• Title/Summary/Keyword: 적정 혼합 비율

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Calculating Raw Materials Mixing Ratios for Solid Composting Using a Spreadsheet Approach (스프레드시트 기법을 이용한 고형퇴비화 재료 혼합비율의 계산)

  • 홍지형;박금주
    • Journal of Animal Environmental Science
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    • v.5 no.3
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    • pp.197-202
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    • 1999
  • 퇴비화 재료를 혼합하는 목적은 재료를 퇴비황에 최적조건으로 조성하여 퇴비화 성능을 향상 시키고 취기발생을 억제하기 위함이다. 퇴비화성능에 미치는 요인으로서는 C/N비, 수분 함량, 산도(pH), 산물밀도, 입자크기 등이 있다. 이 중에서 C/N비는 적정값으로 조성하기 어렵다. 본 자료는 퇴비재료의 적정 수분 함량 및 C/N비를 조성하기 위해 각 요소재료의 혼합비율을 제시하고 있다.

The Effect of Vermicast on the Growth of Vegetable Plants - Estimation of Optimum Mixture Ratios of Vermicast - (지렁이 분립이 엽채류의 생육에 미치는 영향 - 분립의 최적혼합비율의 추정 -)

  • Kim, In-Su;Kim, Sung-Jin;Lee, Ji-Young;Lee, Ju-Sam
    • Korean Journal of Organic Agriculture
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    • v.13 no.4
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    • pp.413-422
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    • 2005
  • This study was carried out to investigate the effect of different mixture ratios of vermicasts on the growth of leaf beet(Beta vulgaris var. cicla), young radish (Raphanus sativus L), spinach(Spinacia oleracea) and lettuce(Lactuca sativa) The mixture of ratios of vermicast(fermented pig manure with sawdust) and peatmoss were 100%+0%, 60%+40%, 40%+60% and 0%+100%(control), respectively. The bulk density, particle density, pH, electrolytic conductivity, ash, total nitrogen, cation exchange capacity, available phosphorous and exchangeable cations increased significantly compared to those grown in the 100% of peatmoss(control). The significantly higher values of plant length, leaf area, shoot dry weight, root weight, root length and biological yield obtained were $40{\sim}100%$ and 40% of vermicast in leaf beet and lettuce, respectively. The young radish and spinach showed that significantly differences of shoot dry weight, root weight and biological yield in the mixture ratios of vermicast were $40{\sim}60%$ and 40% in young radish and spinach, respectively.

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The Proper Mixing Ratio of Fly Ash to Bottom Ash for Use of Highway Embankment and Subgrade Materials (석탄회의 도로성토재 및 노상재로서의 활용을 위한 비회와 저회의 적정혼합비)

  • Chun, Byung Sik;Koh, Yong Il
    • KSCE Journal of Civil and Environmental Engineering Research
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    • v.12 no.1
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    • pp.177-186
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    • 1992
  • In this study, the proper mixing ratio of fly ash to bottom ash is evaluated and bearing capacity of this mixed ash is examined for use of highway embankment and subgrade materials in large quantities. Independently of the mixing ratio of fly ash to bottom ash or the method of compaction test, maximum dry density ${\gamma}_{dmax}$ and CBR value of anthracite mixed coal ash is greater than that of bituminous mixed coal ash. The mixed ashes to contain more fly ash than that of which the ratio of fly ash to bottom ash is 8 : 2, are slaked readily when the water contents of compaction are greater than optimum moisture content O.M.C. The proper mixing ratios of fly ash to bottom ash are about 5 : 5 to 6 : 4. Coal ashes mixed with these ratios exhibit proper physical and geotechnical properties for use of highway embankment and subgrade materials, and enable coal ashes to be used in large quantities.

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Development of Composite RPF by mixing the sludge with plastic waste (슬러지와 플라스틱 폐기물을 혼합한 복합고형연료 개발)

  • Lee, Jangkun;Kim, Minsun;Roh, Seungmin
    • 한국신재생에너지학회:학술대회논문집
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    • 2010.06a
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    • pp.206.2-206.2
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    • 2010
  • 현재 RPF 생산공정에서 생산된 RPF는 약 7,500~8,500kcal/kg 의 높은 열량을 지니고 있다. 이러한 특성으로 연소시 소각로 내부의 온도가 부분적으로 급격히 상승하여 적정온도조절이 어렵고, 로내 장치들의 내구성이 저하되는 등 문제가 발생하고 있다. 또한, RPF에 포함된 비교적 높은 농도의 염소 함량(0.8~1.8% wt)으로 인해 다량의 대기오염물질이 발생되는 단점이 나타나고 있다. 따라서, 이러한 문제점들을 개선하기 위해 RPF의 개질이 필요하며 본 연구에서는 슬러지와 RPF를 혼합하여 열량, 성형성, 염소함량등을 고려하여 최적의 혼합비율을 선정하였다. J하수처리장에서 발생하는 하수슬러지를 이용하여 5, 15, 25, 30, 35%를 RPF 성형공정에 혼합하여 실험하였다. 5% 혼합시 발열량은 약 6,300~6,800kcal/kg, 염소농도는 0.8~1.6%(wt), 15% 혼합시 발열량은 5,500~6,000kcal/kg, 염소농도는 0.7~1.4%(wt), 25% 혼합시 발열량은 5,200~5,900kcal/kg, 염소농도는 0.6~1.1%(wt), 30% 혼합시 발열량은 5,000~5,700kcal/kg, 염소농도는 0.6~1.0%(wt), 35% 혼합시 발열량은 4,800~5,200kcal/kg, 염소농도는 0.4~0.6%(wt)으로 나타났다. 각 혼합비율에서 관찰된 성형성은 5~25% 혼합까지는 성형된 RPF와 유사하게 일정한 크기 및 강도를 유지 할 수 있었으나, 25% 이상 혼합시 분말형태의 가루가 많이 발생되며 강도가 약해져 쉽게 부스러지는 문제점등이 나타났다. 연료의 개질 형태나 성형성등을 고려하였을 때 슬러지 혼합비율이 약 15~25% 정도가 최적 혼합비율인 것으로 나타났다.

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Effect of Varietal Mixtures on Growth and Yield of Barley (대맥품종간 혼합파종이 생육 및 수량에 미치는 영향)

  • Cho, C.H.;Chung, T.Y,;Park, M.W.
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.24 no.2
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    • pp.43-50
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    • 1979
  • In order to determine the effect of mixtures of different barley genotypes, four barley varieties that were similar to the variety Kangbori for earliness, culm length, spike type and spike color were tested. The variety Kangbori was mixed with the 4 other barleys in ratios ranging from 20% to 80% of Kangbori. Tests were conducted at Suweon and Iri. It was difficult to distinguish differences in heading date, maturing date and culm length in the various mixtures. In the mixed populations the degree of lodging was decreased due to the superior straw strength of Kangbori. The mixtures of 20% Kangbori and 80% Bunong and 20% Kangbori and 80% Milyang #6 gave the highest yield increase among the combinations.

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An Experimental Study on Thermal Efficiency Characteristics with Propane-DME Mixture Ratio for Residential Gas Range (Propane-DME 혼합비율에 따른 가정용 가스레인지의 열효율 특성에 관한 실험적 연구)

  • Ahn, Jae-Uk;Hwang, Hyun-Cheol;Kim, Young-Gyu;Kwon, Jeong-Rock
    • Journal of the Korean Institute of Gas
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    • v.12 no.3
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    • pp.81-84
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    • 2008
  • In this paper, the research was applied the mixture gas of Propane-DME (dimethyl ether) for being commercialization to residential gas ranges. In order to examine a correspondence between Korean Standard and thermal efficiency characteristics at each burner, experiments were performed with 100% Propane and the mixture gas of 80% Propane-20% DME. The experimental results were shown that the higher a mixture ratio of DME was used, the lower a thermal efficiency was gained. Those were due to low caloric value of DME. With 80% Propane-20% DME mixture gas, one of residential gas ranges was not satisfied the condition for the thermal efficiency value, 40%, Korean Standard. Consequently, the research needs about the standard for being commercialization to the mixture gas of Propane-DME.

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The study of Efficient Treatment Conditions on the Composting of Foodwaste (음식쓰레기의 퇴비화공정의 적정운전조건 검토)

  • Kang, Chang-Min;Kim, Byoung-Man;Jeoung, Il-hyun
    • Journal of the Korea Organic Resources Recycling Association
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    • v.11 no.2
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    • pp.117-124
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    • 2003
  • The purpose of this study was to investigate the optical conditions to satisfied the salt concentration of 1% below of compost produced by using the material of foodwaste and sawdust. We changed the mixing ratios of foodwaste : sawdust from 7:3 to 3:7 and the ratios of foodwaste : rice hull from 6.5:3.5 to 4:6. We analyzed C/N, pH, temperature, water content, volatile solid, salt, heavy metals to check the degree of composting. The running conditions of composting were $80{\sim}133{\ell}/min{\cdot}m^{3}$ of air flow rate, 1:4 of time interval(on:off) and 7days of turning interval. Running times were 28days. The optical mixing ratio of foodwaste : sawdust was 6:4 when we compared many factors. Especially when the mixing ratios of foodwaste : sawdust or foodwaste : sawdust were 7:3 or 6:4, the composting was not accomplished by the reason of low C/N. The concentrations of heavy metal were sufficiently low to satisfied the satandard of organic compost. The salt concentration was 0.43%-0.46% that was the half of initial concentration. The rice hull was the good in pore rate and 통기성, and so it can used alternative material.

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Eco-printing Using Chitosan and Natural Colorants(1) (키토산과 천연색소를 이용한 Eco-Printing(제1보))

  • Shin, Youn-Sook;Kim, Chae-Yeon
    • Proceedings of the Korean Society of Dyers and Finishers Conference
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    • 2011.03a
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    • pp.65-65
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    • 2011
  • 천연염색에 대한 관심이 높아지고 있지만 색상의 재현성, 견뢰도의 취약성, 디자인의 제한성의 문제로 실용화의 한계에 부딪히고 있다. 이를 극복하기 위하여 본 연구는 침염 위주의 천연 염색에서 벗어나 키토산을 바인더로 이용하는 날염의 유효성을 검토하고자 한다. 본 연구에서는 키토산을 바인더로 이용한 방법을 제시하고자 키토산과 광물성, 동 식물성 안료를 혼합하여 날염호를 조제하여 날염하였다. 키토산의 점도와 농도, 키토산을 이용한 바인더와 안료의 비율 등을 변화시키고 날염직물의 색상과 염착량, 세탁 일광 마찰 견뢰도를 측정하여 적정조건을 도출하였다. 기존의 합성바인더와 구아검을 사용한 경우의 색상, 염착량, 견뢰도와 비교하여 키토산 날염 바인더로서의 유효성을 검토하였다. 키토산을 바인더로 이용한 날염방법에서 적정 점도는 저 중점도, 농도는 1.7%정도가 적절한 것으로 판단하였다. 날염호 제조시 안료의 비율을 증가시켜 진한 색상을 얻을 수 있었으며, 그 비율은 광물성 안료의 경우 1:4, 동 식물성 안료의 경우 1:10까지 변화시켜 명도의 차이를 나타낼 수 있다. 실험결과를 바탕으로 적정조건에서 날염한 직물의 견뢰도를 평가한 결과, 광물성 안료의 경우 4등급 이상, 동 식물성 안료의 경우 3등급 이상으로 우수하게 평가되었다. 안료의 비율이 높아지면 마찰 견뢰도는 감소하였다. 키토산, 구아검, 합성바인더의 색상과 견뢰도를 비교해 본 결과 색상은 동일한 계열로 나타났으며, 키토산을 바인더로 이용한 경우 세탁, 일광, 마찰 견뢰도는 구아검보다 우수하게 평가되었다. 합성바인더의 경우 세탁, 마찰 견뢰도는 비슷하게 나타났으며, 일광견뢰도의 경우 키토산이 더 우수하게 평가되었다.

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Seedling Growth of Ginseng (Panax ginseng C. A. Meyer) Affected by Composition of its Bed Soil and Height of Front Piller (약토 혼합비율과 해가림 전주 높이에 따른 인삼유묘의 생장)

  • Ahn, Mun-Sub;Kang, An-Seok;Kim, Se-Won;Lee, Se-Jong
    • Korean Journal of Medicinal Crop Science
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    • v.11 no.5
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    • pp.340-346
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    • 2003
  • This study was carried out to improve cultivation techniques by low cost and labour saving in ginseng (Panax ginseng C. A. Meyer) seedling production, by elucidating proper ratio virgin soil and organic fertilizer, suitable height of front piller. The obtained results are as follows ; The optimal ratio of white decomposition of virgin soil and organic fertilizer was 10:1 for good yield of standard seedling, The fittest height of front piller was 150 cm because of both good seedling growth and yield. The cost for production of seedling of ginseng could be reduced by both optimal ratio of virgin soil, organic fertilizer and selection of front piller height.

Repeated Fed-Batch Fermentation of Wheat Flour Solution by Mixed Lactic Acid Bacteria (혼합 젖산균을 이용한 밀가루 용액의 반복 유가식 발효)

  • Kim, Sang-Yong;Noh, Bong-Soo;Oh, Deok-Kun
    • Korean Journal of Food Science and Technology
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    • v.29 no.2
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    • pp.343-347
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    • 1997
  • Effect of culture conditions on the fermentation of wheat flour solution by mixed lactic acid bacteria of Lactobacillus brevis, L. fermentum and L. plantarum was investigated. The optimum temperature for the fermentation of wheat flour solution was $35^{\circ}C$ because pH decreased the lowest value and TTA (total titrable acidity) increased the highest value at this temperature. In aerobic condition, fermentor was purged with air at 1.0 vvm and was purged with nitrogen gas at 1.0 vvm in anaerobic condition. The decrease of pH and the increase of TTA in aerobic condition were higher than those in anaerobic condition. In aerobic condition, the optimum condition of oxygen supply was found to be oxygen transfer rate coefficient of $60\;hr^{-1}$ which corresponded to agitation speed of 250 rpm in a 5 L fermentor. Repeated fed-batch cultures were performed using pH-stat in order to increase the productivity of fermented wheat flour. With increasing the repeated fraction of culture volume, mean cycle time increased but maximum operation time decreased. However, the volume of produced broth per culture volume per time and total volume of produced broth per culture volume were maximum at the repeated fraction of culture volume of 20%. In a repeated fed-batch fermentation of wheat flour solution using mixed lactic acid bacteria, the culture condition was optimum at temerature of $35^{\circ}C$, aeration rate of 1.0 vvm, oxygen transfer rate coefficient of $60\;hr^{-1}$, and repeated fraction of culture volume of 20%.

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