• 제목/요약/키워드: 연회도

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'87 하기 방위산업 세미나-한.미 박위협력 및 연구개발 정책발전동향

  • Yu, Jun-Hyeong
    • Defense and Technology
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    • no.9 s.103
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    • pp.10-11
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    • 1987
  • '87 하기방위산업 세미나가 지난 8월 7일 전경연회관 대회의실에서 관계기관과 방산업계 130여명이 참석, 우리나라의 방위산업이 앞으로의 연구개발 및 발전방향에 대하여 국방연구원의 황동집 박사, 국방부의 천길성 박사를 모시고 성황리에 개최되었으며 세미나 내용을 다음과 같이 소개한다.

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Analysis of wedding servicescape color combination image -focusing on the comparison between hotel banquet hall, general wedding hall and sanctuary- (결혼 예식장 종류에 따른 서비스스케이프 배색 이미지 분석 -호텔 예식 연회, 일반예식장, 종교 결혼식장과의 비교를 중심으로-)

  • Kim, Kyung-Hee;Jo, Mi-Na;Yang, Il-Sun
    • Science of Emotion and Sensibility
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    • v.14 no.1
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    • pp.73-82
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    • 2011
  • This study was aimed to analyze the wedding servicescape color combination image focusing on the comparison between hotel banquet hall, general wedding hall and sanctuary. The survey was conducted among 400 customers(aged from 20~39 years old) who lived in Seoul and Kyunggi Province and 315 were analyzed. The statistical data analyses were performed using SPSS/WIN 17.0 and reliability analysis, factor analysis, t-test, ANOVA were used. Based on the result of the conducting factor analysis, color image of wedding hall were classified into 3 factors: delicateness, nobleness, and vivaciousness. Cronbach's alpha was calculated for the reliability of the survey instrument. Consequently, wedding hall color image were shown 'clear' 3.60, 'mild' 3.50, 'delicate' 3.38. Comparison among wedding hall types, 'vivaciousness' was 3.00 at general wedding hall, 'nobleness' was 3.64 at hotel banquet hall, and 'delicateness' was 3.60 at hotel banquet hall. Demographic differences of wedding hall color image were found by sex, marital status, monthly income but not by age, education and occupation. The results of this study will serve as a basis of wedding hall color marketing researches.

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Performance Style of the Emperor Gojong' Birth Anniversary Memorial Banquet in the 1910s (1910년대 고종 탄신 기념 연회의 공연 양상)

  • Lee, Jung-hee
    • (The) Research of the performance art and culture
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    • no.35
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    • pp.287-338
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    • 2017
  • Gojong' Birth Anniversary Memorial Banquet in the 1910s was forced to be performed differently from the performance style in Joseon Dynasty period that featured a harmonious majestic beauty of etiquette music. The banquet was separated into three different sessions of ceremony, luncheon and performance', which clearly revealed a distinctive pattern of etiquette music. The performance was accompanied by the dinner party or was lightly implemented as part of evening entertainment. With the use of the term entertainment, the performances belonging to this category fell into nothing but something to enjoy, amusement, fun and play. The contents of such performances were not closely woven into the fabric of the entire banquet but were individualized and scattered in a way of putting the performances in a state of flux in line with the circumstances. Therefore, it became increasingly hard to expect a high degree of completion and solid structure of performances. The items of performance included western music, popular vocal music, popular instrumental music, magic, and film, which were not played in traditional court banquet in the presence of Gojong rather than traditional music and dance performed in court. In other words, the court performance could not maintain its traditional heritage but was transformed into a mixture of popular performance and new forms of art. It was driven by the Japanese imperialism toward the atmosphere of entertainment in oblivion of tradition but not toward the external extension of court performances.

Efforts to Improve the E-Learning Center of the Korean Society of Radiology: Survey on User Experience and Satisfaction (대한영상의학회 이러닝 센터 발전을 위한 노력: 대한영상의학회 회원 설문조사)

  • Yong Eun Chung;Hyun Cheol Kim
    • Journal of the Korean Society of Radiology
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    • v.83 no.6
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    • pp.1259-1272
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    • 2022
  • Purpose As part of ongoing efforts to improve the current e-learning center, a survey was conducted regarding user experience and satisfaction to identify areas of improvement. Materials and Methods Radiologists (n = 454/617) and radiology residents (n = 163/617) of the Korean Society of Radiology were asked to answer a survey via email. The questionnaire asked for basic user information as well as user experiences relating to the e-learning center, such as workplace, frequency of use, overall satisfaction levels, reasons for satisfaction or dissatisfaction, and other suggestions for improvement. Results Annual members and all members of the e-learning center reported above average satisfaction levels of 67% and 42%, respectively. Approximately 30% of respondents viewed e-learning center lectures more than 5 times a month, with residents having a particularly high usage frequency. There was a high demand for additional lectures covering more diverse specialties (e-learning for annual members only: n = 28/97, e-learning for all members: n = 72/166), a smoother and more convenient searching platform/interface (n = 37/97 and n = 58/166, respectively), and regular content updates. In addition, many of the members suggested the addition of user-friendly functions such as playback speed control, a way to save viewing history, as well as requests for improved system stability. Conclusion Based on survey results, the educational committee plans to continue its efforts to improve the e-learning center by increasing the quality and quantity of available lectures, and increasing technical support to improve the stability and convenience of the e-learning digital system.

Warmed-over flavour의 발생 방지를 위한 여러 가지 시도

  • Lee, Ok-Sun
    • Bulletin of Food Technology
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    • v.8 no.1
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    • pp.132-139
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    • 1995
  • 이미 조리된 상태의 냉동 즉석 육제품의 수요가 연회부문에서나 소매부문에서 모두 증가될 것으로 전망된다. 이러한 제품들에 있어 warmed-over flavour(WOF)의 발생속도는 종종 그 제품들의 저장수명을 결정하기도 한다. WOF는 소비자들에게 '뒷맛' 또는 산패된 맛으로 인식되는 것으로서, 조리된 육류를 냉장저장할 때 쉽게 발생되며 육류의 산화적 변패와 연관이 되어 있다. 몇가지 시도들이 그러한 WOF의 발생을 지연시키는 데 응용될 수 있다. 이 보문의 목적은 어떻게 하면 WOF의 발생을 지연시킬 수 있는가에 있으며, 산화방지제의 사용이나 가공 조건의 최적화에 그 강조점을 두고 있다.

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국제학술회의 참관기 - 1999년 국제 신경손상 최신발전 학술회의

  • Lee, Gyeong-Seok
    • The Science & Technology
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    • v.33 no.2 s.369
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    • pp.79-81
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    • 2000
  • 지난 11월 20일부터 타이완의 타이베이시에서 열린 1999년 국제 신경손상 최신발전 학술회의는 전 세계 35개국에서 신경손상학에 관심이 있는 의사, 간호사, 그리고 학자 등 4백명에 가까운 과학자들이 모인 가운데 열렸다. '신경손상의 예방과 조절'이라는 주제로 열린 이번 학술회의에서는 특강과 토론, 그리고 자유연제와 포스터를 포함하여 모두 2백50여편의 논문이 발표되었다. 필자는 토론의 초청연자로 강의를 하고, 학회연회에서는 인사말을 발표하고 공동 좌장을 맡아 회의를 진행하기도 했다.

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전분 종류와 첨가량에 따른 복분자 과편의 품질특성

  • 강유정;정현숙;최옥자
    • Proceedings of the SOHE Conference
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    • 2003.10a
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    • pp.85-85
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    • 2003
  • 과편은 과정류(菓釘類)에 속하며, 예부터 제례(制禮), 혼례(婚禮), 연회(宴會) 등에 필수적으로 오르는 음식이다. 과편은 재료에 따라 앵도편ㆍ모과편ㆍ살구편ㆍ산사편ㆍ복분자편ㆍ벗편ㆍ들쭉편, 오미자병과 전분을 이용한 녹말편ㆍ저여병ㆍ모밀편 등 11종으로 나눌 수 있다. 과편류에 대한 선행연구는 앵도편, 모과편, 살구편, 포도편, 감귤편, 오미자편, 도편 등의 연구가 있으나, 예부터 한방에서 약제로 쓰이며 최근 연구에서 기능성물질에 대한 연구가 많이 발표되고 있는 복분자를 첨가한 과편에 관한 연구는 되어있지 않다.

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An emotional study on the knitted fabrics by color characteristics (색 특성에 따른 니트 소재의 감성에 관한 연구)

  • Gwon, Yeong-A;Lee, Ji-Eun
    • Proceedings of the Korean Society for Emotion and Sensibility Conference
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    • 2009.05a
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    • pp.235-238
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    • 2009
  • 최근 생활수준의 향상으로 의복의 기능성이 중시되면서, 건강, 감성, 쾌적 등에 대한 욕구를 충족시킬 수 있는 건강 소재 개발에 대한 연구와 니트에 관한 선호도 및 감성연구는 활발히 진행되고 있다. 그러나 현재까지 건강 니트 소재의 감각 및 감성이미지에 관한 연구는 부족한 실정이다. 본 연구는 키토산 섬유와 서스 섬유의 니트 소재를 편성한 다음 최종 소비자의 감각과 감성이미지에 미치는 영향을 연구하여 실제 건강 니트 소재를 기획하는데 필요한 정보를 제시하고자 한다. 본 연구에서 키토산 섬유와 서스 섬유를 회색계열로 변화를 주어 10 게이지의 컴퓨터 자동 횡편기로 5 종의 평편 시료를 편성하였고 20 대 남녀 대학생 69 명을 대상으로 5 종의 시료($20\;cm{\times}15\;cm$)를 랜덤한 순서로 제시하여 눈으로 시료를 보고 직접 만지면서 평가하도록 하였으며, 감각 18 개와 감성 22 개, 선호도 3 개의 총 43 개 형용사로 이루어진 7 점 척도를 사용하였다. 건강 니트 소재의 감각 및 감성 이미지를 요인 분석한 결과, 감각요인은 '부피감', '요철감', '신축감', '현시감', 변형감'의 5 가지 요인, 감성요인은 '온유감', '안정감', '고급감', '활동감'의 4 가지 요인으로 분류되었다. 색 속성 중 명도 수준별 감각요인 및 감성요인 중 '요철감'과 '안정감'의 매우 유의한 차이가 나타났다. 고명도, 저명도 수준은 울퉁불퉁하고 오톨도톨하지만 안정적이고 깨끗한 이미지로 느끼는 것으로 나타났고 중간 명도수준은 '요철감'과 '안정감'이 감소되었다. 차콜색의 키토산 100%와 연회씩의 서스 100%의 경우 울퉁불퉁하고 오톨도톨하지만 안정적이고 깨끗한 이미지로 느끼는 것으로 나타났고, 차콜색 키토산섬유와 연회색 서스섬유를 혼방하여 편성한 경우 '요철감'과 '안정감'이 감소되었다.

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Interpretation of the Jukseoru Pavilion by Restoring Life from Old Pictures and Deep-Observing the Form and Space (고회화의 생활 복원과 공간.형태 심층관찰을 통한 죽서루 해석)

  • Lee, Hee-Bong;Moon, Jie-Un
    • Journal of architectural history
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    • v.19 no.6
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    • pp.233-250
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    • 2010
  • Jukseoru as an official pavilion of the government, one of the eight sceneries in Gwndong Area, is located on the cliff over Osipcheon River. This paper interprets form and space of the pavilion with restored old life by analyzing pictures of official party in 18th century in Chosun Dynasty. Every part of the space is occupied by persons by the class and duty: the pricipal guest, nobles, subordinates, gisaengs, court musicians, and guards from the high to the low and from the inside to the outside. Applying the analysis to the Jukseoru pavilion, the noblest lord takes sit on the platform in front of folded screen at main bay under checked ceiling, enclosed by low timber beam. The next northern end bay is a place for subordinates' and servants' waiting for preparation for rice wine. Southern end entrance bay is not a result of later addition but deliberately and originally made for lower place outside the railing of wooden floor: for a waiting woman gisaeng, and subordinates. Outside under the eaves on the platform with bedrock, artificial stone and soil is a place for court musicians, subordinates, and guards. The yard in front of the building is a place for preparing meals by cookers. Every detailed ornamental form is different each other by the place for the occupied class. Existing theory tells that the building, 7 bays gable-and-hipped roof, is a result of structural extention of 2 bays at the 5 bays gabled-roof. However, through the interpretation of old pictures and application to the pavilion, the present Juseoru is not a result of later structural addition, but deliberately designed creation suited to life in hierarchical traditional society.

A Study of the Characteristics of Painting Materials Used in Welcome Feast for the Pyeongan Governor: Focusing on Banquet at Yeongwangjeong Pavilion (평안감사향연도(平安監司饗宴圖)의 채색 재료 특성 연구 -연광정연회도(練光亭宴會圖)를 중심으로-)

  • Park, Jin Ho;Chang, Yeon Hee;Ko, Soo Rin
    • Conservation Science in Museum
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    • v.28
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    • pp.109-136
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    • 2022
  • This study analyzes the , one of the three panels of 《Welcoming Banquets for the Governor of Pyeong-an》, a documentary painting of the late Joseon Dynasty, with the aim to identify the coloring materials used in the painting. The painting was first imaged at each wavelength in order to minimize the potential problems in the process of analyzing specific parts. This study applied X-rays to identify ink, gold, and organic and inorganic pigments and used infrared rays to find ink and copper-based pigments. It also applied hyperspectral imaging to distinguish organic pigments from black, blue, and green materials. It also analyzed spots selected for each color to identify the following materials: white lead (white), ink/indigo (black), a combination of red lead and cinnabar (red), pink dye, purple dye, iron oxides (brown), orpiment/dye (yellow), malachite/malachite and yellow dye/indigo (green), azurite/white lead and indigo/indigo (blue), indigo and cochineal (violet), and gold leaf (gold). It is expected that more efficient analysis will be made possible by securing a sufficient library for each wavelength.