• Title/Summary/Keyword: 신선기

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Effect of Weed Managements after False Seedbed on Weed Occurrence and Growth of Organic Chinese Cabbage Growth (가묘상을 이용한 잡초관리가 잡초발생과 유기농 배추의 생장에 미치는 영향)

  • Cho, Jung-Lai;Lee, Byung-Mo;An, Nan-Hee;Ok, Jung-Hun;Shin, Jae-Hun;Choi, Hyun-Sug
    • Korean Journal of Organic Agriculture
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    • v.22 no.4
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    • pp.761-771
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    • 2014
  • The study was conducted to evaluate effects of weed managements after false seedbed on the weed control and growth of spring and fall cabbages (Brassica oleracea L.) in an organic upland in 2013. Weed managements included rake, flame, PE mulch, and none treatment. The weed occurrence was not effectively controlled by rake treatment but controlled by flame treatment in spring and fall cultivation. PE mulch plots had 30% of tip-burn in spring cultivation. Weed managements after false seedbed were similar fresh weight, leaf number, and cabbage yield to the conventional PE mulch. Head of cabbage was the lowest on the none treatment. Fall cultivation reduced the weed density and increased yield of cabbage compared to those of spring in all treatment plots. In conclusion, rake or flame treatment after false seedbed markedly decreased weed occurrence, which was expected to use for management of environmentally-friendly vegetation as a substitute of PE mulch.

Case Study on Artificial Intelligence and Risk Management - Focusing on RAI Toolkit (인공지능과 위험관리에 대한 사례 연구 - RAI Toolkit을 중심으로)

  • Sunyoung Shin
    • The Journal of the Institute of Internet, Broadcasting and Communication
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    • v.24 no.1
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    • pp.115-123
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    • 2024
  • The purpose of this study is to contribute to how the advantages of artificial intelligence (AI) services and the associated limitations can be simultaneously overcome, using the keywords AI and risk management. To achieve this, two cases were introduced: (1) presenting a risk monitoring process utilizing AI and (2) introducing an operational toolkit to minimize the emerging limitations in the development and operation of AI services. Through case analysis, the following implications are proposed. First, as AI services deeply influence our lives, the process are needed to minimize the emerging limitations. Second, for effective risk management monitoring using AI, priority should be given to obtaining suitable and reliable data. Third, to overcome the limitations arising in the development and operation of AI services, the application of a risk management process at each stage of the workflow, requiring continuous monitoring, is essential. This study is a research effort on approaches to minimize limitations provided by advancing artificial intelligence (AI). It can contribute to research on risk management in the future growth and development of the related market, examining ways to mitigate limitations posed by evolving AI technologies.

A 12Bit 80MHz CMOS D/A Converter with active load inverter switch driver (능동부하 스위치 구동 회로를 이용한 12비트 80MHz CMOS D/A 변환기 설계)

  • Nam, Tae-Kyu;Seo, Sung-Uk;Shin, Sun-Hwa;Joo, Chan-Yang;Kim, Soo-Jae;Lee, Sang-Min;Yoon, Kwang-S.
    • Journal of the Institute of Electronics Engineers of Korea SD
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    • v.44 no.8
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    • pp.38-44
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    • 2007
  • This paper describes a 12 bit 80MHz CMOS D/A converter for wireless transceiver. Proposed circuit in the paper employes segmented structure which consists of four stage 3bit thermometer decoders. Proposed D/A converter is manufactured 0.35um CMOS n-well digital standard process and measurement results show a ${\pm}1.36SB/{\pm}0.62LSB$ of INL/DNL and $46pV{\cdot}s$ of glitch energy. SNR and SFDR are measured to be 58.5dB and 64.97dB @ Fs=80MHz and Fin=19MHz with a total power consumption of 99mW. Such results proved that our work has low power consumption, high linearity, low glitch and improved dynamic performance. Therefore, our work can be appled to various high speed and high performance circuits.

Gait Analysis After Posterior Cruciate Ligament Reconstruction Using Fresh-Frozen Achilles Allograft (신선 동결 아킬레스 동종건을 이용한 후방십자인대 재건술 후 보행분석)

  • Chun, Churl-Hong;Cho, Jae-Deuk;Chun, Keun-Churl
    • Journal of Korean Orthopaedic Sports Medicine
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    • v.8 no.2
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    • pp.76-82
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    • 2009
  • Purpose: The purpose of this study was to analyze the clinical result and the gait patterns for patients who had undergone the arthroscopic posterior cruciate ligament (PCL) reconstruction using Achilles allograft. Materials and Methods: Among the patient who had undergone the arthroscopic PCL reconstruction using fresh-frozen Achilles allograft between March 2004 to March 2005, we selected 12 patients who compliance to our rehabilitation program. Clinical result and gait analysis were carried out at 36 months postoperatively. There were measured by using range of motion (ROM), Lysholm knee score, Tegner activity score, IKDC score, posterior stress test, and posterior translation measured by using Telos stress arthrometer. Kinematic gait analysis was carried out using 3-dimensional gait analysis system. Results: The PCL reconstruction surgery yielded statistacally significant results in all of clinical evaluation. In gait analysis, the average knee flexion angle increased during stance phase and decreased during the swing phase, but was not statistically significant and there were no significant difference between both sides of their knees overall. Conclusion: Since there was no statistically significant difference between the injured and uninjured sides as a result of the gait evaluation of the patients who had arthroscopic reconstruction surgery on their PCL injured knee and conformed to the rehabilitation program, systemic and strict rehabilitation ought to be important in the reconstruction surgery.

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Effect of High Dose ${\gamma}-irradiation$ on the Physicochemical Properties of Shell Eggs during Storage (고선량 감마선 조사가 신선란의 저장 중 이화학적 특성에 미치는 영향)

  • Moon, Sun-Ae;Song, Kyung-Bin
    • Applied Biological Chemistry
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    • v.43 no.4
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    • pp.260-265
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    • 2000
  • To determine the quality change of the irradiated eggs during storage, fresh shell eggs were irradiated using $^{60}Co$ at 0, 1, 5, 10, 30 kGy and stored for 30 days. The york index, color, pH, viscosity, egg weight, and SDS-PAGE profile of the irradiated eggs were examined. During storage, york index values of the irradiated eggs and the control were decreased and the increase of dose decreased yolk index. However, the yolk index values were increased temporarily at 10 kGy and 30 kGy. The yolk color had a bright yellow with increases in dose level and there was no significant change during storage. The albumen viscosities were decreased with increases in dosage and were decreased during storage. Also, the albumen pH values of the irradiated eggs were higher than that of the control and were increased during storage. The weight losses of eggs were increased during storage and there were no significant changes by dose level. SDS-PAGE profile of the egg white proteins of the shell eggs showed the change in molecular weight distribution and had aggregation pattern as well as degradation. CD and fluorescence spectroscopy study showed changes in the secondary and tertiary structure of egg white proteins by ${\gamma}-irradiation$. Therefore, this study clearly indicates that irradiation dose of eggs should be appropriate to prevent the loss of egg qualities.

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Study of the Limitation Standards Setting of Sterilization Processing to Vagetable Juice Contain Barley Sprout (보리새싹 함유 녹즙의 살균공정 한계기준 설정에 관한 연구)

  • Bang, In-Hee;Joung, Mi-Yeun;Kwon, Sang-Chul
    • Journal of the Korea Academia-Industrial cooperation Society
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    • v.17 no.7
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    • pp.367-373
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    • 2016
  • This study was performed to set a limitation rule to the UV sterilization process for green vegetable juice containing barley sprouts. The main constituents of the green vegetable juice, viz. barley sprouts, organic Angelica keiskei, carrots, organic dandelion, kale, wild parsley, Angelica keiskei and cabbage, were provided by the CSJ company located in Jincheon, Chungbuk, from December 1st, 2015 to March 1st, 2016. Our manufacturing process followed the general manufacturing process of a general green vegetable juice manufacturer. Table 1 shows the mixing ratio for the green vegetable juice. This green vegetable juice includes 18% vegetable sprouts, 3% barley sprouts, 18% angelica utilis makino, 1% orange concentrate, 4% apple concentrate, 6% fructooligosaccharide, 10% vegetable fermentation juice, 0.4% lemon concentrate and 39.6% purified water. We conducted UV sterilization at levels 10, 8 and 5 with powers of 230W, 320W and 320W, respectively. The UV sterilization was conducted twice at 25Hz and then once at 40Hz. In the bacterial tests after sterilization, the number of bacteria in the dandelions decreased from $2.56{\times}10^8CFU/mL$ to $5.96{\times}10^3CFU/mL$. In addition, no food poisoning or coliform bacteria were detected. Thus, this study provides the information required for setting a limitation rule using bacteria tests in the UV sterilization process for green vegetable juice.

Lipid Oxidation and Color Stability of Korean Native Black Pork and Modern Genotype Pork under Light-Exposure during Refrigerated Display (진열중 조도 처리에 따른 재래종 돈육과 개량종 돈육의 지방산화 및 육색 안정성 비교)

  • Kang, Sun-Moon;Lee, Sung-Ki
    • Food Science and Preservation
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    • v.14 no.4
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    • pp.400-407
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    • 2007
  • This study compared lipid oxidation and color stability of M. longissimus from five Korean native black barrows (66 kg average weight; KNP) and modern genotype barrows ($Landrace{\times}Yorkshire{\times}Duroc$, 112 kg average weight, MGP) during light exposure in a refrigerated shop display. The meat samples were aged at $1^{\circ}C$ for 5 days and either kept in the dark, or under light of flux 3,000 lux, at $4^{\circ}C$ for 7 days. The KNPs contained larger amounts of fat than did MGPs (p<0.05), but KNPs had lower $C_{14:0},\;Cl_{8:3},\;and\;C_{20:5}$ contents than did MGPs (p<0.05). The pH of KNP was lower than that of MGP, and increased more rapidly upon exposure to light. The TBARS assay showed that oxidized lipid levels increased more rapidly in KNP than in MGP, and this accumulation was accelerated by exposure to light. The KNP was always a darker red in color than was MGP, and the color deteriorated more rapidly in the light than in the dark. The sensory attributes of raw pork were reduced by exposure to light, but KNP showed higher sensory attributes than did MGP. Compared to the MGP, the KNP showed greater color stability under light, retained desired sensory attributes under light longer, but showed a lower lipid oxidation stability under light. Overall, light exposure accelerated lipid oxidation in and discoloration of pork.

Geochemical Characteristics of Groundwater for Dry and Rainy Seasons in Ddan-sum Island (갈수기와 홍수기의 김해 딴섬지역 지하수의 지구화학 특성)

  • Kim, Gyoobum;Jeon, Hangtak;Shin, Seonho;Park, Joonhyeong
    • Journal of the Korean GEO-environmental Society
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    • v.13 no.9
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    • pp.31-44
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    • 2012
  • Seasonal changes in groundwater geochemistry exist in Ddan-sum island. In the farming season of April, the spatial distribution of ions explains that $Fe^{2+}$, Fe(total), $Mn^{2+}$, $Ca^{2+}$, $Mg^{2+}$, $SiO_2$, ${HCO_3}^-$, and ${NO_3}^-$ are high in the center of the island, but $Na^+$ and $K^+$ are relatively low and these high anions indicates the effect of fertilizer used for strawberry cultivation. Spatial variation of ion concentration is smaller in August than April because of low agricultural activity and heavy rainfall. Geochemical type of groundwater shows that the center of island has the characteristics of recharge zone but the rim area corresponds to a mixing zone between groundwater and stream water. According to the analysis of saturation index for Fe and Mn ions, hematite, goethite, and rhodochrosite under supersaturation have a possibility of additional mineral deposition, and siderite, $Fe(OH)_3$, manganite, pyrolusite, and pyrochroite under unsaturation may exist as a type of dissolved ion.

Setting the Harvest Period by the Types of Planting of Wild Vegetables (산채류 재배유형별 수확기간 설정)

  • Yeom, Gue-Saeng;Moon, Jung-Seob;Yang, Jin-Ho;Kim, Dong-Won;An, Min Sil
    • Proceedings of the Plant Resources Society of Korea Conference
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    • 2019.10a
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    • pp.52-52
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    • 2019
  • 산채는 사람에 의하여 개량 육성되어 논밭에서 재배하고 있는 농작물과 달리 자연 그대로 산야에서 자생하는 식물 중 식용으로 가능한 것을 말한다. 우리나라 산야에는 480종의 식물이 식용으로 이용될 수 있다고 하나 현재 전국에서 재배하고 있는 작목은 36종으로 추정되며, 앞으로도 80여 종이 개배 가능한 작물로 추정된다. 산채류의 이용형태별 생산가능시기는 3~5월의 생채 생산과 6~7월의 건채 생산으로 소비자의 기호에 부합하는 신선 생채의 소비한계는 제한되어 있기 때문에 재배유형별 생채 수량검정을 통해 수확시기 연장 및 재배품목을 다양화 시킬 필요 있다. 이에 본 시험은 산채류 재배유형별 수확기간을 구명하고자 표고 500 m의 전북 남원시 허브산채시험장에서 2018년 5월 말 갯기름나물 등 15 종을 노지와 하우스에 정식하여 각 작물의 생육특성, 수확한계기 등을 조사하였다. 1년차 지상부 생육특성을 조사한 결과 참취, 개미취, 섬쑥부쟁이, 질경이, 갯기름나물, 두메부추, 돌단풍, 참당귀의 경우 초장, 엽장 등은 노지보다 하우스에서 높은 편이었고 생존율은 비슷하거나 하우스에서 더 높은 경향을 보였다. 우산나물, 단풍취의 생존율은 하우스에서 더 높았으나 생육 초기 엽소현상으로 인해 1년차 생육은 노지, 하우스에서 둘 다 저조하였고 곤달비, 어수리, 곰취, 눈개승마의 경우 노지에서는 7월 중순이후 지상부가 전부 고사하였으나 하우스에서는 생존율이 상대적으로 양호하여 11월 상순까지 후기 생육을 하였다. 2년차 산채류 출현기 조사한 결과 하우스 재배에서 산마늘이 2월 중순으로 가장 빨랐고 갯기름나물, 곤달비 등 10종이 2월 하순에 출현하였으며 참당귀 3월 상순, 단풍취 및 우산나물 3월 중순, 돌단풍이 가장 늦은 3월 하순에 출연하였다. 생체수확 시기는 갯기름나물, 눈개승마, 산마늘, 두메부추, 섬쑥부쟁이는 3월 중순부터 가능했고 곤달비 등 12개종은 3월 하순, 우산나물은 4월 상순, 돌단풍은 4월 중순으로 가장 늦게 생체수확이 가능했다. 노지 재배의 경우 산마늘과 눈개승마가 3월 중순으로 가장 빨랐고 갯기름나물 등 10종이 3월 하순에 출현하였으며 돌단풍, 참당귀, 단풍취가 4월 상순으로 가장 늦은 출연을 보였다. 생체수확 시기는 눈개승마와 산마늘이 4월 상순으로 가장 빨랐으며 갯기름나물 등 10종이 4월 중순부터 가능했고 돌단풍, 참당귀, 단풍취가 4월 하순으로 가장 늦었다. 수확한계기 조사 결과 눈개승마, 산마늘, 우산나물은 하우스 및 노지재배에서 20일정도로 가장 짧았으며 그 외 작물들은 계속적으로 수확이 가능하였으나 6월 상순 이후에는 품질이 나빠져 생체상품으로서 가치가 없었다.

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Functional Package Wild Vegetables Combination and Production Model Productivity Test (기능성 꾸러미 산채류 조합 선발 및 생산모델 생산성 검정)

  • Gue-Saeng Yeom;Jung-Seob Moon;Song-Hee Ahn;Se-Hyun Ki;Dong Chun Cheong
    • Proceedings of the Plant Resources Society of Korea Conference
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    • 2020.12a
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    • pp.71-71
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    • 2020
  • 산채는 사람에 의하여 개량 육성되어 논밭에서 재배하고 있는 농작물과 달리 자연 그대로 산야에서 자생하는 식물 중 식용으로 가능한 것을 말한다. 산채류의 이용형태별 생산가능시기는 3~5월의 생채 생산과 6~7월의 건채 생산으로 소비자의 기호에 부합하는 신선 생채의 소비한계는 제한되어 있기 때문에 재배유형별 생채 수량검정을 통해 수확시기 연장 및 재배품목을 다양화 시킬 필요 있다. 따라서 본 시험은 재배가능한 산채류를 수집하고 기능성 분류를 통한 꾸러미 산채 조합을 구성하였고 조합된 산채류 들에 대한 생산성 검정을 위해 해발 500m의 전라북도 농업기술원 허브산채시험장에서 2018년 5월 말 갯기름나물 등 15 종을 정식하여 각 작물의 생육특성, 수확한계기 등을 조사하였다. 기능성 분류 결과 항당뇨, 항고지혈증, 항비만, 항혈전, 항염증 총 5가지 조합을 구성하였다. 산채류별 광합성특성 조사결과 돌단풍, 개미취, 섬쑥부쟁이, 질경이, 갯기름나물, 참취의 적정광량은 600~800 μmole/m2/s이였고 눈개승마, 어수리, 참당귀는 400~500 μmole/m2/s, 곤달비, 곰취, 단풍취는 200~300 μmole/m2/s이였다. 기능성 꾸러미 산채류 지상부 생육특성 결과 갯기름나물, 질경이, 참취, 곤달비 섬쑥부쟁이 등이 생육이 우수하였다. 수량성은 섬쑥부쟁이 1,694.6kg/10a로 가장 높았으며, 갯기름나물 1,673.4kg/10a, 참취 1,521.3kg/10a, 질경이 1,398.3kg/10a, 곤달비 1,300.6kg/10a 등이 높았다. 반면 돌단풍 111.8kg/10a, 단풍취 69.5kg/10a, 우산나물 25.4kg/10a로 아주 낮은 수량성을 보였다. 산채류 출현기는 산마늘이 2월 7일로 가장 빨랐으며 대부분 산채류들이 2월 11일에서 2월 25일에 출현하였고 단풍취, 우산나물이 3월 6일로 늦은 출현기를 보였다. 기능성 꾸러미 생채 수확가능 시기는 3월 상순부터 6월 하순까지 가능하였고 수확기간은 섬쑥부쟁이 117일, 두메부추 109일, 어수리 102일, 참당귀 102일로 길었고 돌단풍, 산마늘, 눈개승마, 우산나물은 생채 수확가능 시기가 짧았다. 건나물 수확기간은 돌단풍, 눈개승마는 3월부터 6월까지 가능하였고, 대부분의 산채류들이 5월부터 10월까지고 산마늘과 우산나물은 건나물을 생산할 수 없었다. 산채류 기능성 꾸러미별 생채 조합 가능 시기는 항당뇨는 3월 중하순, 항고지혈증은 3월 중순, 항비만은 3월 하순, 항혈전 3월 하순, 항염증은 3월 중하순으로 조사되었다.

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