• Title/Summary/Keyword: 종합잡초관리

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Trend and Perspective of Weed Control Techniques in Organic Farming (유기농 재배에서 잡초방제기술의 동향 및 전망)

  • Ock, Hwan-Suck;Pyon, Jong-Yeong
    • Korean Journal of Weed Science
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    • v.31 no.1
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    • pp.8-23
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    • 2011
  • Weeds are one of the major constraints to crop production in organic farming systems. This paper reviews major results and techniques achieved with physical, cultural, and biological weed control and their perspectives in organic agriculture. Physical methods includes mechanical, thermal, lighting, electrocution, pneumatic, autonomous robot weeding control techniques. Cultural weed control methods includes mulching, tillage, crop rotation, cover crops and crop competition. Physical and cultural weed control techniques are especially important in organic farming crops where other weed control options are limited or not available without use of herbicides. Biological weed control includes mycoherbicides, innundative biological control, broad-spectrum biological control and allelopathy. Successful weed management in organic farming requires well managed integrated systems of mechanical control using newly developed machines, cultural control and biological control methods. Weed management decision-aid models may also needed to develop to provide greater assurance of achieving profitability and appropriate long-term weed management in organic farming in the future.

Current Status and Perspective of Weed Management in Herbicide-Resistant Crops (제초제 저항성작물에서 잡초관리기술 동향 및 전망)

  • Pyon, Jong Yeong;Chang, Kyu Seob;Lee, Jeung Joo;Park, Kee Woong
    • Weed & Turfgrass Science
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    • v.2 no.3
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    • pp.221-229
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    • 2013
  • This paper reviews current status of weed control practices in herbicide-resistant crops to examine weed management strategies in cope with cropping herbicide-resistant crops in the near future. Herbicide-resistant crops were rapidly adopted weed management technologies due to broad-spectrum weed control without crop injury. Transgenic glyphosate-resistant cultivars in soybean, corn, canola, and cotton were adopted to manage weeds at lower cost in a simplified weed management system. Dual stack crops with glyphosate and glufosinate resistance were developed to control glyphosate resistant weeds in corn, soybean and cotton. New multiple herbicide-resistant crops with resistance to glyphosate and glufosinate, acetolactate synthase (ALS) inhibitors, synthetic auxin herbicides, 4-hydroxyphenyl pyruvate dioxygenase (HPPD) inhibitors or acetyl Coenzyme A carboxylase (ACCase) inhibitors will expended the utility of existing herbicide technologies to manage the evolution of resistant weeds. However, herbicide resistant crops alone cannot solve weed problems and thus studies on diverse weed managements using an array of alternating herbicides of mode of action, mechanical, and cultural practices are needed for integrated weed management systems in the future.

Status and Perspective of Bioherbicde Development for Organic Weed Management (친환경 잡초방제를 위한 생물제초제의 상용화 현황)

  • Pyon, Jong Yeong;Lee, Jeung Joo;Park, Kee Woong
    • Weed & Turfgrass Science
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    • v.6 no.1
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    • pp.1-10
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    • 2017
  • Weed management under organic farming systems is very problematic since organic agriculture does not allow synthetic herbicides. Bioherbicide is needed to develop for weed management in organic agriculture systems. This review covers current status and perspectives of bioherbicide development for effective nonchemical weed management in organic farming systems. Bioherbicides are products of natural origin derived from living organisms, and more specifically bacteria, fungus and plants including natural metabolites for weed control. Bioherbicides derived from microorganisms or natural molecules are currently available on the pesticide markets. Devine, Lockdown (Collego), BioMal, Camperico, Organo-Sol and Opportune were derived from bacteria, Woad Warrior, Smolder, Mygogen, Chontrol Paste, Starritor and Phoma derived from fungus, and Katoun (pelargonic acid) and Beloukha were derived from plants. Corn gluten meal products and plant essential oils products are also available for nonselective weed control in organic agriculture. Organic weed management methods may be more feasible in small scale farming and high-value crops, and bioherbicides may be applied with other weed control practices in organic farming systems.

Distribution and Control of Aquatic Weeds in Waterways and Riparian Wetlands (수로와 강변의 습지에 발생한 수생잡초의 분포 및 방제 현황)

  • Pyon, Jong Yeong;Kim, Sang Woo;Lee, Jeung Ju;Park, Kee Woong
    • Weed & Turfgrass Science
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    • v.4 no.1
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    • pp.1-9
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    • 2015
  • Many irrigated and drainage canals, reservoirs, lakes, and rivers are choked by the explosive growth of aquatic weeds, resulting in enormous direct loss in Korea. Distribution of aquatic weeds and exotic invasive plant species in irrigation and drainage waterways, and riparian wetlands was reviewed to provide basic information for management of aquatic weeds and invasive plant species in wetlands. Dominant emergent weeds in canals, reservoirs and lakes were Phragmites communis, Leersia japonica, Zizania latifolia, Conyza canadensis, C. annuus, Rumex crispus, Panicum dichotomiflorum, Bidens frondosa, and Oenothera odorata. Dominant emergent weeds in wetlands of rivers include Digitaria sanguinalis, P. communis, R. crispus, Artemisia princeps, Humulus japonicus, Echinochloa crusgalli, B. frondosa, and Persicaria thunbergii. In irrigation and drainage canals and lakes, dominant submersed weeds were Hydrilla verticillata, Najas minor, Potamogeton malaianus, P. crispus, Ceratophyllum demersum, Myriophyllum verticillatum, Salvinia natans, and Trapa natans. Dominant exotic weeds in wetlands include Trifolium repens, O. odorata, C. annuus, B. frondosa, Avena fatua, Ambrosia artemisiifolia, X. strumarium, and P. dichotomiflorum. Approaches to aquatic weed control were mechanical, chemical and biological control techniques. Periodic monitoring of aquatic weeds and exotic weeds, and their integrated management studies are needed in waterways and riparian wetlands in Korea.

GIS Application in Weed Management System - 2. Difference between Ecological Analysis and GIS analysis of Weed Population (GIS 이용 잡초관리체계 연구 - 2. 논잡초 분포의 생태학적 분석과 GIS 분석의 차이)

  • Park, Kwang-Ho
    • Korean Journal of Weed Science
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    • v.18 no.4
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    • pp.364-370
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    • 1998
  • A weed population has been mainly analyzed through vegetative analysis method in ecology. However, this method is difficult to understand a detailed feature of weed dominance in terms of region and a particular weed species. Since GIS(Geographic Information System) tool has been introduced, this constraint was able to be solved. GIS analysis for the nationwide weed survey data in 1981 revealed that most predominant weed was Monochoria vaginalis and this species predominated mostly in a western part of Chungnam, a part of Kyunggi, a northern and southern part of Kyungbuk province of Korea. Eleocharis kuroguwai which was the most predominant weed species in 1992 was occurred at southern part of Kyunggi, central and western parts of Chungnam, and southern western part of Chumnam at the GIS analysis. GIS analysis was proven to give much more detailed information than vegetative analysis of weed population and this means that a data analysis by GIS would be used for operating a high effective control strategy against target weed species and site.

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Occurrence and Distribution of Herbicide Resistant Weeds in the Paddy Field of Chungnam Province (충남지역에서의 제초제 저항성 논 잡초 발생 및 분포)

  • Won, Ok Jae;Jia, Wei Qiang;Lee, Jeung Joo;Kim, Jin-Won;Lee, Jeongran;Park, Kee Woong
    • Weed & Turfgrass Science
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    • v.7 no.3
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    • pp.201-208
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    • 2018
  • This study was conducted to investigate the occurrence and distribution of herbicide resistant weeds at rice fields in Chungnam province of Korea in 2017. Herbicide-resistant weeds occurred in 64,782 ha, which comprise 47.0% of the total paddy field area of Chungnam province. The infested area of herbicide resistant weeds was estimated in Seosan-si (11.9%), Nonsan-si (11.1%), Dangjin-si (10.9%), Boryeong-si (9.2%) and Asan-si (7.8%). The most dominant herbicide resistant weeds in rice fields were Monochoria vaginalis, followed by Lindernia dubia, Schoenoplectus juncoides, Echinochloa oryzicola, Cyperus difformis and Sagittaria trifolia. Herbicide resistant M. vaginalis, L. dubia, and S. juncoides occurred throughout Chungnam province, and herbicide resistant S. trifolia was only found in Dangjin-si. Compared with the 2011 survey, the infested area of herbicide-resistant weeds decreased, but the incidence rates were similar. The herbicide rotation with different modes of actions across growing seasons is recommended to control herbicide-resistant weeds in the infested fields. It is necessary to monitor herbicide resistance regularly and conduct integrated herbicide resistance management in this area.

False Seedbed Weed Control under Different Preparation Date and Method in Organic Corn Field (옥수수밭 예방적 잡초방제를 위한 가묘상 처리 시기)

  • Lee, Byung-Mo;Jo, Jeong-Rae;An, Nan-Hee;Ok, Jung-Heun;Kim, Seog-Cheol
    • Weed & Turfgrass Science
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    • v.3 no.4
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    • pp.299-304
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    • 2014
  • Effects of false seedbed procedures in organic corn field were evaluated as affected by preparation date and method. False seedbed was prepared at May 7, 14, 21, 28 and June 5 with shallow tillage or flame weeding. Weed suppression rate of each treatment was evaluated 3 weeks after sowing. Optimal false seedbed preparation time was between end of May and early in June. Weed suppression rate of early false seedbed preparation was quiet low. Flaming weed treatment was better than shallow tillage. Weed suppression rate by the second treatment was increased approximately 30-60% compared to $1^{st}$ treatment. Weed suppression rate at 3 weeks after sowing was 70-90% by the second false seedbed preparation. The results showed that the false seedbed technique between end of May and early in June preparation has some potential weed control to reduce weed population during crop growth. Therefore late planting time crop such as corn, sorghum and soybean would be possible to apply false seedbed for organic weed control.

Survey of Diease and Weed Control in Organic and Free-pesticide Cultivation of Chunnam Area 'Ssam' Vegegable (전남지역 쌈채류 무농약.유기재배농가의 잡초, 병해충관리 실태분석)

  • Lim, Kyeong-Ho;Kim, Sun-Guk;Choi, Kyong-Ju;Kim, Do-Ik;Kim, Seon-Gon;Lee, Yong-Hwan
    • Korean Journal of Organic Agriculture
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    • v.15 no.1
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    • pp.109-121
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    • 2007
  • For developing standard method for diease, pest and weed control in environmental friendly 'Ssam' vegetable cultivation, this study was carried out to investigating agriculture material use in organic agriculture and no pesticide cultivation for lettuce, kale, leafy perilla and korean cabbage. The 28.6% of investigated farmer carried out seed sterilization by seed selection with salt solution and soaking in chitosan that not validated. For raising seedling periods, the 55.6% of farmer did not use environmental-friendly agriculture material for, diease control and the 50% of farmer used one time for. pest control. Therefore, the control of disease and pest could be achieved with one or two times use of environmental-friendly agriculture material. Seed sterilization was carried out by soil solar sterilization, one time per year in 71.4% of farmer. Weed was controled by black PE film for weed germination of furrow in many farmer, by man-power weeding for weed of ridge in 85% of farmer and by machine weeding and mulching in some farmer. During cultivation period, the major pest were Aphis gossypii in lettuce, Plutella xylostella in kale, Plutella xylostella and Phyllotreta striolata (Fabricius) in korean cabbage and Pyrausta panopealis (Walke) in feat perilla. The many farmers used environ-mental-friendly agriculture material for control of pest over 10 times for spring season, and more used sold materials in market than home-made materials. In result, it needs to develop standardized method and validate cultivation methods for control of disease and pest, and seed sterilization treatment environmental-friendly 'Ssam' vegetable.

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