• Journal of Bio-Environment Control
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• v.8 no.2
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• pp.99-107
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• 1999

The experiment was conducted to investigate the relationship between $Ca^{2＋}$ uptake and development of fermented fruit through the forced-air circulation of ambient fruit. Air circulation of ambient fruits were adjusted with 0.3m/sec wind velocity for three hours a day from 10：00 to 13：00. Treatments consisted of 0, 10 day, 20 day, 30 day of forced air circulation of ambient fruit. Although the results varied depend on the duration forced air circulation, in general, treated fruit increased fruit weight, flesh thickness, fruit hardness, soluble solids, and chromaticity, and decreased the number of fermented-fruit. $Ca^{2＋}$ content in fruit.

• Current Research on Agriculture and Life Sciences
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• v.14
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• pp.61-65
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• 1996

This study was carried out to determine the effect of fruit-set position and number of fruit set per plant on yield and quality including netting in "Super VIP" melon cultivated in spring season. 1) In training system of one fruit per plant, index of netting was acceptable, regardless of the node position of fruit-set. The higher node order of fruit set was, the heavier, longer, bigger in diameter the fruit set was, and the thicker the flesh was. However, soluble suger content and storability was decreased with increased node order. 2) In training system of two fruit per plant, the higher the fruit-set position in node order was, the better the netting index, fruit quality including fruit weight, length, diameter, and thickness of flesh were, but there was no difference in storability. 3) Fruits produced by one-fruit-per-plant training were superior to those produced by two-fruit-per-plant training in maker quality including netting, sugar content, stcrability. The fruit set on 12th node in one-fruit-per-plant training were the best in market quality. 4) Yield was increased by two-fruit-per-plant training.

• Journal of Bio-Environment Control
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• v.29 no.4
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• pp.406-413
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• 2020

This study was conducted to find out optimum fruiting node order, pinching node order, and harvesting time in hydroponics using coir substrates to produce high quality melon (Cucumis melo L.) fruit. Three plants per coir slab (100 × 20 × 10 cm) were planted for each treatment. Yamazaki standard nutrient solutions for melon were supplied with 1.8, 2.0, and 2.3 dS·m^-1 at the early, middle (fruit enlargement step), and late growth stages, respectively. Two cultivars of 'PMR Dalgona' and 'Earl's Aibi' were used for fruiting node order and pinching node order experiments. Fruiting node treatments were conducted three replications (8-10 ^th, 11-13 ^th, and 14-15 ^th nodes) and pinching node treatments treated with three replications (18 ^th, 21 ^th, and 24 ^th nodes). Two cultivars of 'PMR Dalgona' and 'Earl's Crown' were used for fruit harvesting time experiment and treated with in four replications (45, 50, 55, and 60 days after fruiting). In growth characteristics, the leaf width and leaf area of 'PMR Dalgona' were the greatest 28.2 cm and 10,845 ㎠. Respectively, 11-13 ^th fruiting nodes or more. The node length of 'Earl's Aibi' was the longest by 147.6 cm at 11-13 ^th fruiting nodes. For fruit quality characteristics, the fruit weight of 'Earl's Aibi' at 11-13 ^th fruiting node fruiting was the greatest by 2.0 kg. The soluble solids content (SSC) of 'PMR Dalgona' was the highest by 14.5 °Brix at 8-10 ^th nodes in fruiting node orders and 14.5 °Brix at the 24 ^th pinching node order, respectively with significant difference. The SSC tends to increase in the same for both cultivars of 'PMR Dalgona' and 'Earl's Aibi' as the position of fruiting node was lower. The SSC and fruit weight of melon harvested at 55-60 days after fruiting was the best. From the results of this study, most of SSC tends to increase in the lower position of fruiting node order and the higher pinching node order, whereas the fruit weight shows a tendency of increasing with higher fruiting node. In addition, the SSC of fruit increased as the number of days after fruiting increased, and further research is needed for more various cultivars. In melon hydroponics using coir substrates, it is needed to figure out the characteristics of each cultivar to determine optimum fruiting node order, pinching node order, and fruit harvest time.

• Proceedings of the Korean Society for Bio-Environment Control Conference
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• 2001.11a
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• pp.123-128
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• 2001

건고추 재배에 있어서 여러 차례에 수확하는 관행의 방법을 단 한 차례에 수확(일시수확)하려면, 적과의 착과수를 증가시키고 착과시기를 집중할 수 있는 방법이 모색되어야 할 것이다. 그러기 위해서 고추가 유한화서이면서 일시에 적과로 성숙되는 특성을 가진 품종이 우선 개발되어야 하지만, 재배방법이나 약제처리에 의한 착과 및 착색을 조절하는 방법도 시도되어야 한다. (중략)

• The Journal of the Convergence on Culture Technology
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• v.5 no.4
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• pp.395-399
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• 2019

The purpose of this study was to investigate shooting and fruiting characteristics of persimmon 'Hachiya' affected by sub-zero temperature at early budding stage. The number of developed shoots, and the number of shoots with young fruits, and the shooting and fruiting of terminal buds of one-year-old branch (1YOB) were significantly decreased with the sub-zero temperature treatment (SZT). The number of shoots developed in the top of 1YOB decreased 47.2% due to SZT. The number of shoots with fruits was significantly decreased at 50% or higher in non-budding rate of 1-YOB. Especially the number of fruits (Y) at the three terminal buds of 1YOB was significantly affected by SZT and the non-budding rate (X) as Y = -0.145X + 12.950 ($r^2=0.4672^*$). Therefore, in the early budding stage of persimmon, when tree is affected by SZT ($-2^{\circ}C$, 3 hours), shoots growth is reduced and increase of 10% in non-budding rate reduces 1.4 of fruits per the three terminal buds of 1YOB.

• The Journal of the Convergence on Culture Technology
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• v.2 no.3
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• pp.15-22
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• 2016

The purpose of this study is to propose improvements for 3D garment simulation system by comparison with the difference between real garment and 3D garment simulation of women's jacket. The process of the study was to take pictures on the standard sized subject wearing the jacket of basic size, to get a avatar from body sizes of the subject, and to obtain images of 3D garment simulation on the avatar. The appearance evaluation was resulted by the method of a questionnaire survey after presenting the images to 24 members of patterner and 22 members of designer. On that appearance evaluation by designer group, perform comparative analysis of differences between the real garment and the 3D garment simulation of women's jacket. On that appearance evaluation by patterner group, perform comparative analysis of differences between the real garment and the 3D garment simulation of women's jacket. There were the differences on 4 areas: 1 questions of the side, 1 questions on the back, 7 questions on the sleeve, and 1 questions on the collar, and the results showed that the 3D garment simulation was preferable on each question.

• Journal of Bio-Environment Control
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• v.14 no.2
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• pp.83-88
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• 2005

A study was conducted on three pollination methods on oriental melon(sageageol-ggul) grafting with pumpkin(seongjutozoa) for the labor-saving and to improve fruit set. Fruit weight, flesh thickness and fruit setting rate of oriental melon were greater in growth regulators treatment than those of pollinated by bees. Sugar content and hardness of fruits pollinated by bees were higher than those of by growth regulators. From the last ten days of the February to the first ten days of the March, fruit setting rate was $95\%$ in fruit setting growth regulators, whereas it was $46\%$ and $45\%$ in pollinated by honey and bumble bee, respectively. After the middle of March, the percentage of fruit setting was >$98\%$ in all the pollination methods. The cultivation under plastic houses of oriental melon, suitable fruiting time far the pollination by bees was decided after middle days of the March. Chromaticity and especially the value of 'a' of fruit of oriental melon pollinated by bees were higher than those of growth regulators. The percentage of fermented fruits of bee pollinated and growth regulators treated was $6.7\~9.1\%\;and\;28.1\%$, respectively. The weight of 100 seeds of bees pollinated were higher than that of growth regulators. The more increased the weight of 100 seeds the less appeared the rate of fermented fruits. The percentage of marketable fruits of the honey and bumble bee pollinated and that of growth regulators treated was $82\%,\;80.3\%\;and\;62.5\%$, respectively. The decreasing rate of fruit weight during storage of bees pollinated was less than those of growth regulators. In these results, the introduction of honey bee and bumble bee for the pollination of oriental melon was able to labor-saving of fruit set and increase of fruit quality.

• Proceedings of the Korean Society for Agricultural Machinery Conference
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• 2003.02a
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• pp.496-501
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• 2003

국내에서 멜론(Cucumis melo L.) 재배는 주로 온실이나 하우스 같은 시설에서 재배되고 있어 연중 생산되며, 생산량은 1991년에 4,414톤에서 1998년에는 13,232톤으로 꾸준히 증가 추세를 보이고 있다. 멜론은 착과(교배) 후 15-21일 경부터 네트가 형성되기 시작하여 30일경이 되면 네트 형성이 완료된다. 이때부터 수확시기인 착과 후 55일 경까지 멜론 숙도의 지표인 과육의 경도와 당도의 변화를 관찰하면서 당도가 충분히 오르고 과육이 어느 정도 물러졌을 때 수확해야만 후숙 후에도 먹기 좋은 상태가 된다. (중략)

• Journal of Bio-Environment Control
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• v.29 no.2
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• pp.189-195
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• 2020

This research was carried out to find the proper number of stem training and position of fruit setting that can be stably produced for the cultivation in small and medium types of watermelon during winter. The treatments for the number of stem training were 2-, 3-, 4-stems, respectively. Growth characteristics (plant height, stem diameter, no. of node, etc.) by number of stem training were higher in 2-stem than in 3-4-stem. However, Fruit characteristics such as weight, length, width were high in the 4-stem. There is no significant difference between the soluble solids and fruit setting rate depending on the stem training. The position of fruit setting were three points: 2nd, 3rd, 4th female flower positions. The fruit setting is one fruit per plant. The average fruit setting nodes of 2^nd, 3^rd and 4^th female flowers were 11.5, 15.8 and 23.1 nodes, respectively. The 4^th female flower was 0.8 kg heavier than 2^nd female flower because of its increased weight as position of fruit setting was higher. However, the soluble solids decreased as the position of fruit setting increased, with the second female flower being 1.3°Bx higher than the 4^th female flower. The Fruit setting rate was no significant difference. Considering the growth and fruit characteristics, it is believed that the small and medium-sized watermelon in winter will have a high quality production of watermelon when the stem training is 3-stem and the position of fruit setting is 3^rd female flower. However, it is thought that additional studies are needed to stabilize the income of watermelon-growing farms, such as planting distance and adhesion of small and medium-sized varieties.

• The Journal of the Convergence on Culture Technology
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• v.4 no.3
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• pp.191-196
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• 2018

The purpose of this study is to propose improvements for 3D garment simulation system by comparison with the difference between real garment and 3D garment simulation A, B of women's jacket. The process of the study was to take pictures on the standard sized subject wearing the jacket of basic size, to get a avatar from body sizes of the subject, and to obtain images of 3D garment simulation on the avatar. The appearance evaluation was resulted by the method of a questionnaire survey after presenting the images to 20 members of women's jacket customer. On that appearance evaluation, performed comparative analysis of same degree between the real garment and the Virtual garment A in women's jacket. And performed comparative analysis of same degree between the real garment and the Virtual garment B in women's jacket. It was done t-test for difference in appearance evaluation between real garment/virtual garment A and Real garment/virtual garment B. There were the differences on 4 areas: 1 question on the fabric, 9 questions on the front, 3 questions on the side, and 6 questions on the back.