• Title/Summary/Keyword: 압출온도

Search Result 241, Processing Time 0.026 seconds

Quality properties of texturized vegetable protein made from defatted soybean flour with different soybean seed coat contents (대두껍질 함량에 따른 탈지대두분말 식물조직단백의 품질 특성)

  • Chan Soon Park;Mi Sook Seo;Sun Young Jung;Seul Lee;Boram Park;Shin Young Park;Yong Suk Kim
    • Food Science and Preservation
    • /
    • v.30 no.5
    • /
    • pp.896-904
    • /
    • 2023
  • The texturization characteristics of textured vegetable protein (TVP) were investigated based on the extent of soybean decoating during the pretreatment of defatted soybean flour used for TVP. The raw materials for TVP consisted of 50% defatted soybean flour, 30% gluten, and 20% corn starch. The weight ratios of soybean seed coat to soybean flour were 9%, 6%, 3%, and zero. Extrusion was performed using an extruder equipped with a cooling die, maintaining a barrel temperature of 190℃ and screw speed of 250 rpm, Water was injected at a rate of 9 rpm using a metering pump. Regarding the textures of the extruded TVPs produced from defatted soybean flour, an increase in the soybean seed coat content led to a decrease in the apparent fibrous structural layer and an increase in hardness. However, there were no significant changes in elasticity and cohesion. Moreover, as the soybean seed coat content increased, the pH of TVPs decreased. A higher soybean seed coat content also tended to lower the moisture content, increasing water absorption, solids elution, and turbidity. These results suggest that an increased seed coat content reduces the proportion of protein, and the fibers present in the seed coats prevent texturization.

A Study on the Physicochemical Properties of Extrudate Containing Sea Mustard by Single Extruder (미역을 함유한 압출성형물의 이화학적 특성에 관한 연구)

  • DO Jeong-Ryong;OH Sang-Lyong;KIM Young-Myoung;KIM Dong-Soo;JO Jin-Ho;MOON Kwang-Duk;JO Kil-Suk;KOO Jae-Guen
    • Korean Journal of Fisheries and Aquatic Sciences
    • /
    • v.27 no.1
    • /
    • pp.13-26
    • /
    • 1994
  • The present study was focused on investigation of proper processing conditions to develop physicochemical properties of extrudates using sea mustard and corn by single extruder. Response surface analysis was used to evaluate effects of extrusion variables on the quality of the extrudates. Physicochemical dependence variables of sea mustard extrudates with corn grits show a significance correlation of within $5\%$. Among the various dependence variables, the expansion ratio showed a high correlation with bulk density, break strength, water solubility index and yellowness. Bulk density correlated closely with water solubility index; break strength with water absorption index and lightness, and water absorption index with lightness. Water solubility index and lightness showed a significance correlation with yellowness of within $0.5\%$. Three dimensional graphic analysis on response surface regression was conducted with each of the dependent variables which revealed statistically significant relationship to independent variables: $15{\sim}21\%$ moisture content, $10{\sim}30\%$ sea mustard content and $95{\sim}115^{\circ}C$ die temperature. Expansion ratio decreased with increasing moisture and sea mustard content. It showed the highest value at $18\%$ moisture content, $10\%$ sea mustard content and $95^{\circ}C$ die temperature. and the lowest value was at $21\%$ moisture content, $30\%$ sea mustard content and $105^{\circ}C$ die temperature. Bulk density was highest at $21\%$ moisture content, $30\%$ sea mustard content and $105^{\circ}C$ die temperature. On the other hand, it was lowest at $18\%$ moisture content, $10\%$ sea mustard content and $95^{\circ}C$ die temperature. Break strength was highest at $18\%$ moisture content, $10\%$ sea mustard content and $115^{\circ}C$ die temperature, but lowest at $21\%$ moisture content, $30\%$ sea mustard content and $105^{\circ}C$ die temperature. Water solubility index increased in the range of $43.9{\sim}54.8\%$ as the moisture content increased.

  • PDF

Relationships between Morphologies and Properties of PA 6,6/EPM/EPM-g-MA Blends (PA 6,6/EPM/EPM-g-MA 블렌드물의 특성과 Morphology 관계)

  • Lee, Yoong;Lee, Chang-Woo;Chang, Yoon-Ho;Hahm, Yeong-Min
    • Applied Chemistry for Engineering
    • /
    • v.10 no.5
    • /
    • pp.682-689
    • /
    • 1999
  • In this study, binary PA 6,6/EPM(or EPM-g-MA) blends and ternary PA 6,6/EPM/EPM-g-MA blends were fabricated according to the variation in elastomer content and composition ratio of blend, and mixing temperature and rate so as to investigate the degree of influence of elastomer content and average particle size, morphology, and distribution of dispersed elastomer on properties of blends. As results, under the constant mixing rate(250 rpm) and different five section temperature profiles(270-265-265-255-$255^{\circ}C$) in extruder, high notched Izod impact strength was the property of PA 6,6/EPM-g-MA(70/30) blend among binary blends. Notched Izod impact strength of this blend was 25 times improvement compared with that of polyamide 6,6. In addition, elastomer average particle size of ternary PA 6,6/EPM/EPM-g-MA(70/15/15) blend was $0.56{\mu}m$, which was fine distribution, and notched Izod impact strength of that blend was the highest of all blends prepared with the variation in elastomer content. But the properties of this ternary blend were decreased remarkably at the diverse mixing temperatures and mixing rates.

  • PDF

An Experimental Study on Characteristics of Heat Flow in the Cylindrical Storage Tank with Ice Ball (Ice Ball을 내장(內裝)한 빙축열조내(氷蓄熱槽內)의 열유동(熱流動) 특성(特性)에 관한 실험적(實驗的) 연구(硏究))

  • Jang, Y.G.;Lee, W.S.;Pak, J.W.
    • Solar Energy
    • /
    • v.18 no.1
    • /
    • pp.99-109
    • /
    • 1998
  • The study on ice thermal storage system is to improve total system performance in actual air-conditioning facilities. To attain the high efficiencies in ice thermal storage system, the improvement of thermal stratification is essential, therfore the process flow must be piston flow in thermal storage tank. Ice packing factor is better on condition that the inflowing temperature is low, the flow direction in the thermal storage is upward and the cylindericalthermal storage type is used. This result shows that the cylinderical ice storage tank has better storage capacity than the rectangular type in case of the same porocity.

  • PDF

Development of the formulation and the process of DXD-19 sheet explosive (판상 화약 DXD-19 조성 및 성형 공정개발)

  • Cheun Young Gu;Lee Jin Sung
    • Journal of the Korea Institute of Military Science and Technology
    • /
    • v.7 no.3 s.18
    • /
    • pp.129-139
    • /
    • 2004
  • DXD-19 is a flexible sheet explosive, which is a new polymer-bonded explosives(PBX's). DXD-19 is relatively insensitive and can be extruded into various configurations to be applied to munitions. A typical application includes multi-point initiation for the warhead, cutting/severance devices and transfer lines. The DXD-19 composition employs a binder system derived from the thermoplastic elastomer(HyTemp 4454) containing $5\%$ OH terminated with isocyanate curable for increasing mechanical properties. The use of an elastomer CAB increases its mechanical properties and the use of an energetic plasticizer BDNPF/BDNPA(F/A) improves the process ability as well as energy contents. The composition of the extruded DXD-19 formulation is formed $\%$ weight of $PETN/HyTemp/ATEC/(F/A)/CAB=72\~73/12\~13/6\~7/6\~7/1\~2$. Our safety tests of DXD-19 shows Insensitivity to an impact test and friction test, good thermal stability and excellent mechanical properties.

A Study on Fabrication of Polyester Copolymers (IV) - Physical Properties of PET/BPA Copolymer - (폴리에스테르 공중합체의 Fabrication 연구(IV) - PET/BPA 공중합체의 물리적 특성 -)

  • 현은재;이소화;제갈영순;장상희;최현국
    • Polymer(Korea)
    • /
    • v.25 no.2
    • /
    • pp.208-217
    • /
    • 2001
  • PET/BPA copolymer of terephthalic acid, bisphenol-A and ethylene glycol was melt-pressed and quenched in ice water. This copolymer film was drawn by capillary rheometer. Shrinkage, crystallinity, morphology, thermal, dynamic mechanical, and mechanical properties of these copolymer films were investigated. The PET/BPA copolymer film exhibited T$_{m}$ lower than that of PET film. The crystallinity and density of these drawn copolymer films increased with draw ratio and draw rate but decreased with draw temperature. The tensile strength and tensile modulus of the copolymer films increased with draw ratio but decreased with draw temperature. Shrinkage of the drawn copolymer film decreased with draw ratio and draw rate.e.

  • PDF

The Characterization of Pyrophyllite Based Ceramic Reactive Media for Permeable Reactive Barriers (투수성반응벽체 적용을 위한 납석광물 기반 세라믹 반응매질의 특성평가)

  • Cho, Kanghee;Kim, Hyunsoo;Choi, Nag-Choul;Park, Cheon-Young
    • Journal of the Mineralogical Society of Korea
    • /
    • v.31 no.4
    • /
    • pp.227-234
    • /
    • 2018
  • In this work, we have prepared the reactive media with the pyrophyllite based using ceramic extrusion process. The characteristics of pyrophyllite were analyzed using XRD, XRF, DSC-TGA and Zeta-potential analysis. The study of pyrophyllite based ceramic reactive media were conducted under various roasting temperature (500 to $1,300^{\circ}C$) conditions. With increasing the roasting temperature, strength was increased but BET surface area was decreased. Thermally treated pyrophyllite were analyzed by means of weight loss and structural changes as detected by using XRD, DSC-TGA and SEM analysis. Pyrophyllite primarily transforms to pyrophyllite dehydroxylate after roasting at $1,000^{\circ}C$. Pyrophyllite dehydroxylate transforms to mullite and cristobalite at $1,300^{\circ}C$. This study demonstrates that pyrophyllite could be used as a reactive media for ceramic support layers from Permeable Reactive Barriers.

Manufacturing artificial lightweight aggregates using coal bottom ash and clay (석탄 바닥재와 점토를 이용한 인공경량골재 제조)

  • Kim, Kang-Duk;Kang, Seung-Gu
    • Journal of the Korean Crystal Growth and Crystal Technology
    • /
    • v.17 no.6
    • /
    • pp.277-282
    • /
    • 2007
  • The artificial lightweight aggregate (ALA) was manufactured using coal bottom ashes produced from a thermoelectric power plant with clay and, the sintering temperature and batch composition dependence upon physical properties of ALA were studied. The bottom ash (BA) had 13wt% coarse particle (>4.75mm) and showed very irregular shape so should be crushed to fine particles to be formed with clay by extrusion process. Also the bottom ash contained a many unburned carbon which generates the gas by oxidation and lighten a aggregate during a sintering process. Plastic index of green bodies decreased with increasing bottom ash content but the extrusion forming process was possible for the green body containing BA up to 40wt% whose plastic index and plastic limit were around 10 and 22 respectively. The ALA containing $30{\sim}40wt%$ BA sintered at $1100{\sim}1200^{\circ}C$ showed a volume specific density of $1.3{\sim}1.5$ and water absorption of $13{\sim}15%$ and could be appled for high-rise building and super-long bridge.

A Study of Bi-Axial Stretching Process for the PTFE Membrane(I) (이축연신 PTFE 막 제조 공정에 관한 연구(I))

  • Shin, Hong-Chul;Kim, Sung-Chul;Cho, Ur-Ryong
    • Elastomers and Composites
    • /
    • v.42 no.2
    • /
    • pp.86-92
    • /
    • 2007
  • A few of polytetrafluoroethylene(PTFE) membranes and PTFE fine powders were analyzed to chooce an optimum resin. The bi-axial stretching process was developed to set up the foundation of the preparation process and control the pore size and porosity of PTFE membrane. The pretreatment of PTFE fine powder used in the preparation process for PTFE was needed. The mixing of additives, the ripening of mixture, paste extrusion process of ripening powder, calendering process and the bi-axial process were conducted for controlling pore size, porosity and thckness of membrane. The aftertreatment which strengthened the mechanical properties was necessary. The control of pore size and porosity of the membrane were determined. The ratio of PTFE fine powder and additives at the paste extrusion process, the ripening time, the ripening temperature and the parameters of temperature and pressure at the paste extrusion process were optimized.

Properties of Modified Rice Starch by Physical Modification (물리적 변성에 의한 쌀변성전분의 이화학적 성질)

  • Kum, Jun-Seok;Lee, Hyun-Yu;Shin, Myoung-Gon;Yoo, Mi-Ra;Kim, Kil-Hwan
    • Korean Journal of Food Science and Technology
    • /
    • v.26 no.4
    • /
    • pp.428-435
    • /
    • 1994
  • Properties of modified rice starches prepared in drum drying and extrusion were evaluated to use for effective utilization. Blue value was the lowest (p<0.05) for waxy rice starch and L value was decreased after modification of starches. Water solubility index was the highest for modified starches prepared in extrusion, while water absorption index was the highest for modified starches prepared in drum drying. Cold-Water-Solubility was the highest (p<0.05) for modified rice starch prepared in drum drying (RD). Consistency index of RD was drastically increased as shear rate increased and yield stress was the highest for RD. Results of Gel Permeation Chromatography showed that starch components were broken down into lower molecular weight materials and amylose are degraded by modification. Changes in the X-ray diffrectometry pattern indicated the transformation of granule into an amorphous state during modification and illustrated V-type.

  • PDF