• 대한간호
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• 제34권1호
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• pp.74-87
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• 1995

This study was to investigate the current prevention Mechanism of tuberculosis infection and to find out how nursing teachers handle against tuberculosis infection. The objectives of this study was to aid in better treatment and maintenance of those infected-students and help students to prevent the disease by themselves. The subjects of this research were 78 students who were proved to be infected at tuberculosis by the test result of each high school and 35 nursing teachers who retain those 78 infected students. The results of this study were as follows: 1. The infection rete of tuberculosis and the general characteristics of the infected students at Girls' High School: There are approximately 33 and 50 tuberculosis-infected cases in 1992 and 1993. The tuberculosisinfection rate were 0.12% in 1992, while the infection rate were 0.17% in 1993. The infection rate for academic Girls' High School stucents were 51.3%, while that of vocational Girls' High school students were 48.7%, About 30.8% of respondents have a family history of tuberculosis infection. 2. The current management system of tuberculosis treatment: It was reported that 59.0% of respondents out of total cases were in the process of treatment, and 41% of them were recovered (from tuberculosis). 55.1% of respondents use health center as their most frequent treatment location. 57.5% of academic Girls' High School and 47.4% of vocational Girls' high shool reported inconsistent meals while curing tuberculosis. In terms of taking medicine, 55.1% reported inconsistently. 3. The current management system of nursing teachers; Approximately 57.1% of nursing teachers were at academic Girls' High School. while 42.9% were at vocational Girls' High School. While treating tuberculosis, 85.7% of nursing teachers checked the consistent medicine-taking, 54. 3% of them checked the side effects of medicine, 80% of them consulted with students, while only 25. 7% of them check the school attendance. This study also finds out that we have underestimated the importance of tuberculosis treatment and health education at the shool level, it has not been effective enough for students to recognize the importance of tuberculosis. It is our assertion that nursing teachers should have paid much more attention to tuberculosis itself and infected-cases.

• 한국가정과교육학회지
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• 제3권1호
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• pp.147-161
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• 1991

The purpose of this study was to investigate the following contents： 1. Relationship between clothing behavior(modesty, conformity, importance) and clothing regulations of school girls. 2. The differences between middle school girls and high school girls in clothing behavior and in attitude toward clothing regulations. 3. The differences between students herself norms and subiective norms(the students thoughts which would be parents opinions and teachers opinions) in attitude toward clothing regulations. Questionnaires were designed and administered to 300 middle school girls and 302 high school girls in Inchon. The obtained data were statistically analyzed by Pearson’s correlation coefficients, t-test, F-test, and Duncan test. The results of the study were summarized as follows： 1. As tho the differences in responses between school levels, the high school girls showed higher interest in conformity. But there is no differences in Modesty and Importance by school levels. 2. As tho the differences in responses between school levels, there were no differences in attitude toward clothing regulations. But according by types of clothing regulations, high school girls showed higher desire in shoes and sack. 3. In correlation coefficients between the variables on clothing behaviors and the attitudes toward clothing regulations of school girls, modesty is the most related toward clothing regulations of school girls and conformity, importance the next. The higher the school girls are in modesty, the more follow the clothing regulations. And the higher the school girls are in conformity and importance, the lower follow the clothing regulations. 4. The differences between students herself norms and subjective norms(the students thoughts which would be parents opinions and teachers opinions), students and parents showed lower scores than teachers. That is tho say, teachers put more restrictions on students clothing than parents do.

• 복식문화연구
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• 제16권3호
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• pp.574-587
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• 2008

The purposes of this study were to classify shopper types by high-school girls' purchasing motivations of color cosmetics and to examine the effects of store evaluative criteria and information sources on store patronage behaviors. A questionnaire was developed based on the previous studies and was administrated to 534 high-school girls living in Busan High school girls were pursuing to cover and white their faces by using color cosmetics. The data was analyzed by factor analysis, chi-square test, cluster analysis, ANOVA, Duncantest, and regression analysis using SPSS 12.0. The results showed that they were classified Covering/whitening pursuing groups, Beauty pursuing groups, and Curiosity/conformity pursuing groups by their purchasing motivations of color cosmetics. High school are girls pursuing to cover and white their faces by using color cosmetics, and are were likely to visit low price specialty stores. This is influenced by their experiences and information from their friends or families. Girls using color cosmetics from their curiosity or conformity were likely to shop in low price specialty stores with a good layout and kind salespersons, while they were likely to use general specialty stores when they wanted to exchange and test cosmetics. These findings may provide useful implications for researchers and marketers related to color cosmetics markets of high school girls.

• 대한영양사협회학술지
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• 제16권3호
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• pp.239-254
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• 2010

This study investigated the use and understanding of food and nutrition labels in 498 female adolescents (middle school students: MS 248, high school students: HS 250) in Gyeonggi-do. Fifty percent of the MS and 47.2% of the HS read food labels, and the most common reasons for reading labels were to find a product's expiration date and price. The food label information considered most important by the subjects was the name of the manufacturing company and expiration date. Over 80% of the subjects read nutrition labels. The MS read nutrition labels to find nutrients and their amounts in foods, while the HS read labels mostly in an effort to control body weight. These subjects gave more attention to calories and fat, the nutrients related to body weight, than to other nutrients. The subjects were highly aware of the necessity and positive effects of nutrition labels, because they believed labels could make it easier for them to choose healthy foods. However, scores for understanding nutrition labels showed the subjects failed to understand label information accurately. Generally, the MS showed better dietary behaviors than HS. But the HS had significantly higher scores than MS for the item "know relative weight with height." Those that read food labels had significantly better BMIs, dietary behaviors, and awareness and understanding of nutrition labels. There were significant positive relationships among awareness & understanding of nutrition labels and subjects' dietary behaviors. The study findings can be utilized to better plan nutrition education programs aiming to improve use and awareness of food and nutrition labels among adolescents.

• 대한가정학회지
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• 제26권2호
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• pp.39-47
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• 1988

The aim of this study is to grasp the actual state of high school girls' clothing after liberalization of their uniform and to provide the reasonable guidance materials in clothing for both schools and homes. These are the results of the study 1. In the aspect of the favor of clothing and the interest in about clothes. a. They were fond of wearing "T" shirts, blue jeans in summer and pants and jackets in spring as their school wear. That implies that they enjoy wearing active and practical clothes. b. In the aspect of color, majority of them favored blue or similar colors, Also they had the tendency to love soft, simple clothe and more students preferred cloth without pattern. c. In their choice of them, they seldom paid attention to the informative-label are not their chief interest. d. More than half of girls prepare one or two suits in advance in a season, and they would prepare them deliberately This implies that their everyday life inclothing is based on the economic motive. 2. In the aspect of the purchasing clothes, a. Most of the girls bought them at the market and some of them at the direct-sales stall. b. when they purchased clothes, most girls were accompanied by their/mother and senior girls more often by their friends. c. The price and kinds of their favorite clothes such as "T" shirts and blouse was 5,000 won or so, and skirts, pants, one-piece and jackets are from the range of 5,000 won to below 10,000 won mostly. d. In regard to so-called brand-name items by popular designers, half of the girls responded that they wear some of such kinds of items because of superiority of sewing and longterm wearing, and the other half tend not to wear them due to high price.

• 한국가정과학회지
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• 제2권1호
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• pp.89-98
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• 1999

Kimchi is a traditional food in Korea. It is a fermented food made by several vegetables. Kimchies have traditionally made at home, but the use of commercial Kimchies is increasing. The purpose of this study was to evaluate the intake and evaluation of commercial Kimchies and the perception of desirable learning methods making Kimchies among female high-school students. Three hundred and seventy one female high-school students living in Chonbuk province were participated in the survey. The results obtained were as follows: 1. The percentage of subjects who had consumed commercial Kimchies at least once was 49.7%. It was higher in the subjects living in the rural area(65.6%) than in the urban area(37.9%) at p${\le}$0.001. 2. Positive reasons for the consume of commercial Kimchies was: ‘saving time($4.11{\pm}0.74$)’, ‘convenience to buy when it is needed($4.03{\pm}0.78$)’, ‘variety($3.59{\pm}0.86$)’ and ‘looking good($3.21{\pm}0.98$)’. However, commercial Kimchi received low scores for: ‘sanitation($2.24{\pm}0.96$)’, ‘taste($2.84{\pm}0.96$)’, and ‘economy($2.89{\pm}1.02$)’. 90.5% of the subjects believed that the use of commercial Kimchi will be increased. 3. 24.3% of the subjects had an experience of making Kimchi alone, and 88.7% of the subjects had assisted their mother making Kimchi. 88.9% of the subjects reported that they would like to learn how to make Kimchi from their mothers. 84.0% of the subjects want to make Kimchi by themselves at home when they will be housewives. In conclusion, this report suggests that commercial Kimchi should be produced under more sanitary conditions and Kimchi producers should also develop a variety of tastes to match consumer＇s preferences. There is also a need for education for making high quality Kimchies in school programs of Home Economics. (Korean J of Human Ecology 2(1) : 89-98, 1999)

• Journal of Chest Surgery
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• 제34권6호
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• pp.490-493
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• 2001

17세 여자 고등학교 학생이 전흉부 동통을 주소로 입원하였다. 약물 치료와 대동맥내 풍선 펌프에도 불구하고 폐부종과 순환 허탈이 악화되었다. 급성 전격성 심근염 추정 진단 하에 좌심실 보조장치를 설치하였다. 유입구 도관은 유방하 좌전개흉술로 좌심이를 통하여 좌심방에 삽입하였고, 좌심이의 일부를 조직검사를 위해 떼어냈다. 유출구 도관은 좌측 대퇴 동맥에 PTFE도관을 간치시켜 삽입하였다. 체외순환 158시간 후 심초음파에서 좌심실의 운동성이 거의 정상으로 회복되었고, 좌심실 보조장치를 성공적으로 이탈할 수 있었다. 면역화학 검사와 중화 항체 검사에서 콕사키바이러스가 확인되었다. 환자는 입원 23일 째 아무런 심부전 증상없이 퇴원하였다.

• 한국지구과학회지
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• 제44권6호
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• pp.675-692
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• 2023

This study used a Chatbot, a generative artificial intelligence (AI), to analyze the interaction between the Chatbot and students when exploring critical minerals from an epistemological aspect. The results, issues to be kept in mind in the teaching and learning process using AI were discussed in terms of the role of the teacher, the goals of education, and the characteristics of knowledge. For this study, we conducted a three-session science education program using a Chatbot for 19 high school students and analyzed the reports written by the students. As a result, in terms of form, the students' questions included search-type questions and non-search-type questions, and in terms of content, in addition to various questions asking about the characteristics of the target, there were also questions requiring a judgment by combining various data. In general, students had a questioning strategy that distinguished what they should aim for and what they should avoid. The Chatbot's answer had a certain form and consisted of three parts: an introduction, a body, and a conclusion. In particular, the conclusion included commentary or opinions with opinions on the content, and in this, value judgments and the nature of science were revealed. The interaction between the Chatbot and the student was clearly evident in the process in which the student organized questions in response to the Chatbot's answers. Depending on whether they were based on the answer, independent or derived questions appeared, and depending on the direction of comprehensiveness and specificity, superordinate, subordinate, or parallel questions appeared. Students also responded to the chatbot's answers with questions that included critical thinking skills. Based on these results, we discovered that there are inherent limitations between Chatbots and students, unlike general classes where teachers and students interact. In other words, there is 'limited interaction' and the teacher's role to complement this was discussed, and the goals of learning using AI and the characteristics of the knowledge they provide were also discussed.

• 한국과학교육학회지
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• 제18권3호
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• pp.399-413
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• 1998

GALT 검사지는 학습자의 인지발달 수준을 집단으로 측정 하는데 유용한 도구로, 국내의 많은 연구 논문에서 21문항의 완본과 12문항의 축소본이 함께 사용되고있다. 본 연구에서는 먼저 과학교육 관련 국내 5종의 학회지와 이화여자대학교 대학원 학위논문에서 GALT 완본과 축소본이 사용된 논문들을 조사하였다. 이들을 기초 자료로 하여 GALT 완본과 축소본이 사용된 현황을 연도별로 조사하였고, 여러 논문에서 조사된 인지 수준 분포가 완본과 축소본의 사용에 따라 얼마나 차이나는지를 비교 분석하였으며, GALT 검사지가 어떤 용도로 사용되었는지를 분석하였다. 그리고 같은 집단의 학생들이 GALT 완본과 축소본올 같은 시간동안 풀도록 한 후에 얻은 인지발달 수준 분포를 알아보기 위하여 고등학교 2학년 2개반을 대상으로 소규모로 적용하여 보았다. 이상의 방법으로 연구한 결과를 요약하면 다음과 같다. 5종의 학회지, 이화여자대학교 대학원 학위논문에서 GALT 검사지가 사용된 연구 논문은 총 87편이었다. 이중 완본은 47편에서 사용되었고, 축소본은 40편에서 사용되었으며, 최근으로 올수록 GALT 축소본이 많이 사용되고 있는 경향올 보이고 있다. 중 고등학교 학생들을 대상으로 인지수준올 측정한 결과가 GALT 완본을 사용하였을 때보다 축소본을 사용하였을 때 더 높게 나타났다. 즉 형식적 조작기의 비율이 GALT 완본으로 조사하였을 때보다도 축소본으로 조사하였을 때 훨씬 더 높게 나타났다. GALT 검사지의 완본과 축소본의 사용에 따른 인지 수준 분포의 차이가 연구 결과를 해석하는데 중요한 영향을 미치는 논문들은 69편이고, 큰 영 향올 주지 않는 논문들은 29편으로 조사되었다. 같은 집단에게 같은 시간동안 GALT 완본과 축소본을 각 각 적용하였을 때에도 두 집단 모두 축소본에 의한 인지 수준이 완본에 의한 인지 수준보다 높게 나타났다. 본 연구에서 조사된 GALT 검사지를 사용한 총 99편의 논문들은 앞으로 GALT 검사지로 측정된 인지 수준 결과를 인용하고자 하는 연구나 학습자의 인지 수준 분포를 간단히 알아보고자 하는 연구자에게 참고 자료로 활될 수 있을 것이다. 또한 앞으로 GALT 검사지를 사용하고자 하는 연구자는 GALT 완본과 축소본을 구별하여야 하며, 선행 연구와 인지수준을 비교하고자 할 때도 완본은 완본끼리 축소본은 축소본끼리 비교하는 것이 합리적이다.

• 한국산학기술학회논문지
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• 제13권2호
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• pp.694-700
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• 2012

본 논문은 대학생들을 대상으로 진학 시 학과결정에 영향을 미친 요인들과 입학 후 학업적응정도 및 귀인성향을 분석하여 고등학교 졸업 예정자 및 대학생들의 학과 선택, 진로선택 시 도움을 주고자 2011년 6월 1일부터 30일까지 287명의 설문 조사 자료를 이용하여 분석하였다. 연구결과 학과를 선택할 때 '인기도, 취업전망'이 64.5%로 가장 먼저 고려하는 것으로 조사되었고, 일반적 특성에 따른 학과 선택 시 우선순위는 성별에서 여자가 68.8%, 전공별에서는 보건계열이 78.7%가 '인기도, 취업전망'을 고려했다고 조사되어 유의하게 나타났다(P<0.05, P<0.01). 전공별 학업적응 및 귀인성향과의 관계에서는 보건계열에서는 동기화가 클수록 적용점수가 높을수록 학업적응력이 높게 나타났고, 귀인성향과의 관계에서는 보건계열이 내적귀인성향이 높게 나타나 유의한 차이를 나타냈다(P<0.05). 이상의 결과를 종합하면 학생이 가지고 있는 귀인성향을 바탕으로 내적귀인성향을 더 많이 발달시킬 수 있는 프로그램개발과 활용이 필요할 것이며, 계획적이고 신중한 학과선택을 위해 중학교나 고등학교 입학시기부터 대학생활의 전반적 사항이나 진로지도까지 진로탐색프로그램을 통한 복합적 상담이 이루어져야 차후 학과적응, 진로 적응도가 높을 것으로 사료된다.