• Journal of the Korea Institute of Information and Communication Engineering
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• v.6 no.2
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• pp.264-270
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• 2002

Current]y, the lack of equipments for the medical practice and education made it impossible for the people in medical institution to carry out suitable experiments for observing human bodies. In this paper, the authors embodied three dimensional images and moving pictures for the human skeletal structure, digestive organs and their processes over the internet framework. The three dimensional images and moving picture made it possible for the general people as well as the specialists to observe and obtain informations with regard to the human body. Especially, the authors realized a framework for visualizing the human bodies in three dimensional images, via which a detailed and realistic architecture for the human body and its organs can be obtained. The system developed in this Paper can be used in the practice and education of the people engaged in medical fields.

• Proceedings of the Korean Institute of Information and Commucation Sciences Conference
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• 2002.05a
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• pp.181-184
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• 2002

Currently, the lack of equipments for the medical practice and education made it impossible for the people in medical institution to carry out suitable experiments for observing human bodies. In this paper, the authors embodied three dimensional images and moving pictures for the human skeletal structure, digestive organs, cardiovascular system and their processes over the internet framework. The three dimensional images and moving picture made it possible for the general people as well as the specialists to observe and obtain informations with regard to the human body. specially, the authors realized a framework for visualizing the human bodies in three dimensional images, via which a detailed and realistic architecture for the human body and its organs tan be obtained. The system developed in this paper can be used in the practice and education of the people engaged in medical fields.

• 건강소식
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• v.31 no.6 s.343
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• pp.6-17
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• 2007

구강은 소화기계통이 처음 시작되는 부분으로서, 음식물을 잘게 부수고 소화시키는 일을 담당하며, 미각기관 또는 발성의 보조기관으로서 작용한다. 따라서 구강에 문제가 생기게 되면 먹는 것은 물론 외적인 면으로도 고역을 겪게 된다. 음식을 맛있게 먹고 대인관계에 있어선 자신 있게 웃으며 말할 수 있도록 하려면 구강에 대한 철저한 관리가 필요하다. 우리 인체의 건강신호등이라 할 수 있는 구강에 대해 부천대성병원 가정의학과 의사 홍명호, 서울대병원 보철과 임영준 교수와 가톨릭의대 강남성모병원 치과 양성은 교수의 도움말로 알아본다.

• Journal of the Korea Institute of Information and Communication Engineering
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• v.6 no.7
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• pp.1084-1088
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• 2002

Currently, the lack of equipments for the medical practice and education made it impossible for the people in medical institution to carry out suitable experiments for observing human bodies .In this paper, the authors embodied three dimensional images and moving pictures for the human skeletal structure, digestive organs, cardiovascular system and their processes over the internet framework. The three dimensional images and moving picture made it possible for the general people as well as the specialists to observe and obtain informations with regard to the human body. Especially, the authors realized a framework for visualizing the human bodies in three dimensional images, via which a detailed and realistic architecture for the human body and its organs can be obtained. The system developed in this paper can be used in the practice and education of the people engaged in medical fields.

• Proceedings of the Korean Institute of Information and Commucation Sciences Conference
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• 2002.11a
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• pp.352-355
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• 2002

Currently, the lack of equipments for the medical practice and education made it impossible for the people in medical institution to carry out suitable experiments for observing human bodies. In this paper, the authors embodied three dimensional images and moving pictures for the human skeletal structure, digestive organs, cardiovascular system and their processes over the internet framework. The three dimensional images and moving picture made it possible for the general people as well as the specialists to observe and obtain informations with regard to the human body. Especially, the authors realized a framework for visualizing the human bodies in three dimensional images, via which a detailed and realistic architecture for the human body and its organs can be obtained. The system developed in this paper can be used in the practice and education of the people engaged in medical fields.

• Proceedings of the Korea Air Pollution Research Association Conference
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• 2003.11a
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• pp.87-88
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• 2003

최근 민원의 약 20％를 차지하며, 대기질 관리 대상 중의 하나인 악취는 호흡기장애, 순환기장애, 소화기능장애, 수면장애 둥을 유발시켜는 등 인체에 다양한 악영향을 미치고 있으며, 다양한 성분이 극히 낮은 농도로 존재할 경우에도 인간의 감각기관을 가즉하게 된다. 또한, 쓰레기매립시설, 소각시설, 하수처리시설, 분뇨처리시설, 음식물쓰레기처리시설 등의 환경기초시설과 기타 생활악취 배출원들은 주로 주민의 생활주변에 밀접하게 연관되어 있는 시설이다. (중략)

• The Journal of Korean Institute of Communications and Information Sciences
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• v.37 no.4C
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• pp.329-337
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• 2012

Capsule Endoscope(CE) is a capsule-shaped electronic device which can examine the lesions in digestive tract of human body. Recently the medical procedure using capsule endoscope is receiving great attention to both doctors and patients, since the conventional push-typed endoscope using cables brings great pain and fear to the patients. The technique was firstly available in 2000 and is based on a convergence techniques among BT(Bio Technology), IT(Information Technology), and NT(Nano Technology). The device consists of an optical parts including LEDs(Light Emitting Diodes), an image sensor, a communication module and a power module. Capsule endoscope is the embodiment of the state-of-the art technology and requires key technologies in the various engineering fields. Therefore, in this paper, we introduce the composition of the capsule endoscope system, and compare the communication method between RF(Radio Frequency) communication and HBC(Human Body Communication), which are typically used for data transmission in the capsule endoscope. Furthermore, we analyze the specification of commercialized capsule endoscopes and present the future developments and technical challenges.

• Journal of the korean veterinary medical association
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• v.30 no.3
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• pp.183-186
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• 1994

일본은 광견병(rabies)예방을 위하여 일찌기 소화 25년(1950년)에, 구마모토현에서 선출된 수의사 출신 의원 원전씨 등의 제창과 노력으로, '광견병 예방법(소화 25년 8월 26일, 법률 제 247호)'을 제정하여, 현재까지 몇 차례의 개정을 거치면서 효과적으로 방역사업을 벌이고 있다. 일본은 현재, 광견병 비발생국으로 인정되고 있으며, 실제로 인체발생은 물론, 각종 동물에서의 광견병 증례가 보고되지 않고 있다. 개와 고양이의 광견병은 1956년에 종식된 것으로 보고되어 있으며, 소와 양, 염소에서는 1953년, 말에서는 1952년 돼지에서는 1951년, 그리고 야생동물에서는 1956년 이래 발생되지 않고 있다. '광견병 예방법'에 정하여진 바에 따라, 일본내의 개는 모두 행정기관에 등록을 하여야 하며, 광견병의 발생이 없음에도 불구하고 매년 1회 이상 전체 개에 대하여 예방접종을 실시하고 있으며, 개의 수출입 검역규칙을 제정해놓고 관리하고 있다. 본편에서는, 일본의 '광견법 예방법', '동 시행령', '동 시행규칙' 그리고 '개의 수출입 검역규칙을 소개드리고자 한다.

• Proceedings of the Korean Institute of Information and Commucation Sciences Conference
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• 2003.10a
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• pp.754-757
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• 2003

In Oriental medicine, the shape of collarette that formed with position in iris of patients often used by health diagnotcian to grasp health condition. In this paper, we present method that effectively extract collarette that exist in Iris image. After proposed method detert iris area using circular edge detector, derides boundary candidate point through radial line search and threshold value establishment. And boundary candidate line is treated to use nearest neighbor calculation at each boundary candidate point, finally extracts collarette through linear interpolation. As a result of experimenting about iris images, We Confirmed that can be used as assistant tool of diagnostic system that can presume state of ventriculus of human body.

• Korean Journal of Agricultural Science
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• v.21 no.1
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• pp.28-36
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• 1994

Studies on the food-safety of pheasant and mallard, which belong to wild fowl as new meat resources. were carried out. The results were summarized as follows : 1. Food poisoning bacteria including Salmonella spp, was not detected from the inspections of small intestine, cecum, and rectum. 2. Parasite inspection tests on blood, feces, digestive organ, and thoracic organs were negative. 3. Antibiotic residues from the carcass muscle by simplified disk methods were not detected. 4. Seven different pesticide residue tests, such as DDT and BHT, on the muscle and liver were negative. 5. Four different kinds of toxic heavy metals such as Cd were much lower than the permissible concentration. Studies on the food safety tests and inspections from the pheasant and mallard were revealed that from taking this new food resources, the toxicities would be very low for the human health by the direct influences.