• Title/Summary/Keyword: 콩탄저병

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Yield Loss Assessment and Determination of Economic Thresholds Limits against Soybean Anthracnose (콩탄저병의 피해 해석 및 요방제 수준 설정)

  • Moon, Youn-Gi;Lee, Jae-Hong;Choi, Jun-Keun;Kang, An-Seok;Han, Seong-Sook
    • The Korean Journal of Pesticide Science
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    • v.14 no.2
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    • pp.133-137
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    • 2010
  • A field investigation was carried out for two years to analyze yield loss due to soybean anthracnose caused by Colletotrichum truncatum and to determine its economic threshold limit. Anthracnose severity in terms of % diseased pods was negatively correlated with yield, number of normal seeds per plant and number of pods per plant, and positively correlated with % abnormal seeds with correlation coefficients of -0.85, -0.78, -0.64, and 0.80, respectively. A simple linear regression model was obtained as Y=-1.7781X+164.22 with $R^2$=0.8092, when the soybean yields (Y) were predicted using anthracnose severity (X) as an independent variable. The yield levels could be predicted as high as 80.92%. Based on this equation, spray threshold without economic considerations was estimated as 6.9 in % pods infected with anthracnose. Economic threshold limit and economic spray threshold able to compensate the costs of fungicide sprays were determined as 11.9% and 9.5%, respectively.

Biological Control of Soybean Anthracnose by Pseudomonas sp. (Pseudomonas sp.를 이용한 콩 탄저병의 생물학적 방제)

  • Oh, Jeung-Haing;Kim, Kyu-Hong
    • Research in Plant Disease
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    • v.9 no.3
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    • pp.174-178
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    • 2003
  • Pseudomonas sp. antagonistic to Colletotrichum truncatum and C. gloesporioies was selected as a biological control agent for soybean anthracnose. Pseudomonas sp. inhibited the mycelial growth of pathogens effectively as the funhicides such as benomyl and fluazinam in vitro tests without any adverse effects on soybean. Seed treatment with Pseudomonas sp. increased emergence rate of soybean seeds significantly after inoculaton with C. truncatum. When the suspension of Pseudomonas sp. was sprayed on soybean plants, the control efficacy was not different from that of fungicides, benomyl and fluazinam two weeks after treatment, however the efficacy did not last long enough after three weeks.

Influence of Temperature, Wetness Duration and Fungicides on Fungal Growth and Disease Progress of Soybean Anthracnose Caused by Colletotrichum spp. (콩 탄저병균의 생장 및 병 진전에 미치는 온도, 수분 존재시간, 살균제의 영향)

  • Oh, Jeung-Haing;Kim, Gyu-Hong
    • Research in Plant Disease
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    • v.9 no.3
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    • pp.131-136
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    • 2003
  • The effects of temperature, duration of wetness period, and fungicides on the spore germination, appressorium formation, acervulus formation and lesion development by Colletotrichum spp., cause of soybean anthracnose, and their pathogenicity were assessed in controlled environment. C. gloeosporioides was highly pathogenic on inoculated soybean seeds as high as C. truncatum, whereas remarkably low on the soybean leaves. Spore germination, appressorium formation and mycelial growth of C. gloeosporioides were best at $25^{\circ}C$, but C. truncatum was best at $30^{\circ}C$. It has also done at $15^{\circ}C$, even though it was much retarded. C. truncatum showed high sensitivity to the fungicides, fluazinam and benomyl, meanshile C. gloeosporioides showed to fluazinam and triflumizole. At least 8 hrs. of wetness period was requird for the pathogen to develop lesions at $30^{\circ}C$. When the wetness period was 32 hrs. lesion size of was larger at $25^{\circ}C$ than $30^{\circ}C$, however it was traceable at $20^{\circ}C$. Different sensitivity of Colletotrichum spp. to fungicides suggests that proper fungicide is required to effective control of soybean anthracnose ingected multiply with Colletotrichum spp.

Effects of Seed Disinfectants for Controlling the Soybean Anthracnose (콩 탄저병에 대한 종자소독제의 효과)

  • Ahn Jung Kwang;Chung Bong Koo
    • Korean journal of applied entomology
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    • v.9 no.1
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    • pp.21-24
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    • 1970
  • Effect of seed disinfectants for controlling the soybean anthracnose was investigated with percent of seedling infection to seed or soil and with inhibition zone on potato dextrose agar. The chemicals tested were as follows: Arasan, Orthocide, Phygon-XL, P.T.A.B. and Mercuron. In seed inoculation, all the chemicals used resulted in significantly less seedling infection than that obtained in control. In the case of soil infection, the result was similar to the above but percentages of the infection were lower than the seed inoculation. Percentages of seedling infection were not necessarily correlated to the inhibition zones on potato dextrose agar by the same chemicals.

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Selection and Quality Evaluation of Sprout Soybean [Glycine max (L.) Merrill] Variety for Environment-Friendly Cultivation in Southern Paddy Field (남부지역 친환경 논 재배를 위한 나물콩 품종 선발 및 품질 평가)

  • Kim, Young-Jin;Lee, Kwang-Won;Cho, Sang-Kyun;Oh, Young-Jin;Shin, Sang-Ouk;Paik, Chae-Hoon;Kim, Kyong-Ho;Kim, Tae-Soo;Kim, Ki-Jong
    • Korean Journal of Organic Agriculture
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    • v.19 no.3
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    • pp.357-372
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    • 2011
  • We carried out the experiment to select the suitable sprout soybean varieties for environment-friendly cultivation in paddy field of southern part area, compares of excess moisture injury degree and yield ability among 29 sprout soybean varieties. Plant growth of sprout soybean was generally low in beginning and recovered after flowering due to rainfall. In paddy field cultivation, number of pod per individual and number of seed per individual were less in difference than upland cultivation, and maturing date was delayed 5-14 days than upland cultivation in most species. When environment-friendly cultivation, pest injury was not caused major problem for the growth during the vegetative period of soybean due to ground spider as natural enemy to insect pest. However, damage of stink bugs showed severe during grain filling period, and Dawonkong, Anpyeongkong, Dachaekong and Wonhwangkong showed susceptible to sting bug. SMV infection was weak and showed some necrosis symptoms in Sokangkong, but black root rot was not infected at all. Bacterial pustule began to be infected slowly from pod enlargement stage in most species, displayed severe symptoms in Dawonkong, Pungsannamulkong, Seonamkong and Sobaeknamulkong. The symptoms of pod anthracnose, pod blight and purple spot were greatly appeared after flowering. Disease resistance varieties was Paldokong, Kwangankong, Doremikong, Somyeongkong, Pungsannamulkong, Iksa-namulkong, Seonamkong, Sojinkong, Pureunkong, Bosugkong, Namhaekong and Sorokkong. Lodging index showed 3 in Saebyeolkong, and other species displayed slight lodging in 0-3 degree. 100-seed weight is 9.8-17.2g extent and increased 0.1-3.7g than upland cultivation in most species, but decreased in some species. Government purchase standard, species correspond to small-seed-size namulkong (Sizing screen diameter 4.0-5.6 mm) was Dawonkong, Dachaekong, Bosugkong, Seonamkong, Sokangkong, Hannamkong, Somyeongkong and Wonhwangkong. Species which seed yield was higher than Pungsannamulkong (266kg/10a) were Sorokkong, Hannamkong, Bosugkong and Sowonkong. Considering sprout soybean species, disease endurance, insect resistance, lodging resistance, 100-seed weight, yield ability and excess moisture tolerances synthetically, Seonamkong, Hannamkong, Doremikong, Bosugkong, Pungwonkong, Kwangankong, Sowonkong, Dagikong, Paldokong, Eunhakong and Pungsannamulkong were promising for environment-friendly cultivation in paddy field.

Establishment of Technology for Preventing the Soybean Sprout Colletotrichum gloeosporioides Rot (열처리에 의한 콩나물 탄저병의 방제)

  • Lee, Jung-Han;Han, Ki-Soo;Kim, Tae-Hyoung;Bae, Dong-Won;Kim, Dong-Kil;Kang, Jin-Ho;Kim, Hee-Kyu
    • Research in Plant Disease
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    • v.13 no.2
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    • pp.110-114
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    • 2007
  • Anthracnose fungus was most pathogenic on soybean sprout, of the fungi and bacteria isolated from rotten sprout on market. Bacterial strains associated were not virulent. Dry heat (DHT) applied even as high as $65^{\circ}C$ for 30min. was not effective enough to eliminate the artificially inoculated Colletotrichum gloeosporioides propagules from seedllots. Hot water immersion treatment (HWT), at elevated temperature of $55^{\circ}C$ for 20 min, did eliminate the pathogen but reduced seed germinating and retarded sprout growth: Seed germination was practically acceptable when the seedlots were exposed to at $55^{\circ}C$ for 5 min, but about 20% anthracnose propagules survived. Accordingly, we have optimized the HWT scheme for 5 min at $60^{\circ}C$. This scheme was validated, at small to large scale production system, that surely rule out the possible carry over of the bacterial contaminant from seedlots. This result should improve the shelf-life of soybean sprout on the market.

Affection of SMV -G5H Strain on Plant Growth and Seed Chemical Composition of Soybean Variety, Danyeobkong (콩 모자이크 바이러스 SMV-G5H 나병이 단엽콩 생육 및 종실 성분에 미치는 영향)

  • 김율호;노재환;김명기;임대준;이봉호;이상철
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.41 no.3
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    • pp.340-347
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    • 1996
  • Soybean [Glycjne max Merr. L.] variety 'Danyeobkong' was inoculated with soybean mosaic virus SMV-G5H strain in field and green house at Crop Experiment Station in 1995. The effects of this virus strain on plant characteristics and seed chemical composition of the soybean variety Danyeobkong were evaluated. Yield, the number of pod and 100 seed weight were significantly reduced by SMV-G5H strain infection. Inoculation of SMV-G5H strain of soybean mosaic virus caused the increment of seed protein content and the decrement of seed oil content in the soybean variety Danyeobkong. Changing pattern of fatty acid composition by SMV-G5H strain infection was varied according to the experimental place. In field trial, the percentage of linoleic and linolenic acids decreased and stearic and oleic acids increased in the seed oil from virus infected plants. In green house trial, however, linolenic and oleic acids were increased, whereas palmitic and linoleic acids were reduced.

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Survey of Actual Condition of Management of Persimmon Orchards in Sangju, Gyeongbuk in 2007 and 2008 (2007년과 2008년 경북 상주지역 감 과원의 과원 관리실태 조사)

  • Lim, Tae-Heon;Choi, Yong-Hwa;Song, In-Kyu;Kim, Kook-Rae;Lee, Dong-Woon;Lee, Sang-Myeong
    • The Korean Journal of Pesticide Science
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    • v.12 no.4
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    • pp.414-420
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    • 2008
  • To investigate the actual condition of orchard and pest management of persimmon orchards, a questionnaire was ask to the farmers in major cultivated areas of persimmon and dried persimmon, Sangju, Gyeongbuk in 2007 and 2008. 91.1% of persimmon farmers was over fifties in age and 94.7% of persimmon farmers was cultivated 'Sangjudungshi'. The greatest limiting factor for persimmon production was thought to be disease by the 58.4% of persimmon farmers and the most serious disease was anthracnose by Colletotrichum gloeosporioides. 60.2% of them was answered that the most serious insect pest was scale insects. Obtaining of knowledge or information on pest management depended own experience (37.2%) and 48.7% of answered farmers was decision-marking of pesticides depending on agrochemical market. 54% of persimmon farmers was applied pesticides $3{\sim}5$ times per year. Just 17.7% of them recorded the diary of pesticide application. The greatest problem for management of pest in persimmon orchard was lack of knowledge of pest (60.2%) and farmers considered increasing cost for pest management as the greatest problem with 52.2% in proportion. 66.4% of farmers was mixed cultivation with soybean (37.7%) and hot pepper (26.1%) in persimmon orchard. 44.2% among answered farmers mixed cultivation of persimmon with production of dried persimmon and 54.5% of farmers considered lack of labor as the greatest problem in production of dried persimmon.

Growth, Disease Damage and Yield of Vegetable Soybean Seeds Produced at Highland of Korea and in Japan (한국 고랭지와 일본에서 채종된 풋콩종자의 생육, 병해 및 수량 비교)

  • Kim, Hong-Sig;Lee, Choong-Sik;Park, Eun-Woo;Hong, Eun-Hi;Kim, Seok-Dong
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.41 no.3
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    • pp.257-265
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    • 1996
  • To obtain the basic informations necessary to develop the production technology of vegetable soybean seeds, this study was conducted at the National Crop Experiment Station, RDA, Suwon, Korea in 1993. Seeds of three vegetable soybean varieties, 'Mikawashima', 'Hwaeomputkong', and 'Seokryangputkong' produced at Pyeongchang, a highland in Korea and introduced from Japan were planted on April 20 in the field. The emergence rate among varieties was significanlty different. Emergence rate of seeds produced at Pyeongchang was higher by 7% than that of the seeds from Japan. Rate of pod infection by Phamapsis spp., brown spot by Septaria glycines, soybean mosaic virus(SMV), and downy mildew by Peronospora manshurica in the field was not different between locations. The growth characteristics, yield components, and green pod and grain yields were not different between locations. Therefore, it was proved that the production of vegetable soybean seeds with the better quality and higher emergence is possible in highland, Korea. possible in highland, Korea.

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Retention, Tenacity and Effect of Insecticides in the Fungicidal Control of Apple Bitter Rot (사과 탄저병 방제약제의 지속성 및 전착제$\cdot$살충제 혼용의 효과)

  • Chung Hoo Sup
    • Korean journal of applied entomology
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    • v.9 no.2
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    • pp.75-80
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    • 1970
  • 1. Retention of fungicides and efect of the mixing of spreaders and insecticides with fungicides in control of apple bitter rot were evaluated by 'the assay of inhibition zones with apple exocarp disks:' 2. The effectiveness of chemicals was reduced gradually as the time after treatment increased. Of all the chemicals tested, Difolatan retained approximately 60 percent of the original activity even after IS days. Difolatan had the highest followed by Tuzet, Phaltan, Bordeaux mixture, and Delan, in that order. 3. The fungicidal acivity of Tuzet decreased with increasing application of simulated rain. The wash-offf of Tuzet was reduced by adding spreaders. Dry skim milk and soybean extract were better than commercial chemicals such as Lino No. 1,2 and Tween 20. 4. The mixing of insecticides such as EPN, Folithion, Parathion and Lebaycid with Phaltan resulted in no significant differences in fungicidal effect even after 12 days of storage at room temperature.

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