• Proceedings of the KSRS Conference
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• 2006.03a
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• pp.193-197
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• 2006

지상측정 및 위성영상탑재 광학센서를 이용하여 벼 주요 생육시기에 대한 군락의 엽질소 함량을 추정하였다. 6월부터 10월에 걸쳐 주요 생육시기 $5{\sim}6$회에 걸쳐 Orbview 및 QuickBird와 같이 4m 이하의 고해상도 다중영상을 취득하였다. 위성영상 취득일에 가능한한 맞추어 인공광원을 사용하는 2종의 능동형 광학 (G)NDVI 센서를 이용한 벼 군락의 반사특성을 측정하였으며 동시에 식물체 샘플링을 통한 생육량, 엽면적지수, 엽질소 함량 등을 분석하였다. 시기별 영상의 분광반사특성 및 (G)NDVI와 벼 생육량 및 엽질소 함량과의 관계를 알아보기 위해 상관분석 및 회귀분석을 수행하였다. 지상센서 및 위성영상 유래 (G)NDVI의 값을 서로 비교해 보면 전체적으로 지상센서를 이용하여 측정한 (G)NDVI값이 위성영상 유래 (G)NDVI값보다 크게 나타났다. 하지만 두 센서 모두 엽면적지수 변화에 따른 (G)NDVI의 변화를 살펴보면 엽면적지수가 2 정도가 될 때까지는 함께 증가하다가 2보다 커지면서는 변화가 없이 머무르는 경향은 같게 나타났다. 엽면적지수의 변화는 군락의 엽질소함량 변화와 선형적인 관계($R^2=0.80$)로 나타났다. 분얼기부터 성숙초기까지의 자료를 이용하여 지상센서 및 위성영상 유래 (G)NDVI를 이용한 벼 군락의 엽질소 함량과의 관계를 살펴보니 지수함수적 관계($R^2=0.90$)로 나타났다. 위성영상 유래 (G)NDVI를 이용한 벼 군락의 엽질소 함량 추정식을 이용하여 신평면 최고쌀 생산단지에 대한 엽질소 함량 지도를 작성하였다.

• Journal of Mushroom
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• v.17 no.4
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• pp.205-210
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• 2019

This study was conducted to elucidate the optimal nitrogen content for each variety of oyster mushroom (Pleurotus ostreatus) by investigating the change in the characteristics of fruiting body according to the nitrogen content of the sawdust media, and to use the results as the basic data for cultivation of high quality oyster mushroom. The nitrogen content was adjusted to 1.3%, 1.6%, 1.8% and 2.3%, and at each condition, mycelial growth was observed, which showed that the nitrogen content did not affect the rate of mycelial growth and density substantially. In the investigation of the characteristics of fruiting body, at the 1.8% nitrogen content, Chunchu No.2 showed the pileus diameter of 27 mm, and the stipe diameter and length of 11 mm and 61 mm, respectively, and the measurement of its color values revealed that the brightness of the pileus and the stipe was 31 and 80, respectively, offering the best commercial value, and yielding 25 valid stipes, which was the largest number. Likewise, at the 1.8% nitrogen content, Heuktari also showed the excellent growth characteristics including the pileus diameter of 29 mm and the stipe diameter and length of 10 mm and 68 mm, respectively, and the superb color values of the brightness of 37 at the pileus and 78 at the stipe. Moreover, the number of valid stipes was also found to be the highest with 19. In terms of morphological characteristics such as the pileus diameter and color, Soltari also produced the best mushrooms at the 1.8% nitrogen content and the number of valid stipes was high with 22. In summary, irrespective of varieties of oyster mushroom, high quality products could be cultivated at the nitrogen content of 1.8%.

• Korean Journal of Soil Science and Fertilizer
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• v.30 no.2
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• pp.122-128
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• 1997

A pot experiment was carried out using Seomjin-byeo and Samgang-byeo to investigate the effects of nitrogen and sulfur on the growth, yields, and sulfur containing amino acid content of rice. The yields and number of tillers at 50 days after transplanting were increased with the increase of the amounts of nitrogen and sulfur, but N/S ratio was decreased in both varieties. There were a positive correlations between yield and contents of nitrogen and sulfur in straw and brown rice, but a negative correlation between N/S ratio and yields at harvesting stage. Crude protein contents increased with the increase of amounts of nitrogen and sulfur. contents of amino acid containing sulfur in brown rice were positively correlated with the sulfur and nitrogen contents in rice straw.

• Korean Journal of Environmental Agriculture
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• v.24 no.1
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• pp.1-5
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• 2005

Continuous monocropping of Chinese cabbage in Gangwon highland increased gravel and sand contents due to surface soil erosion. Nutrient leaching and Chinese cabbage growth were investigated with different treatments of gravel contents and nitrogen application levels by using $0.5m^2$ Wagner pots. Gravel contents were 0, 10, 30, 50, 70, and 90%(w/w), nitrogen application levels were 60, 120, and 240 kg/ha, and manure compost application rate was 15 ton per hectare, respectively. Wagner pots were filled with loamy sand soil mixed with 5 cm-sized gravels. Fresh weight of Chinese cabbage was decreased as gravel contents in soil increased, and particularly severely decreased at 240 kg-N/ha. Yields of Chinese cabbage were remarkably decreased at the rate of 60 kg-N/ha with 30% gravel content and 120 kg-N/ha with 50% gravel content. Most of Chinese cabbages were severely wilted by heavy N application at the rate of 240 kg-N/ha in the middle of growth stages regardless of gravel contents, while about 50% of Chinese cabbage showed wilting symptom in the treatment of more than 50% of gravel contents and 120 kg-N/ha. N content in leachate increased as gravel content and N application increased. The relationship between gravel content and N contents showed linear regression: N in leachate = 0.014(gravel content) -0.039 (r = 0.961). Particularly, $NH_4-N$ contents in leachates with more than 30% gravel content and 240 kg-N/ha ranged from $139{\sim}339mg/L$. Chinese cabbage growth in loamy sand soil containing 30%, and 50% gravel contents could be adversely affected by N application at the rate of 240, and 120 kg-N/ha, respectively.

• KOREAN JOURNAL OF CROP SCIENCE
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• v.32 no.3
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• pp.347-352
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• 1987

This studies were carried out to investigate the effects of nitrogen fertilizer rates and methods of its application on maturity of leaves, total nitrogen and total alkaloids concentration in burley tobacco leaves. Nitrogen rate ranged from 17.5 to 40.5kg/10a and applied through basic fertilization and sidedressing. The filling capacity of cured leaves was decreased with increasing levels of nitrogen fertilizer. As the rate of nitrogen fertilization was increased or sidedressing, the maturity of leaves was delayed and total alkaloids and total nitrogen concentration were increased. Total alkaloids concentration in leaves was gradually increased, especially more in upper leaves from 60 to no days after tratnsplanting, but total nitrogen concentration was decreased.

• Korean Journal of Soil Science and Fertilizer
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• v.24 no.3
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• pp.171-176
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• 1991

Field experiment was conducted to investigate the seasonal change in inorganic nitrogen content in grassland soil profile after urea application. Urea was applied at the levels of 0 (0N), 14 (14N), and 28 (28N) Kg N per 10a. Soil samples were taken at every 20 cm interval upto 100 cm soil depth in spring (May 26), summer (July 27), and autumn (October 18) and analysed for total and inorganic nitrogen ($NH_4-N$ and $NO_3-N$). The results obtained are as follows ; 1. In spring, the $NH_4-N$ content of ON treatment was higher than $NO_3-N$ content both in surface and subsoil. The urea application increasing both $NH_4-N$ and $NO_3-N$ contents in the surface soils and these contents decreased with soil depth. 2. In summer, increase in urea application rate elevated the $NO_3-N$ content in soil profile of 0 to 100cm and the content reached upto 42 ppm in the 28N treatment. 3. The seasonal difference in $NH_4-N$ content between summer and autumn was insignificant throughout soil profile. Soil $NO_3-N$ content in autumn were 7 and 14 ppm for 14N and 28N respectively, showing very low values compared with that of summer. 4. The ratio of inorganic nitrogen to total nitrogen increased with soil depth and with urea application rates.

• Journal of The Korean Society of Grassland and Forage Science
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• v.19 no.1
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• pp.81-88
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• 1999

A field experiment with 200, 400 and $600kg{\cdot}N/ha/year$ application levels was carried out to study the nitrate nitrogen accumulation and forage yield of sorghum sudangrass hybrid(Xtragraze II) at Iksan College Farm in 1995. The nitrate nitrogen contents were increased by the application of nitrogen and decreased as the plant matured, then the accumulation of nitrate nitrogen started from 200kg application, and exceeded the safe level of ruminants at the level of 400kg application during the whole growing period. In the early stage of growth, nitrate nitrogen contents of sorghum sudangrass hybrid were increased by rainfall during the dry season, but these contents are almost kept constantly at the low level in the later stage of growth. Accumulation of nitrate nitrogen in the morning had a greater tendency than that of the afternoon. A sum exceeding $200kg{\cdot}N$ does not necessarily result in increase the amount of nitrate nitrogen in sorghum sudangrass hybrid.

• Journal of Fisheries and Marine Sciences Education
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• v.12 no.2
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• pp.213-223
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• 2000

In order to establish the exact determination method of amino nitrogen in fish sauces, we compared the amino-nitrogen content in salt-fermented sand lance sauces according to the measuring methods and investigated influencing factors on the procedure of measuring. Amino-nitrogen content was increased in both sand lance sauce during fermentation periods and commercial sand lance sauces. Amino-nitrogen in fermented sand lance sauces for 12 months occupied 88.7% and 75.2% for the trinitrobenzene sulfonic acid(TNBS) method and the Copper-salt method, compare to the Formol method. The ratio of amino-nitrogen/total nitrogen in fermented sand lance sauce for 12 months was higher than in commercial sand lance sauces. The determination of amino-nitrogen by the TNBS method was influenced by concentration of salt in sand lance sauce. The amino-nitrogen content was the highest in the Formol method and followed by the TNBS method and the Copper-salt method without the influence of heating time and monosodium glutamate(MSG) concentration. We concluded that the determination of amino nitrogen in fish sauces was correct to measure with the TNBS method.

• KOREAN JOURNAL OF CROP SCIENCE
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• v.22 no.1
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• pp.1-6
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• 1977

The varietal differences of protein content in barley grain and its variation under different cultural conditions were studied. The varietal variation of protein content was significant with the range of 8～18%. The protein content of barley grain were increased by heavier nitrogen application and decreased by shading treatment and drill seeding. There was negative correlation between protein content and grain weight in hulled barley, while positive correlation between nitrogen content of plant and leaf at heading stage and protein content of barley grain was significant in Haganemugi and Buheung.

• The Journal of Natural Sciences
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• v.11 no.1
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• pp.113-117
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• 1999

Treatments with increased amount of nitrogen fertilizer had less calcium content than those of conventional fertilization in 'Starkrimson' apple fruits. When $CaCl_2$ solution was applied as tree spray, treatment of conventional fertilization had increased fruit calcium content and decreased occurrence of spotted disorders. Better in increasing fruit calcium content was secured in treatment of conventional nirtogen fertilization. The irrigation effect to sandy loam soil where 'Fuji' apple fruits were planted were observed in fruit enlargement and increase of calcium content in leaves and fruits.