual state of heating, cooling, ventilation, and air-flow and experimental measurement of temperature and humidity distribution in tomato greenhouse were performed to provide fundamental data required in the development of air-flow control technology. In single-span plastic houses, which account for most of 136 tomato greenhouses surveyed, roof windows, ventilation and air-flow fans were installed in a low rate, and installation specs of those facilities showed a very large deviation. There were no farms installed greenhouse cooling facilities. In the hot air heating system, which account for most of heating type, installation specs of hot air duct showed also a large deviation. The exhaust air temperature and wind speed in hot air duct also were measured to have a big difference depending on the distance from the heater. We are using the maximum difference as indicator to determine whether temperature distribution is uniform. However if the temperature slope is not identical in greenhouse, it can't represent the uniformity. We analyzed relation between the maximum difference and the uniformity of temperature and humidity distribution. The uniformity was calculated using the mean and standard deviation of data from 12 measuring points. They showed high correlation but were represented differently by linear in the daytime and quadratic in the nighttime. It could see that the uniformity of temperature and humidity distribution was much different according to greenhouse type and heating method. The installation guidelines for ventilation and air-flow fan, the spread of greenhouse cooling technology for year-round stable production, and improvement of air duct and heating system, etc. are needed.

• Korean journal of applied entomology
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• v.56 no.4
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• pp.403-412
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• 2017

To investigate the control effect of insect pests by natural enemies, sticky traps were used in commercial tomato greenhouses in Chun-cheon and the experiment fields of Gangwon-do Agricultural Research and Extension Services, Republic of Korea using semi-forcing culture (February to June). We selected low toxicity pesticides, environment-friendly agricultural materials (EFAM), and natural enemies of the study species, combinations of which have been previously used in farms to control insect pests. In this study, Trialeurodes vaporariorum and thrips, which are major agricultural insect pests, were studied in experimental greenhouses. The adult T. vaporariorum population was observed in mid-April and the population of thrips showed occurrences in early April. Regarding seasonal fluctuation, T. vaporariorum peaked in mid-May and thrips peaked after June. one insecticide, spiromesifen suspension concentrate (SC); one fungicide, cyazofamid SC; and two EFAMs containing neem tree extract were shown to be slightly toxic to Encarsia formosa and Orius laevigatus. The results of this study could be used to develop management models using natural enemies of control the insect pests; T. vaporariorum and thrips in semi-forcing culture of tomato.

• Journal of Bio-Environment Control
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• v.5 no.2
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• pp.202-209
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• 1996

The environment in composting greenhouse is very different with the traditional greenhouse by biothermal energy and $CO_2$ concentration. This experiment aimed to investigate the environmental effects on the growth and development of tomato grown at composting greenhouse. The room temperature is not different between two greenhouses because of heating and ventilation, but the soil temperature in composting greenhouse is about 7$^{\circ}C$ to 15$^{\circ}C$ higher than that of traditional greenhouse. The emission concentration of ammonia gas is the highest, 117.3ppm, at the 6th day starting the digest, and were gradually lowered from 7th day, 11 became 15.7ppm at the 16th day. The concentration of $CO_2$ in composting greenhouse were 250 to 2000ppm higher than that of traditional greenhouse for 4 months starting digest. The growth and development of tomato grown at composting greenhouse was better than that of traditional greenhouse. The yield in composting greenhouse was also better than that of traditional greenhouse. The sugar contents of tomato grown at composting greenhouse became about 1 $^{\circ}$Brix higher than that of traditional greenhouse.

• Journal of Bio-Environment Control
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• v.20 no.2
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• pp.78-82
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• 2011

Ventilation rates, inside and outside weather data were measured in a arch-shape single-span plastic greenhouse growing tomatoes. On the roof of the experimental greenhouse, round windows which have a diameter of 0.6 m were installed at intervals of 8m. It showed that the number of air changes in this greenhouse were average 0.17 volumes per minute and in the range of 0.02 to 0.32 volumes per minute. These air changes are insufficient to meet the recommended ventilation rate for commercial greenhouses, and it is estimated that interval of 6 m is appropriate for spring or fall season. For summer season, it is necessary to narrow the space or to enlarge the open area of roof windows. Using the heat balance model, the evapotranspiration coefficients of greenhouse tomatoes were estimated from experimental ventilation data, overall heat transfer and solar radiation. It showed that the evapotranspiration coefficients were average 0.62 and in the 0.39 to 0.85 range. We suggest applying 0.6 as the evapotranspiration coefficient in design of ventilation for the single-span tomato greenhouses.

• Korean Journal of Agricultural Science
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• v.36 no.1
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• pp.73-85
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• 2009

An investigation was conducted to get the basic data for establishing structural safety and environmental management of tomato greenhouses in Chungnam region. The contents of the investigation consisted of actual state of greenhouse structures and environmental control facilities. Most of greenhouses were arch type single-span plastic houses and they had too low height for growing tomatoes. Frameworks of multi-span greenhouses were suitable, but those of single-span were mostly insufficient. Every greenhouse had thermal curtain movable or covering fixed inside the greenhouse for energy saving, and heating facilities were mostly warm air heater. Irrigation facilities were mostly drip tube and controlled by manual operation or timer. Almost all of the greenhouses didn't install high level of environmental control facilities such as ventilator, air circulation fan, $CO_2$ fertilizer, insect screen, supplemental light, and cooling device.