• Horticultural Science & Technology
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• v.34 no.2
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• pp.324-330
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• 2016

To determine whether FT-IR spectral analysis based on multivariate analysis for whole cell extracts can be used to discriminate between artichoke (Cynara cardunculus var. scolymus L.) plants at the metabolic level, leaves of ten artichoke plants were subjected to Fourier transform infrared(FT-IR) spectroscopy. FT-IR spectral data from leaves were analyzed by principal component analysis (PCA), partial least square discriminant analysis (PLS-DA) and hierarchical clustering analysis (HCA). FT-IR spectra confirmed typical spectral differences between the frequency regions of 1,700-1,500, 1,500-1,300 and $1,100-950cm^{-1}$, respectively. These spectral regions reflect the quantitative and qualitative variations of amide I, II from amino acids and proteins ($1,700-1,500cm^{-1}$), phosphodiester groups from nucleic acid and phospholipid ($1,500-1,300cm^{-1}$) and carbohydrate compounds ($1,100-950cm^{-1}$). PCA revealed separate clusters that corresponded to their species relationship. Thus, PCA could be used to distinguish between artichoke species with different metabolite contents. PLS-DA showed similar species classification of artichoke. Furthermore these metabolic discrimination systems could be used for the rapid selection and classification of useful artichoke cultivars.

• Journal of Bio-Environment Control
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• v.22 no.3
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• pp.209-213
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• 2013

This study was conducted to produce heads of artichoke in July in Korea. The artichoke was planted in the Autumn and it could be reaped heads of artichokes in late of May in Korea. It can inform us that the artichoke need under some low temperature during the Winter to open flowers. In order to harvest heads of artichoke in the Summer two kinds of cultivar 'Green Globe' and 'Imperial Star' those were grown for 4 weeks in green house of $17^{\circ}C$ which were treated at 3, 6, 9 and $12^{\circ}C$ chamber for 4 weeks and then planted the 8th April. Plant distance was $150{\times}50$ cm. After 3 months most of artichoke of 'Imperial Star (IS)' made heads. Especially, the artichokes 'IS' were treated at $6^{\circ}C$ made heads 63% of plants but those at $12^{\circ}C$ made heads 33% and the artichokes (no treatment at low temperature) grown in greenhouse at $17^{\circ}C$ for 8 weeks made heads 5% of plants. 'Green Globe (GG)' made heads 28% of plants at $9^{\circ}C$ and 10% at $12^{\circ}C$, and 'GG' grown in greenhouse at $17^{\circ}C$ for 8 weeks never had made any head. The weights of head were 97 g and 86 g in 'IS' and 'GG' respectively. The yield of heads were 215 and 108 kg/10a in 'IS' and 'GG' respectively.

• Journal of Bio-Environment Control
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• v.17 no.4
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• pp.293-296
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• 2008

This study was carried to select artichoke (Cynara scolymus L.) varieties that can be cultivated in non-heated greenhouse during winter in Jeju Island in Korea. Artichoke varieties namely, 'Purple Romagna' (Neseed Co.), 'Imperial Star' (Keithley Williams Seed Co.), 'Green Globe' (Park Seed Co.), 'Emerald' (Ferry-morse Seed Co.), 'Italian' (Unknown), and 'Carciofo Di Romagna' (Lortolano), were raised in a plug tray with 72 cells for two months and transplanted in a non-heated greenhouse on October 5, 2004. The first harvesting of 'Emerald' and 'Imperial Star' were the earliest and April 26 and 27, 2005 respectively. Most of the varieties were harvested from early May to June 2005. The number of head per plant was the highest in 'Green Globe' with more than five heads and the lowest were recorded in 'Italian' with one head or less. The weight of heads per plant was more than 228 g in 'Purple Romagna', 'Imperial Star' and 'Green Globe'. The highest yield was in 'Green Globe' with 2,172 kg/10a, followed by 'Imperial Star' with 1,947 kg/10a. Accordingly, it is considered that 'Green Globe' and 'Imperial Star' are adequate for the high-yield cultivation in non-heated greenhouse in Jeju Island. They can be harvested from the April to June when cultivated from the early October of the previous year.

• 한국약용작물학회:학술대회논문집
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• 2011.09a
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• pp.296-297
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• 2011

• Journal of Bio-Environment Control
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• v.19 no.1
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• pp.25-30
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• 2010

This experiment was carried out to investigate the effect of planting times on the growth and yield of artichoke (Cynara scolymus L.) in non-heated greenhouse in Jeju Island ($33^{\circ}28.110N,\;126^{\circ}31.076E$), Korea. Five transplanting dates (from Feb. 25 to Apr. 30) of the first half of the year and six transplanting dates (from July 30 to Dec. 15) of the second half of the year were compared. In the spring cycle, most of the flower buds emerged from May to June, and the emergence was slightly earlier in 'Imperial Star' than in 'Green Globe'. The earliest harvest on June 16 was 'Imperial Star' which was planted on Feb. 25. The highest yield of 856 kg/10a was observed in 'Imperial Star' which was planted on Feb. 25. Transplanting of the first half of the year, it was impossible to harvest in the same year when the planting was done after April 15 since the flower buds were not emerged. The flower buds emerged from late Feb. to middle April of the following year in the all planting times of the second half of the year. It was possible to harvest the first time in early April. The highest yield was 2,127 kg/10a in 'Green Globe' which was planted on July 30, and the yields decreased as the planting times were delayed. In the comparisons of planting times of artichoke, it would be recommendable to plant artichoke on Feb. 25 for the same year harvest and in July 30~Oct. 15 for the following year harvest in Jeju Island non-heated greenhouse cultivation.

• Journal of Bio-Environment Control
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• v.23 no.1
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• pp.56-59
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• 2014

Apex removal is a common practice in artichoke cultivation to harvest heads of lateral shoots. This experiment was carried out to investigate the effect of apex removal by different planting times on the growth and yield of Artichoke (Cynara scolymus L.) in open field. Two treatments (apex removal and no apex removal) at three different planting times ($1^{st}$: Sep. 27, 2011, $2^{nd}$: March 29, 2012, and $3^{rd}$: Sep. 21, 2012) were tested using 'Green Globe' variety. There was no difference in the head characteristics and the number of harvested head between the treatments. The head weight was heavier in no apex removal of 242.7 g than the apex removal of 170.8 g. The yield also increased in no apex removal by 25% (1,249 kg/10a) compared to the apex removal of 997 kg/10a at the first planting time. At the second planting time, there was no difference in the head weights between the treatments. But the number of the harvested head was higher in no apex removal with 10.8 than 8.2 of the apex removal. The yield of no apex removal was 2,660 kg/10a, which was higher than 1,848 kg/10a of apex removal. At the third planting time, the head weight increased in no apex removal with 253.5 g compared to the apex removal with 218.7 g. The yield of no apex removal was 1,405 kg/10a, which was higher than 1,148 kg/10a of the apex removal. All the tests at 3 different planting times showed that the artichoke yields were higher in no apex removal than in apex removal. Therefore, it is desirable to cultivate artichoke without removing the apex for the higher yield and labor saving in open-field cultivation in Jeju island.