• KOREAN JOURNAL OF CROP SCIENCE
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• v.47 no.3
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• pp.226-235
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• 2002

This experiment was to evaluate lodging characteristics of 35 recommended rice varieties of Kyonggi-do at normal (110 kg N/ha) and hen (220 kg N/ha) nitrogen application rates during 1999 to 2000. At heavy N fertilization rate, varieties that were highly resistant to lodging were Obongbyeo, Daejinbyeo, Naepoongbyeo, Nonganbyeo and Ilpumbyeo. Fourteen varieties including Daeanbyeo were moderately resistant and 11 varieties including Jinbubyeo were susceptible to lodging. The lodging-related characters which showed the highest effect on lodging at lodging degree of 9 were culm length and height of center gravity, culm length at lodging degree of 5, and culm length and the third internode length at lodging degree of 3 or below. The difference in rice yield between normal and heavy nitrogen fertilization rate was within 5% in early-maturing varieties but there was great yield difference in mid- and late-maturing varieties depending on the degree of lodging. Consequently, stable rice yield could be obtained by selecting lodging-resistant varieties and lowering fertilization rate, specially in the paddy field where lodging occurrence is common.

• KOREAN JOURNAL OF CROP SCIENCE
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• v.21 no.1
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• pp.52-56
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• 1976

60 rice cultivars were surveyed for the posses of C and A complementary genes which is responsible to the anthocyan colouration. Most of Japonica derived cultivars belong to O group which do not have either C or A gene, and a few belong to C group which has C gene. Indica derived latest cultivars belong to A group which has A gene.

• Journal of Animal Science and Technology
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• v.44 no.5
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• pp.625-632
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• 2002

Livestock farmers face several limitations when using the government recommended sorghum cultivars for forage because of the limited seed supply. Therefore, the objective of the this study is to evaluate, select, and recommend the best high-yielding hybrid as the government recommended cultivars. The agronomic characteristics and forage yield of three cultivars (cv. P947, cv. KF429 and cv. SS405) of forage sorghum were evaluated at two locations (Suwon and Sunghwan) for 2 years (1999${\sim}$2000). 'KF429' was susceptible to foliar disease, while 'SS405' had less lodging resistance among the sorghum cultivars tested. When compared with 'P947' (recommended cultivar), dry matter yield of 'KF429' and 'SS405' cultivars increased by 16% and 75%, respectively. The crude protein of 'P947'(9.4%) was higher than other cultivars. The percentage of ADF and NDF were the lowest in 'KF429' cultivar. The results of forage performance experiment indicate that 'KF429' and 'SS405' are recommended as the government recommended sorghum cultivars due to a high lodging tolerance, disease resistance, and high dry matter yield.

• KOREAN JOURNAL OF CROP SCIENCE
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• v.35 no.5
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• pp.424-439
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• 1990

The protein content of seed meal were examined to evaluate genotypes of higher protein content from 164 peanut germplasms. The variations in amino acids content were investigated from nine Korean leading varieties grown at five locations. Amino acids contents of protein fractions were also ana lysed in the present study, too. The results of the study were summarized as fallows. The seed protein of 164 peanut varieties averaged 24.5% ranging from 19.5% to 28.7%, showed 9.2% varietal variation in proteins. Differences were not observed in protein content between plant types, however, protein contents were higher in small-seeded than large seeded varieties. The differences were more greater particulaly in Spanish type varieties. The varieties introduced from Taiwan and Philippine showed higher protein contents, and the cultivars or lines bred in Korea and introduced from Japan were lower in protein contents. protein contents showed non-significantly negative correlations with 100-kernel weight and pod weight per plant, but positive correlations were observed between oil and protein content in all types of peanuts. Significant differences among the varieties and locations were observed for total, essential and non-essential amino acids contents, and aspartic acid. Locational differences for arginine, lysine, methionine, threonine, glutamic acid, glycine and tyrosine, and varietal difference for phenylalanene were revealed as significant. The limiting amino acids from the leading varieties were isoleucine, methionine, threonine, alanine and tyrosine, comparing with FAO recommanding levels of amino acids. Among the protein fractions prolamins was the highest in total amino acids, but essential amino acids was the highest in globulins

• Research in Plant Disease
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• v.10 no.2
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• pp.135-137
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• 2004

It was conducted to select the resistant potato cultivars to common scab, to replace the existing susceptible cv Dejima in Jeju island conditions both 1997 and 2001. Among cultivars, cvs Jemchip, Alpa, Atlantic and Jopung were more resistant than others in the field with both low and high incidence of the disease. Also among the existing cultivars grown in Korea, cvs Superior, Jopung and Chubaek were resistant, expecially in terms of production of marketable potatoes.

• Proceedings of the Korean Society of Postharvest Science and Technology of Agricultural Products Conference
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• 2002.04a
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• pp.85.2-85
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• 2002

• Proceedings of the Korean Society of Crop Science Conference
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• 1985.05a
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• pp.3-3
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• 1985

• Korean Journal of Soil Science and Fertilizer
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• v.6 no.4
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• pp.231-237
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• 1973

Eeffect of temperature (3-day or 7-day treatment under $15^{\circ}C$, $20^{\circ}C$ and $25^{\circ}C$) on chlorophyll, nitrogen and potassium content in the second leaf blade from top of IR667 line (Suwon 213 and 214) and leading local varieties (Jinheung and Paldal) was investigated at the end of nursery, maximum tillering and flowering stage using phytotron. 1. Chlorophyll content was higher in IR667 line than in the local at $25^{\circ}C$ but reversed at $20^{\circ}C$ or $15^{\circ}C$ and chlorophyll a/b value was always high in the local. 2. Chlorophyll content per fresh weight decreased with growth and low temperature effect was greater at the end of nursery and on chlorophyll a than on chlorophyll b. 3. Chlorophyll a/b value increases with the increase of chlorophyll content and the increasing rate of chl. a/b value per chlorophyll increment tends to decrease under unfavorable condition. This decrease is greater in low temperature sensitive IR667 than local varieties. 4. According to chlorophyll retention value IR667 line was weaker at low temperature. 5. The content of total nitrogen or soluble nitrogen (methanol soluble) was decreased by low temperature. 6. Chl. (a+b)/S-N value decreased with growth and seemed not to be greatly affected by temperature and always higher in the local. 7. Potassium content (total or methanol soluble) tends to decrease at low temperature and soluble K increased with chlorophyll content. 8. High yielding ability of IR667 seems to be attributable to its high chlorophyll content at high temperature and easy leaf discoloration by low temperature or by nitrogen depression of IR667 seems to be attributable to the low Chl./S-N value.

• The Bimonthly Magazine for Agrochemicals and Plant Protection
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• v.6 no.2
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• pp.89-95
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• 1985

• The Bimonthly Magazine for Agrochemicals and Plant Protection
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• v.8 no.1
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• pp.48-53
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• 1987