• Title/Summary/Keyword: 자전거 교통량

Search Result 43, Processing Time 0.022 seconds

Analysis on Passenger Car Travel Characteristics by Household Type (자가용 승용차의 가구그룹별 통행특성 차이에 관한 연구)

  • Joo, Jin Ho;Yeon, Ji Youn;Jang, Dong Ik
    • Journal of Korean Society of Transportation
    • /
    • v.32 no.4
    • /
    • pp.347-356
    • /
    • 2014
  • Passenger cars occupy about 74% among registered vehicles in Korea and the ratio of transportation mode sharing is approximately 60% in the passenger transport part. However, there is no statistics related to travel characteristics of passenger cars, and official statistics are estimated from O/D travel data. Thus, National Transportation DataBase Center in KOTI has attempted to construct various statistical data through Korea Vehicle Use Survey. Based on these data, Analysis of Variance (ANOVA) was conducted to investigate the differences in travel characteristics of each analysis group. As a result, all of the explanatory variables(weekday vs. weekend, metropolitan area vs. non-metropolitan area, male vs. female, commute time vs. other time, routine purpose vs. non-routine purpose) were found to be different across households. In addition, travel distances per trip of weekday, metropolitan area, male, commute time, and non-routine purpose are longer than the opposite variables. Also, the trip distances of small size(1 to 2 persons) households are shorter compared to large size(more than 5 persons) households.

Development of 1D FLDWAV Model for predicting flood inundation in the riparian zone of Youngsan River (영산강 고수부지 침수해석을 위한 1차원 FLDWAV 모형 구축)

  • Kim, Ji-Sung;Kim, Won;Choi, Kyu Hyun
    • Proceedings of the Korea Water Resources Association Conference
    • /
    • 2017.05a
    • /
    • pp.284-284
    • /
    • 2017
  • 최근 한강, 낙동강, 금강, 영산강 등 주요 하천에 설치된 다기능 보는 평수위 및 홍수위의 수위차를 상당히 감소시켰으며, 가동보 운영으로 홍수초기 일정기간동안 수위를 조절할 수 있으므로 친수 목적으로 활용할 수 있는 고수부지 공간과 보로 인하여 유지되는 수면공간 등 새로운 가치를 창출할 수 있는 하천공간이 조성되었다. 새롭게 펼쳐진 하천공간을 다양한 여가 및 문화활동 공간으로 이용하고자 하는 국민적 요구가 증가함에 따라 공원 캠핑장 자전거도로 등 하천내 친수지구를 안전하게 관리해야할 필요성 또한 증가되었으므로, 본 연구에서는 영산강 친수지구를 대상으로 침수예측 현황 및 개선방안을 검토하였다. 지금까지의 국내 하천 홍수관리 정책은 하천의 홍수피해로부터 하천변 저지대의 범람피해를 최소화하는 방향으로 추진되었다. 이에 따라 홍수예보 또한 홍수주의보, 홍수경보 등 비교적 규모가 큰 홍수를 대상으로 사전에 예측하여 발령함으로써 홍수피해를 대비하는 것이 목적이었다. 그러나 하천 친수지구 침수는 지금까지의 홍수예보와는 대상홍수 유량규모에서부터 큰 차이를 나타낸다. 본 연구에서는 친수지구 지형 반영 개선, 지류 유입량의 민감도 분석을 통한 주요 지류유입 유량의 정확도 개선, 다기능 보 운영에 따른 보 배수영향의 반영 등을 통하여 현재 국토교통부의 홍수예측 모형인 FLDWAV 모형의 홍수위 예측 정확도를 개선하였다. 그 결과, 황룡강 합류 상류구간과 하류구간 모두 침수시작 시점의 포착, 수위수문 곡선의 형태 등 다양한 관점에서 수위해석의 정확도가 개선되었다. 삼지 지점의 경우, 홍수초기 수위해석 오차가 크게 줄어서 RMSE가 1.33m에서 0.30m 홍수해석 정확도가 개선되었으며, 광주지점의 경우의 RMSE는 1.60m에서 0.56m로 개선되었다. 황룡강 합류 하류 지점인 본동과 나주지점의 RMSE는 각각 0.30m, 0.39m에서 0.02m, 0.42m로 수정되었으며, 나주지점의 경우 저유량 규모에서 모형의 보정이 좀 더 수행될 필요가 있음을 확인하였으나 침수시점의 포착(본동 7.8 EL.m, 나주 4.0 ELm)에서 크게 개선됨을 확인하였다.

  • PDF

The development of resources for the application of 2020 Dietary Reference Intakes for Koreans (2020 한국인 영양소 섭취기준 활용 자료 개발)

  • Hwang, Ji-Yun;Kim, Yangha;Lee, Haeng Shin;Park, EunJu;Kim, Jeongseon;Shin, Sangah;Kim, Ki Nam;Bae, Yun Jung;Kim, Kirang;Woo, Taejung;Yoon, Mi Ock;Lee, Myoungsook
    • Journal of Nutrition and Health
    • /
    • v.55 no.1
    • /
    • pp.21-35
    • /
    • 2022
  • The recommended meal composition allows the general people to organize meals using the number of intakes of foods from each of six food groups (grains, meat·fish·eggs·beans, vegetables, fruits, milk·dairy products and oils·sugars) to meet Dietary Reference Intakes for Koreans (KDRIs) without calculating complex nutritional values. Through an integrated analysis of data from the 6th to 7th Korean National Health and Nutrition Examination Surveys (2013-2018), representative foods for each food group were selected, and the amounts of representative foods per person were derived based on energy. Based on the EER by age and gender from the KDRIs, a total of 12 kinds of diets were suggested by differentiating meal compositions by age (aged 1-2, 3-5, 6-11, 12-18, 19-64, 65-74 and ≥ 75 years) and gender. The 2020 Food Balance Wheel included the 6th food group of oils and sugars to raise public awareness and avoid confusion in the practical utilization of the model by industries or individuals in reducing the consistent increasing intakes of oils and sugars. To promote the everyday use of the Food Balance Wheel and recommended meal compositions among the general public, the poster of the Food Balance Wheel was created in five languages (Korean, English, Japanese, Vietnamese and Chinese) along with card news. A survey was conducted to provide a basis for categorizing nutritional problems by life cycles and developing customized web-based messages to the public. Based on survey results two types of card news were produced for the general public and youth. Additionally, the educational program was developed through a series of processes, such as prioritization of educational topics, setting educational goals for each stage, creation of a detailed educational system chart and teaching-learning plans for the development of educational materials and media.