• Journal of Animal Science and Technology
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• v.45 no.4
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• pp.537-542
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• 2003

Sixty [(Duroc${\times}$Yorkshire)${\times}$Landrace] pigs (7.63$\pm$0.41kg average body weight and 25-d average age) were used in a 20-d growth assay to determine the effect of dietary recombinant human lactoferricin culture (RHLC) supplementation on growth performance, digestibility and plasma IgG concentration in weaning pigs. Dietary treatments included 1) Negative control (NC : without antibiotic), 2) Positive control (PC : NC diet + 0.1% chlortetracycline), 3) RHLC0.3 (NC diet + 0.3% RHLC), 4) RHLC0.5 (NC diet + 0.5% RHLC). No differences were found among treatments in average daily gain (P>0.05). ADFI of pigs fed RHLC0.3 diet was higher than that of pigs fed PC diet (P<0.05). However, pigs fed RHLC0.5 diet had improved gain/feed compared to pigs fed PC diet. Pigs fed PC and RHLC diets showed significantly increased dry matter digestibility compared to pigs fed NC diet (P<0.05). There was no significant difference in plasma IgG concentrations (P>0.05). The supplementation of RHLC in starter pig diets appears to be an alternative to antibiotics.

• Journal of Animal Science and Technology
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• v.48 no.2
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• pp.203-210
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• 2006

This experiment was conducted to determine the Effect of soybean oil, dried palm oil powder and monoglyceride supplementation on growth performance and serum lipid changes in weaned pigs. One hundred twenty five cross-bred pigs((Y×L)×D, 6.00±0.79kg average initial BW) were used in a 21 d growth trial. Dietary treatments included SOY(containing 5% soybean oil), PALM(containing 5.5% dried palm oil powder) and SOPM0, 12.5 and 25(containing 2.5% soybean oil and 2.7% dried palm oil powder containing 0%, 12.5% and 25.0% monoglyceride, respectively). For the whole period, ADFI was increased in dried palm oil powder containing monoglyceride and PALM treatments compared with SOY and SOPM0 treatment(P<0.05). ADG and G/F were not affected by treatments. Digestibility of fat was higher(P<0.05) for pigs fed SOY diet than fed other diets. SOPM diets containing monoglyceride showed increased fat digestibility compared with PALM diet(P<0.05). SOPM12.5 and SOPM25 treatments were no difference with SOY treatment. However, there were no significant differences in digestibilities of DM, N and DE(P>0.05). Backfat thicknesses were not significantly different among treatments. Pigs fed SOY diet was decreased in serum total cholesterol, HDL-cholesterol, total lipid and was increased in free fatty acid than those fed other diet. Also, triglyceride concentration in serum was increased in PALM treatment compared with SOPM treatment(P=0.06). In conclusion, feeding soybean oil in weaned pigs showed higher fat digestibility and lower cholesterol and triglyceride concentration in serum than feeding only dried palm oil powder. Also, pigs fed monoglyceride were improved fat digestibility compared with those fed dried palm oil powder only.

• Korean Journal of Microbiology
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• v.53 no.2
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• pp.134-136
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• 2017

Lactobacillus salivarius KLW001, a species of lactic acid bacteria (LAB), was isolated from a weaning piglet in a swine farm, South Korea, to develop an antimicrobial probiotic strain for piglets. Herein, we report the draft genome sequence of the strain. The genome contains 2,326,706 bp with a G+C content of 33.0% in 166 contigs (${\geq}500bp$). From the genome, we found out 4 genes related to antibiotic resistance, 36 genes for phages, 3 genes for bile hydrolysis, and 27 CRISPR spacers.

• Proceedings of the Korea Information Processing Society Conference
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• 2015.04a
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• pp.770-772
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• 2015

어미로부터 생후 21일령 또는 28일령에 젖을 때는 이유자돈들만을 개별적인 돈사에서 합사하는 경우, 낯선 환경 및 새로운 동료들과의 서열 구분을 위한 공격적인 행동이 매우 빈번하게 발생한다. 이로 인한 돼지의 성장 저하는 농가의 소득 하락으로 이어져 국내 외 양돈 농가의 큰 문제로 인식되고 있다. 본 논문에서는 키넥트 카메라에서 취득할 수 있는 영상의 깊이정보를 이용하여 이유자돈들의 공격적인 행동을 조기 탐지할 수 있는 프로토타입 모니터링 시스템을 제안한다. 먼저 제안한 시스템은 키넥트의 적외선 센서에서 실시간으로 취득하는 깊이 정보로부터 움직임이 있는 객체들만을 탐지하고, 해당 객체들의 ROI를 설정한다, 둘째, ROI를 이용하여 5가지 특정 정보(객체의 평균, 최고, 최소 속도, 객체 속도의 표준편차, 두 객체 사이의 최소 거리)를 추출한다. 셋째, 취득한 특징 정보는 이진 클래스 분류 문제로 해석하여, 기계학습의 대표적인 모델인 SVM을 탐지기로 사용하였다. 실제 이유자돈사에서 취득한 키넥트 영상을 이용하여 모의 실험을 수행한 결과 안정적인 성능을 확인하였다.

• The Korea Swine Journal
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• v.20 no.4 s.224
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• pp.166-169
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• 1998

• The Korea Swine Journal
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• v.20 no.5 s.225
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• pp.159-164
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• 1998

• The Korea Swine Journal
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• v.19 no.8 s.216
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• pp.150-153
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• 1997

• The Korea Swine Journal
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• v.11 no.11 s.123
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• pp.103-107
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• 1989

• Journal of Animal Science and Technology
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• v.48 no.3
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• pp.383-392
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• 2006

This study was conducted to investigate the effects of a supplemented mixture of herbs (artemisia, eucommia ulmoids and houttuynia cordata) on the growth performance, nutrient utilization, blood characteristics, microflora population and diarrhea frequency in weanling pigs. Eighty-four pigs were randomly allotted into one of the four dietary treatments, each of which had 3 replicates. Experimental diets were prepared by adding (0.0, 0.5, 1.0 and 2.0%) a mixture of artemisia, eucommia ulmoids and houttuynia cordata to a commercial feed, and were given to pigs for 42 days. Daily feed intake was significantly increased in the groups supplemented with the mixture at 1.0% group and 2.0% group. Digestibility was significantly increased in 1.0% for protein and ether extract, and in 1.0% group and 2.0% group for NFE. Total bacillus and lactobacillus sp. were significantly (p<0.05) improved in 1.0% group and 2.0% group, respectively. Glucose concentrations of serum increased significantly (p<0.05) in 0.5% group and 1.0% group, and HDL increased significantly (p<0.05) in 1.0% group and 2.0% group. Diarrhea decreased by treatments except control (p<0.05). It is concluded that pigs fed the diet supplemented with 1.0% mixture of herbs can improve daily body weight gain, feed efficiency, nutrient utilizations and diarrhea frequency in pigs.

• Journal of Animal Environmental Science
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• v.18 no.3
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• pp.157-164
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• 2012

This study was conducted to investigate the effect of different farrowing space, narrow and wide, on the sow performances and piglet growth performances. The $1.5m^2$ of narrow farrowing space was determined as the size of farrowing crate. The $3.0m^2$ of wide space for farrowing sow was the same of farrowing pen to allow the behavior freedom of sow. Baby piglets in the wide farrowing space was protected from crushing of sow by installation of safety bar. The pregnant sows used in this study were stall-housed during gestation and moved to each farrowing spaces on 8 d before parturition. Feed intake, backfat thickness and body condition score of sow were not affected by both farrowing spaces. However, the changes in backfat thickness and body condition score between farrowing and weaning in wide farrowing space were lower (p<0.05) than in narrow farrowing space. The return to estrus of sow was remarkably decreased in wide farrowing space compared to sows in narrow farrowing space. The lower number of stillbirth and higher mortality of piglets were observed in wide farrowing space. From the results, although wide farrowing space could be practically acceptable in terms of sow performances, possible cause of mortality of piglets should be scrutinized through observation of piglet and sow behaviors.