• Title/Summary/Keyword: 채식지

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External Morphology and Environment of Foraging Site in Asian parti-coloured Bat Vespertilio sinensis in Naejangsan National Park (내장산국립공원내 서식하는 안주애기박쥐(Vespertilio sinensis)의 외부형태 및 채식지 환경특성)

  • Chung, Chul-Un;Kim, Tae-Geun;Kim, Sung-Chul;Lim, Chun-Woo;Han, Sang-Hoon
    • Journal of Environmental Science International
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    • v.24 no.2
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    • pp.261-266
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    • 2015
  • We have analyzed the external morphology and the environment of the foraging site of Vespertilio sinensis. The external morphology was analyzed by twelve parameters and the environment characteristics of the foraging site was analyzed using GIS 10.1 program. The wing membrane was inserted into the ankle of the hind foot and the wing ratio was 1.42, the middle type between broad-short wing type and long-narrow wing type. The fur color was blackish brown but the guard hair color was whitish. The shape of the ear was a rounded triangle and tragus was a fan shape. This study showed that V. sinensis preferred the deciduous forest of the upper forest zone, where human interference was less. We believed that abundance of insects, depending on water system, was closely related to the use of the foraging site. This result showed that the environment characteristics was very similar to the nature preservation zone including Baekyang valley and Keumsun valley in Naejangsan National Park.

Risk Factors of Breast Cancer According to Life Style (생활습관에 따른 유방암의 위험요인)

  • Yoo, Yang-Gyeong;Choi, Soon-Ky;Hwang, Soon-Jung;Kim, Hee-Sook
    • The Journal of the Korea Contents Association
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    • v.13 no.4
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    • pp.262-272
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    • 2013
  • This study was conducted to investigate the association between breast cancer-related risk factors including socio-demographic characteristics and the lifestyle-related factors and the development of breast cancer. The study was comparative analysis of cancer patients group and control group. 102 breast cancer patients visited in J university hospital and 110 randomly-selected community controls were recruited from October 2011 to June 2012. Eating vegetables, physical activity and stress coping reduce breast cancer risk. Therefore, this study highlights the importance of eating vegetables, physical activity, and stress management in preventing breast cancer.

A Study on the Grazing Behavior of Thoroughbred Colts Grazed in Pasture at Summer Season of Jeju Island (제주지역에서 사육중인 경주 육성마의 여름철 방목행동에 관한 연구)

  • Jeon, Byong-Tae;Kim, Myeong-Hwa;Park, Jae-Hyun;Kim, Sung-Jin;Sung, Si-Heung;Lee, Sang-Moo;Moon, Sang-Ho
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.29 no.4
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    • pp.365-374
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    • 2009
  • This study was carried out in thoroughbred colts grazed in pasture at summer season of Jeju island, Korea, from June 23 to 29 in 2007. We investigated the behavioral pattern of the thoroughbred colts (n=23) at the age of 3-year-old (n=11) and 1-year-old (n=12). The group behavioral pattern of thoroughbred colts was different according to the age. It was shown that eating 56%, standing 23%, lying 10%, walking 5%, running 2.5% and drinking 3% in the 1-year-old thoroughbred colts group. Especially, it was significantly individual difference (P<0.05) in the average behavioral expression ratio of 1-year-old thoroughbred colts (n=3), which was eating 53%, standing 29%, lying 11%, walking 5%, drinking 1% and running 1%. On the other hand, it was investigated that eating 54%, standing 27%, walking 13%, running and drinking 1.5%, lying 1% in the 3-year-old thoroughbred colts group. Also, the individual behavioral expression ratio of the 3-year-old thoroughbred colts was eating 53%, standing 32%, walking 10%, running and drinking 1%, which was a similar pattern to the result of 1-year-old colts. It is considered that this is the first study regarding a pasturage action of a racehorse produced in Korea. These data cannot be enough, but this data will be based on the production of racehorses and fostered in the management.

A Study on the Grazing Behavior of Thoroughbred Mares Grazed in Pasture at Summer Season of Jeju Island (제주지역에서 사육중인 더러브렛 종빈마의 여름철 방목행동에 관한 연구)

  • Jeon, Byong-Tae;Kim, Myeong-Hwa;Park, Jae-Hyun;Lee, Sang-Moo;Sung, Si-Heung;Kim, Sung-Jin;Moon, Sang-Ho
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.29 no.4
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    • pp.355-364
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    • 2009
  • This research was conducted to investigate the group and individual behavioral patterns of thoroughbred mares which are important for raising race-horses, in paddoks (pregnant) and pastures (nursing). In a group of nursing mare, eating 62%, standing resting 31%, drinking 3%, lying resting 1%, walking 1% and nursing 2% were observed, although no running was observed. Average time spent on individual behavior of mares (3 heads) was eating 295 min (55%), standing resting 193 min (36%), walking 18 min, drinking 18 min (3%), nursing 13 min (2%), lying resting 6 min (1%). Average 11 times of grooming, 2 times of urinating, and 1 time of feces were observed for mare in pasture. 48% of standing resting, 44% of eating, 2% of lying resting, 4% of walking, and 2% of drinking were revealed for pregnant mares in paddock. Average individual behavioral pattern of pregnant mares (3 heads) was 52% of eating, 40% of standing, 6% of walking, and 2% of drinking. Average 15 times of grooming, 1 time of urinating, 3 times of feces, 1 time of fighting, and 2 times of rolling were observed for pregnant mares in paddock. For moving patterns, pregnant mares were inclined to concentrate on where the nearby paddok is close to.

Palatability and Yield of Winter Annual Forage Crops under Horse Grazing System in Jeju (제주지역 말 방목체계에서 동계사료작물의 말 기호성 및 생산성)

  • Park, Nam Geon;Woo, Jae Hoon;Yoo, Ji hyun;Shin, Sang-Min;Park, Hyung Soo;Hwang, Won-Uk
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.40 no.2
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    • pp.106-110
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    • 2020
  • The purpose of this study was to evaluate winter annual forage crops for yield, and horse palatability under horse grazing during the fall and spring in Jeju. The winter annual forage crops such as Italian ryegrass(IRG), rye, and oat were planted in randomized block design in October 30. The horse grazing was initiated on March 17 of the following year. At the first cutting, the dry matter yield of rye was the highest with 4,600 kg/ha compared to the IRG and oat (p<0.05). But there were no significantly different in the yield of winter annual forage crops after the second and third harvests. The total dry matter yield showed rye 12,593 kg/ha, IRG 10,941 kg/ha, and oat 9,424 kg/ha respectively. The horse intake duration of the IRG was significantly higher than the oat and rye (p<0.05). In the first grazing and the second grazing, the intake duration of the IRG was 853.2 seconds and 989.4 seconds, respectively, with oat at 147.6 seconds, and 73.0 seconds, and rye at 89.4 seconds, and 33.18 seconds. The intake duration of IRG was longer than that of oat and rye (p<0.05). The intake rate of the IRG was 60.0% in the first and 82.8% in the second, and the average intake rate was 71.4%. When considering the maintenance of pastures and the palatability of horses, the IRG is the most suitable forage crop in winter annual forage crops in Jeju.

Differences between the Food and Nutrient Composition of the Vegetarian and Non-vegetarian Menus of Elementary School Foodservices in Chungnam (충남지역 초등학교급식 채식과 비채식 식단의 식품 구성과 영양 함량 평가)

  • Minseo Cho;Yun-A Lee;Mi-Kyeong Choi
    • Journal of the Korean Dietetic Association
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    • v.30 no.3
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    • pp.181-191
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    • 2024
  • School foodservices serve vegetarian meals to shape healthy eating habits and create environmental awareness among students. The purpose of this study was to evaluate the nutritional content of vegetarian menus of an elementary school foodservice. We examined 334 vegetarian and 545 non-vegetarian menus at elementary schools in the Chungnam area and compared their food composition and nutrient content. The average number of dishes per vegetarian menu was 7.0, which was significantly lower than the 7.3 items per non-vegetarian menu. The number of staple and dessert dishes on the vegetarian menus was significantly higher than that of non-vegetarian menus. Contrarily, the non-vegetarian menus had a higher number of broths and side dishes than vegetarian menus. Menus comprising grains, meats·fishes·eggs, vegetables·beans, fruits, and dairy products constituted 39.2% of vegetarian and 50.1% of non-vegetarian menus. The dietary diversity score was 4.3 for the vegetarian menu and this was significantly lower than 4.5 for the non-vegetarian menus. In terms of nutrient content and the index of nutritional quality, the vegetarian menus had significantly higher levels of vitamin A and calcium than the non-vegetarian menus. However, the protein and vitamin B1 levels were lower in the vegetarian menus. Our results suggest a need to develop balanced vegetarian menus and expand education to improve awareness, acceptance, and consumption of vegetables among school-age children.

Feeding Behavior of the Russet Sparrow Passer rutilans in Two Different Habitats (다른 두 서식지에서 섬참새의 채식행동)

  • 채희영
    • The Korean Journal of Ecology
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    • v.20 no.6
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    • pp.405-411
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    • 1997
  • Feeding behavior of the Russet Sparrow Passer rutilans was studied in two different types of habitats, shelter belts and isolated forests, in south-eastern Hokkaido, Japan, during the breeding seasons of 1995 and 1996. Predominant foods were determined as Caterpillar, Coleoptera, Diptera, Ephemeropera, Odonate and some other insects. The composition of the nestiling foods were not the same by season, region, and year. Larger foods in size were used by birds in isolated forests more frequently than in shelter belts. Amount of food per feeding was significantly larger in isolated forests than in shelter belts. Although food supply were more abundant in isolated forests than in shelter belts, the feeding frequency did not significantly differ between these two habitats. The nest density was higher in isolated forests than in shelter belts. Results of this study indicate that when the feeding condition is poor, birds tend not show specific food selection behavior, the feeding range is therefore larger, and the feeding interval is longer. Contrarily, the birds show a specific food selection behavior when they are in good feeding condition, the feeding range is therefor smaller and the feeding interval decreases.

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Changes in Feed Value, Forage Productivity, and Grazing Intensity at Mountainous Pasture Grazed by Growing Korean Native Goat (Capra hircus coreanae) (육성 흑염소 방목 산지초지에서 사료가치, 사초 건물 수량 및 방목 강도의 계절별 변화에 관한 연구)

  • Seong, Hye Jin;Jang, Se Young;Oh, Mi Rae;Tang, Yu Jiao;Ding, Yu Ling;Kim, Sang Woo;Choi, Gi Jun;Jeon, Byong Tae;Moon, Sang Ho
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.36 no.2
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    • pp.109-114
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    • 2016
  • This study was conducted to determine grazing intensity of growing Korean native goats (Capra hircus coreanae) on mountainous pasture. It was carried out to obtain basic information for improvement of mountainous pasture management and establishing feeding system of Korean native goats. Castrated, male goats (n=10) with average initial body weight (BW) of $23.33{\pm}2.15kg$ and an average age of 4 months were used in this study. Grazing goats were supplemented by concentrates with 1.0% of BW. The crude protein content of forage was the highest in October ($22.71{\pm}0.25%$) and there were significantly differences (p<0.05) in monthly comparison. The forage productivity of pasture was the highest from May to June ($1718.7{\pm}207.5{\sim}1672.0{\pm}422.8kg/ha$ but it was decreased in July ($1356.0{\pm}103.8kg/ha$) because of drought and summer depression. Average daily gains (ADG) of goats were the highest in June ($99.5{\pm}6.4d/g$). Grazing intensity was calculated by forage productivity and dry matter intake (DMI) and was the highest in May (65 head/ha). As shown in the results of this research, grazing intensity was suggested to average 39 head/ha from May to October. It is desirable that adequate grazing intensity was maintained by adjusting supplemental feed.

Differences in Bird Communities Due to Different Habitat Type in Han River Area (한강 유역에서 서식환경에 따른 조류군집의 특성 차이)

  • 허위행;박성진;임신재;박용수;최서윤;이창배;이우신
    • Korean Journal of Environment and Ecology
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    • v.17 no.1
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    • pp.83-91
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    • 2003
  • This study was conducted to clarify the characteristics of bird communities due to different habitat types on 3 sites in Han river area from May 2001 to January 2002. Water area was the most dominant habitat type in each site and also forest was dominant habitat type in site 1(Paldang area). Site 2(Bam island area) had various habitat types e.g. shrub field sandv plain, reed bed and grass field. Total 52 bird species were recorded on 3 sites in Han river. Ducks were the most dominant species, especially in January 2002. Density of individuals were higher in site 1 and 2, but lower in site 3(Nanjido area). In January 2002, dabbling ducks were dominant in site 2, and diving ducks were in site 1. Among diving ducks, common merganser Mergus merganser showed high density in site 2 and pochard Aythya ferina did in site 1. In site 1, coot Fulica atra showed also high density Diverse habitat types could be support foraging resources for dabbling ducks in site 2. High density of pochard and coot would be related to abundant aquatic plants and stable water depth in site 1. Manipulation of riparian zone in site 3 into natural vegetation would increase the bird species diversity. By the manipulation of habitat, habitat potentiality of birds would be increase in Han river area.

Analyzing Vomit of Platalea minor (Black-faced Spoonbill) to Identify Food Components using Next-Generation Sequencing and Microscopy (차세대염기서열 및 현미경 분석을 통한 저어새의 토사물 내 먹이생물 분석)

  • Kim, Hyun-Jung;Lee, Taek-Kyun;Jung, Seung Won;Kwon, In-Ki;Yoo, Jae-Won
    • Korean Journal of Environmental Biology
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    • v.36 no.2
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    • pp.165-173
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    • 2018
  • We sampled vomit of black-faced spoonbills(Platalea minor) during the brood-rearing season (from June 2011 to June 2014) at the Namdong reservoir in Incheon and analyzed the food components in the vomit using microscopy and next-generation sequencing (NGS). Microscopic observations primarily helped in identifying osteichthyes (bony fishes), crustaceans, and polychaetes. In particular, species belonging to the families Mugilidae and Gobiidae among the fish, and Macrophthalmus japonicas among the crustaceans, were observed at high frequency. Results of NGS analysis revealed the predominant presence of bony fish (42.58% of total reads) and crustaceans (40.75% of total reads), whereas others, such as polychaetes (12.66%), insects (0.24%), and unidentified species (3.78%), occurred in lower proportions. At the species level, results of NGS analysis revealed that Macrophthalmus abbreviates and Macrobrachium sp. among the crustaceans, and Acanthogobius hasta, Tridentiger obscurus, and Pterogobius zacalles among the bony fish, made up a high proportion of the total reads. These food species are frequently found at tidal flats in the Songdo and Sihwa lakes, emphasizing the importance of these areas as potential feeding sites of the black-faced spoonbill. Feed composition of the black-faced spoonbill, as evaluated by analyzing its vomit, differed when the evaluations were done by microscopic observation or by NGS analysis. Evaluation by microscopic observation is difficult and not error free, owing to the degradation of the samples to be analyzed; however, NGS analysis is more accurate, because it makes use of genetic information. Therefore, accurately analyzing food components from morphologically indistinguishable samples is possible by using genetic analysis.