• Title/Summary/Keyword: 지역농산물

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A Study of Factors affecting Purchase Decision and Attitude of Dieticians regarding Environmentally-Friendly Agricultural Products in School Meals (학교급식에서 영양사의 친환경 농산물 사용에 대한 태도와 구매의사 결정요인에 대한 연구)

  • Ahn, Sun-Choung
    • Culinary science and hospitality research
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    • v.21 no.4
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    • pp.192-206
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    • 2015
  • A study was conducted on dietitians in the Gyeonggido area to analyze the effect of purchase decision and attitude related factors regarding environmental-friendly agricultural products. The results of the factor analysis, correlation analysis and a multiple regression analysis are as follows. Many dieticians prefer environmental-friendly agricultural products, but they are reluctant to pay more money to purchase them. It was found that purchasing decision factors were 'loyalty' at 0.920, 'perceived quality' at 0.791, 'awareness' at 0.862, and 'brand' at 0.801. To conclude, the research result shows a statistically very close and positive correlation between the dieticians' attitude on environmental-friendly agricultural products and purchase decision. Other factors of quality(r=.296, p<.01), brand(r=.350, p<.01), loyalty(r=.558, p<.01), and awareness (r=.496, p<.01) acted as the most meaningful and significant variables. In short, of the dieticians surveyed in Gyeonggido province, the more favorably disposed to organic products, the more likely they are to purchase them. Accordingly, it is necessary for dieticians to be educated so that they may have greater awareness of environmental-friendly agricultural products. Furthermore, there is a need for more follow-up studies in order to gain an understanding of how to improve dieticians' attitudes on using organic products.

농업계 동향

  • Korea Advanced Farmers Association, Inc
    • 농업기술회보
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    • v.42 no.6 s.500
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    • pp.37-39
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    • 2005
  • 중국, 자포니카 쌀시장의 성장과 경쟁력/ 인도의 농산물 수급 현황/ 몽골, 농업개황 및 농산물무역 추이/ 정부, ‘여름휴가, 농산어촌 고향에서 보내기’캠페인 전개/2005 농촌지역개발 사업주제별 특화과정 교육안내

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향토자원을 활용한 농촌발전전략

  • 황종환;박진서
    • Proceedings of the Korean Society of Community Living Science Conference
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    • 2004.05a
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    • pp.205-216
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    • 2004
  • UR, DDA, FTA 확대 경제 블록화 등 전 세계적으로 개발 확대 및 경쟁심화 추세가 지속되면서 전체경제와 농업부문간의 성장격차확대, 농가 교역 조건 악화 등으로 농가 경제의 어려움이 증대되고 있으며, 규모화ㆍ전업화 진행과정에서 경영위험이 크게 증가하고 있다. 그러나 주 5일 근무제의 도입ㆍ웰빙 문화의 급속한 확산ㆍ참여정부에 의한 지역균형 발전 정책추진ㆍ바이오 기술의 급격한 발전ㆍ농산물 수출국의 경제발전에 따른 농업인구 감소에 따른 수입 농산물 비용인상 등 위기와 기회가 교차하는 시점으로 농업의 경쟁력 강화가 무엇보다 중요하다.(중략)

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향토자원을 활용한 농촌발전 전략

  • 황종환;박진서
    • Proceedings of the Korean Society of Community Living Science Conference
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    • 2004.05a
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    • pp.23-42
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    • 2004
  • UR, DDA, FTA 확대 경제 블록화 등 전 세계적으로 개발 확대 및 경쟁심화 추세가 지속되면서 전체경제와 농업부문간의 성장격차확대, 농가 교역 조건 악화 등으로 농가경제의 어려움이 증대되고 있으며, 규모화ㆍ전업화 진행과정에서 경영위험이 크게 증가하고 있다. 그러나 주 5일 근무제의 도입ㆍ웰빙 문화의 급속한 확산ㆍ참여정부에 의한 지역균형 발전 정책추진ㆍ바이오 기술의 급격한 발전ㆍ농산물 수출국의 경제발전에 따른 농업인구 감소에 따른 수입 농산물 비용인상 등 위기와 기회가 교차하는 시점으로 농업의 경쟁력 강화가 무엇보다 중요하다. (중략)

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A Study on the Recognition of Organic Food of Housewives in Seoul Area (서울지역 거주 주부들의 유기농산물 인식에 관한 연구)

  • NamKung, Sok;Lee, Jeong-Youn;Kim, Kyu-Dong
    • Food Science and Preservation
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    • v.14 no.6
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    • pp.676-680
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    • 2007
  • This study was conduced to get consumers to use the organic food soundly and to provide useful information to researchers of organic food by investigating the consumers' recognition of organic food. The subjects of this study were the 364 housewives in Seoul area, over the age of 20. The result of this study showed that the respondents' awareness of organic food was average 3.40. And respondents recognized that organic food is healthy(4.05), expensive(3.92), had no chemical fertilizer(3.83), and clean(3.79), in order. The study also showed that only 58.8% of the respondents said that they trust organic food and the major reasons for distrust in organic foods are: it's too expensive(3.90), is no different than non-organic food(3.74), and had unfavorable reports in the media(3.36).

The Analysis of Export-led Growth in the U.S. Economy: An Application for Agricultural Exports by 50 States (미국 경제의 수출견인성장에 대한 분석: 50개 주(州)의 농산물 수출을 중심으로)

  • Kang, Hyunsoo
    • International Area Studies Review
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    • v.15 no.1
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    • pp.107-133
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    • 2011
  • This paper aims to analyze the causal relationships between agricultural exports and economic growth in the U.S. economy by 50 states. Using the annual data from 1973 to 2007, the theoretical methodologies based on the export-led growth (ELG) model under the static model, the impulse response function (IRF) and forecast error variation decomposition (FEVD) under the vector autoregressive (VAR) model, and the Granger causality test. The results show the causal relationship between agricultural exports and economic growth at the states' level. Especially, the ELG hypothesis is strongly supported in the case of 16 states (HI, ID, KS, MD, MI, MN, NJ, NC, ND, OK, OR, RI, SD, TX, WA, and WI) and is also weakly supported in the case of 31 states. Therefore, the agricultural exports are important factor of developing in the U.S. economy, and furthermore some states (located in coastal area and breadbasket) indicate the strong evidence for agricultural exports-led growth.

A Study on the Current Situation and Problems of Agricultural Products e-Commerce in Korea (B2B 농산물 전자상거래 활성화 방안과 과제에 관한 연구)

  • Kim, Kyu-Hyong;Lee, Moon-Seok
    • International Commerce and Information Review
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    • v.13 no.1
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    • pp.29-52
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    • 2011
  • A predictable and manageable output is desirable for most businesses. However, it is very difficult to control the quality and quantity of products in the food and agriculture business. Predictable outputs help managers plan their marketing, sales, and inbound and outbound logistics, but these are not easy to achieve in the food and agriculture business. Various industries have adopted different levels of automation and utilization of information systems for quality/quantity control; however e-Commerce of the food and agriculture industry is far behind those of other industries. Today, the food and agriculture industry is supposed to be more integrated than ever in order to reduce risks and improve processing costs, from farm to table. Since its operations including production, processing, storage, distribution, and management are dispersed all over the world, the food and agricultural industries now depend more on IT than other industries. This study attempts to develop a framework to analyze the current situation of agricultural product e-Commerce in Korea, and finds out the actual situation of the farmers operating on-line shopping systems through the developed framework and suggests some improvements.

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Perceptions on Environment and Environment-Friendly Agricultural Products of College Students in Seoul and Incheon Area (경인지역 대학생의 환경과 친환경농산물에 대한 인식)

  • Sung, Min-Jung;Choi, Hyo-Seon;Chang, Kyung-Ja
    • Journal of the Korean Society of Food Science and Nutrition
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    • v.37 no.3
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    • pp.317-324
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    • 2008
  • This study was performed in order to investigate perceptions on environment and environment-friendly agricultural products, knowledge level and opinion about these products. The subjects were 387 college students in Seoul and Incheon area. This survey was conducted by self-administered questionnaire. The statistical analysis was conducted using the SPSS 12.0 program. Male subjects were 53.2% and female subjects were 46.8%. 52.9% of the subjects have knowledge about environment-friendly agricultural products. Also 50.9% of the subjects knew certification label of environment-friendly agricultural products whereas 13.4% knew certification authority of environment-friendly agricultural products. The average scores of 'image of environment-friendly agricultural products', 'attitude towards environment', 'attitude towards agrichemical' were $3.84{\pm}0.68,\;3.51{\pm}0.73\;and\;3.58{\pm}0.87$, respectively. In regard to 'image of environment- friendly agricultural products', the scores were significantly affected by gender (p<0.05), self-recognition of health status (p<0.05) and self-knowledge about environment-friendly agricultural products (p<0.001). In regard to 'attitude towards environment', the scores were significantly affected by self-recognition of health status (p<0.05), self-knowledge about environment-friendly agricultural products (p<0.001), and information about environment friendly agricultural products certificate authority (p<0.01). In regard to 'attitude towards agrichemical', the scores were significantly affected by gender (p<0.001), self-recognition of health status (p<0.05), supplements for health (p<0.05) and self-knowledge about environment-friendly agricultural products (p<0.001). Therefore, various education programs on environment-friendly agricultural products are necessary for college students to make right food choices.

A Study on Agricultural Interchange for Forming Community - focus on agricultural products contracting cultivation in Kaesong industrial complex - (지역사회 공동체 형성을 위한 농업교류에 관한 연구 - 개성공단 농산물 계약재배를 중심으로 -)

  • Choi, Rack-In
    • Journal of the Korea Society of Computer and Information
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    • v.12 no.5
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    • pp.179-190
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    • 2007
  • This study aimed to present the policy scheme for agricultural interchange forming community group with North Korea through counterplot providing our agricultural products to Korean labor who advanced Kaesong industrial complex and North Korean workers. Trying to promote agricultural products contracting cultivation for forming community group as follows; First, we must understand North Korean political system. Second, on occasion to contract cultivation about limited items, we will drive to consult item and agricultural output with the Ministry of National Unification before contracting with North Korea. Third, dealing with contraction in the concrete. Finally, it must be supported by government and international level.

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