• Proceedings of the Korean Society of Computer Information Conference
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• 2023.07a
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• pp.209-212
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• 2023

소셜미디어를 통한 마약 유통이 증가하면서 젊은 연령층의 마약 문제가 사회 문제로 대두되고 있다. 소셜미디어 상의 마약 유통을 차단하고자 유해 키워드 차단 정책이 마련되고 있지만, 사용자들은 차단 정책을 우회할 수 있는 마약 관련 은어 및 변형어를 사용하여 검색을 시도하기 때문에 다양한 은어 및 변형어를 수집하여 차단 정책에 반영하는 것이 필요하다. 본 논문에서는 마약 유통 및 구매에 빈번하게 사용되는 일반어, 은어, 그리고 일반어와 은어의 각 변형어를 수집하고, 이를 페이스북, 인스타그램, 카카오톡, 트위터, 텔레그램을 통해 검색하여 소셜미디어 유형별로 수집되는 마약 관련 게시글을 정량적으로 분석하였다. 분석 결과, 5종의 소셜미디어 중, 트위터에서 마약 관련 은어 및 변형어를 포함하는 게시글이 가장 많이 검색되는 것을 확인하였다.

• Journal of Korea Water Resources Association
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• v.34 no.4
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• pp.381-390
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• 2001

This is to evaluate the ascending capacity of migratory fish in the pool and weir type fishways. Ascending environment of the migratory fish in rivers is analyzed through eco-hydraulic experiments using sweetfish, Plecoglossus altivelis, trout, Oncorhnchus mykiss, and surveying the fall height of existing pool and weir type fishways. When the fall height is less than 16.0cm, the ascending capacity of sweetfish in the pool and weir type fishways is greater than trout. On the other hand when the fall height is over 20.0 cm, the ascending capacity of trout is greater than sweetfish. A sweetfish may prefer to jump for upward moving than trout. And its endurance after upward jumping over wear is greater than that of sweetfish. Because of high fall height of existing pool and weir type fishways the migratory environment in rivers is so poor. When the pool and weir type fishways are designed and constructed in river the fall height of weir must be considered for the variety of migratory fish living in river and the fall height of weir less than 20.0cm is suggested.

• Journal of the Korean Society of Food Science and Nutrition
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• v.33 no.2
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• pp.405-411
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• 2004

This study was designed to standardize the recipes and to analyze the nutrients of native local foods of Gyeongsangnamdo region, such as 'euneo-bab', 'aeji-jjim' and 'gijang-eomuk.' The test recipes for each food were prepared according to the information obtained from personal interviews and then supplied to sensory evaluation. All the characteristics of each food were evaluated as 'moderate'. The results of the nutrients analysis of the native local foods using CAN Program 2.0 were as follows: protein and iron were high in 'euneobab', iron and folic acid were high in 'aeji-jjim', and zinc, vitamin A, B$_{6}$, and folic acid were high in 'gijang-eomuk', while all three native local foods were low in calories. In case of amino acid composition, all three native local foods were high in glutamic acid, aspartic acid and arginine content. 'Gij ang-eomuk' was higher in fatty acid contents than the other foods, especially, high in linolenic acid and linoleic acid.

• Korean Journal of Fisheries and Aquatic Sciences
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• v.3 no.4
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• pp.228-232
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• 1970

From the standpoint of fishery science it is an interesting matter to note that the size of Plecoglessus altivelis population on Cheju Island is smaller than that of the Nakdong River located in the southern part of Korea's mainland. Therefore the author carried out a comparative analysis to determine whether the populations differ because of racial or because of environmental conditions. The morphometric characters of the head length and the body length were used for the analysis of covariance and computed by a standard regression method of testing for the homogeneity of the populations. All samples were collected during 1968 and 1969 in the Milyang Stream of the Nakdong River and the Cheonji Stream of Cheju Island. The results of the analysis of the populations based on the significance test are as follows: 1. Since the F value observed was only 1.023 ($n_1=1,\;n_2=42$) the conclusion was reached that the samples could both belong to the same population. 2. In comparison with the deviations of the regression coefficients between the fish of the Nakdong River and Cherinji Stream, the populations were also highly significant suggesting that thelr belong to the same population. 3. The conclusion is that the fish of Cheju Island became a smaller fish in size due to an environmental condition but not due to racial characteristics.

• Korean Journal of Fisheries and Aquatic Sciences
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• v.26 no.3
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• pp.235-240
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• 1993

This study was carried out to compare the difference of proximate composition and total lipid components by size and various tissues in sweetfish(Plecoglossus altivelis). Lipid contents of the small and large sweetfish in viscera were $43.2\%\;and\;52.8\%$, respectively. Total lipid contents of the small and large sweetfish were consisted of $3.84{\sim}46.90g/100g$ neutral lipid, $0.86{\sim}4.38g/100g$ phospholipid, respectively. In fatty acid compositions of total lipid, sweetfish showed higher content in saturates such as 16:0, 18:0($43.78{\sim}48.29\%$), and lower content in polyenes such as 18:2n-6, 22:6n-3($13.13{\sim}17.10\%$), and the large sweetfish was somewhat higher in ratio of polyenes compared with the small one. The major fatty acids were 16:0, 18:1n-9, 16:1n-7, 18:2n-6, 22:6n-3, 18:0 and 14:0, in order.

• Korean Journal of Fisheries and Aquatic Sciences
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• v.32 no.6
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• pp.689-692
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• 1999

Proximate compositions of muscles and eggs between wild sweet smelt which were caught in Seomjin river and Miryang river, and cultured sweet smelt which were purchased from certain cultured farms in Hadong and Miryang, were compared. Proximate compositions of wild sweet smelt muscles were $76.7\~77.5\%$ for moisture, $18.4\~19.9\%$ for protein, $2.41\~3.47\%$ for lipid, and $1.04\~1.33\%$ for ash content and there were almost no differences between the fishes from Seomjin and Miryang river. Protein and ash content in the cultured fish muscles were similar to those of the wild fish muscles, while the former contained much more lipid and carbohydrate, and less moisture than the latter, especially lipid content differed greatly according to their cultured farms. This might be the result of their different diet compositions. Lipid, protein and carbohydrate content in eggs of the wild and cultured fishes were much higher than those in their muscles. There was a negative correlation between moisture and lipid content in all samples; y= -0.2715x+24.903 (r= -0.7253, p<0.001).

• Journal of the Korean Society of Food Science and Nutrition
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• v.13 no.2
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• pp.163-168
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• 1984

The composition of amino acids and the related compounds of nucleotides in the dorsal muscle of sweet fish Hemibarbus labeo, Mandarin fish Siniperca scherzeri and read fish Gobius similis was analyzed by amino acid autoanalyzer and high performance liquid chromatography. The result showed that IMP was dominant in the nucleotides of all the dorsal muscle of the fishes and a less amount of UMP, hypoxanthine and AMP was detected. In the free amino acid composition, the important amino acids were taurine and histidine in sweet fish, taurine, glycine and histidine in cornet fish, taurine, histidine and alanine in mandarin fish, taurine, proline and threonine in read fish, respectively, and in all the dorsal muscle of fishes, taurine was the dominant amino acid. In the amino acid compositions of the muscle protein, glutamic acid, glycine, aspartic acid and lysine were reached to 44.0% of total amino acids in sweet fish, glutamic acid, aspartic acid, lysine and glycine were 43.5% in cornet fish, glutamic acid, aspartic acid, lysine and leucine were 43.3%, 43.5% of total amino acids in mandarin fish and read fish, respectively. Glutamic acid was the dominant amino acid in all the fresh fishes.

• Proceedings of the Korea Water Resources Association Conference
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• 2017.05a
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• pp.544-544
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• 2017

국민경제가 성장하고 여가시간이 늘어남에 따라 도심지내 수변공간은 도시의 시민들이 일상적으로 이용하는 공간으로 개발이 증가되고 있다. 또한 봉하 내성천의 은어축제등과 같이 지역의 축제 등이 진행되는 공간으로 이용되고 있다. 이러한 친수적 목적의 수변공간의 이용은 갈수록 증가되고 있으며 이용하는 시민들의 요구도 다양화되고 있다, 현재의 수변공간은 대부분 운동, 산책 등을 할 수 있는 공간으로 활용되고 있으나, 다양한 요구에 맞추어 개발이 진행되고 있다. 본 연구에서는 현재 활용되고 있는 수변공간을 이용하는 이용자들을 대상으로 이용자들의 현황, 만족도, 요구사항 등을 설문조사하였다. 유형별로는 도심지내 하천공간인 대구의 신천과 서울의 청계천 그리고 주변의 상권과 연계되어 활용되는 대구의 수성못, 축제공간으로 활용되는 봉화의 내성천에 대해 설문조사한 것을 분석하였다. 설문조사내용으로는 이동거리, 이용시간, 연령대, 선호시설, 요구사항 등에 대해 조사하였다. 이러한 수변공간 이용자들을 대상으로 조사한 내용은 향후 시민들의 이용을 증대시킬수 있는 방향으로의 수변공간 조성에 지표로 이용될 수 있을 것으로 판단된다.

• Annual Conference on Human and Language Technology
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• 2022.10a
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• pp.397-402
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• 2022

익명 네트워크 기술에 기반한 다크웹은 일반 표면웹보다 더 강화된 익명성을 제공한다. 최근 이 익명성을 악용하여 다수의 다크웹 사용자들이 다크웹 내에서 범죄 행위를 모의하는 행위가 꾸준히 발생하고 있다. 특히, 국내 다크웹 사용자들은 마약 유포를 위한 방법을 공유하거나 성착취물 유포 행위 등에 직간접적으로 가담하고 있다. 이와 같은 범죄 행위들은 수사 기관의 눈을 피해 현재까지도 계속해서 발생하고 있어 국내 다크웹 범죄 동향 파악의 필요성이 증대되고 있다. 그러나 다크웹 특성상 범죄 행위를 논의하는 게시글을 수집하기가 어렵고, 다크웹 내에서의 언어 사용 특성에 대한 이해 부족으로 그동안 다크웹 사용자들이 어떤 내용의 범죄를 모의하는지 파악하기가 어려웠다. 본 논문에서는 국내 사용자들이 활동하는 다크웹 포럼들을 중심으로 사용자들의 언어 사용 특성을 연구하고, 이를 통해 다크웹에서 다뤄지는 범죄 유형들을 분석한다. 이를 위해, 자연어처리 기반의 분석 방법론을 적용하여 다크웹에서 공유되는 게시글을 수집하고 다크웹 사용자들의 은어와 특정 범죄군에서 선호되는 언어 특성을 파악한다. 특히 현재 다크웹 내에서 사용자들 사이에 관측되는 어휘들에 대한 기술통계 분석과 유의어 관계 분석을 수행하였고, 실제 다크웹 내에서 사용자들이 어떠한 범죄에 관심이 많은지를 분석하였으며, 더 나아가 수사의 효율성을 증대시키기 위한 소셜미디어, URL 인용 빈도에 대한 연구를 진행하였다.

• Korean Journal of Fisheries and Aquatic Sciences
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• v.26 no.3
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• pp.241-249
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• 1993

The class and fatty acid composition of neutral lipid(NL) and phospholipid(PL) of Korean sweetfish were experimented. The NL was mainly consisted of triglyceride ($94.8{\sim}99.5\%$), and also identified free sterol($0.29{\sim}2.77\%$), sterol ester and diglyceride in less quantity. Triglyceride content of viscera was much higher than those of other tissues. Main components in the PL were phosphatidylcholine(PC, $7.9{\sim}61.6\%$), phosphatidyl ethanolamine(PE, $19.3\%{\sim}39.3\%$) and followed by diphosphatidyl glycerol and sphingomyelin. PC and PE contents were higher in muscle and head tissues. The major fatty acids in NL fractions of sweetfish were 16:0, 18:1n-9, 16:1n-7, 18:2n-6, 18:0 and 14:0. Fatty acid composition of NL was similar to those of total lipid and were not significantly different among the fishes, the large and small sweetfish. In case of PL fractions, the major fatty acids were 16:0, 18:1n-9, 22:6n-3, 18:0 and 18:2n-6.