• Composites Research
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• v.24 no.4
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• pp.48-54
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• 2011

The effect of moisture contents by salt water on the strength of composite single-lap bonded joints is investigated. The specimens were manufactured in an autoclave by secondary bonding and immersed in the 3.5% salt water of $71^{\circ}C$ for different durations to get various moisture contents; 0, 0.2, 0.5, 1.0, and 2.0%(saturation). A total of 80 joint specimens were tested for 5 different moisture contents and 2 temperature environments. Test results show that while the joint strengths after the saturation of moisture decrease compared to those of dry ones, the strengths of the pre-saturated joint up to 1.0% of moisture content increase in both room and elevated temperature conditions. It is also shown that the strengths of joints tested in elevated temperature are slightly higher than the strength in room temperature by 2-5% until the moisture content reaches 1 %. In contrast, the high temperature strength of the saturated joint is about 5% lower than the room temperature strength.

• Korean Journal of Medicinal Crop Science
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• v.16 no.4
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• pp.207-210
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• 2008

It is very important factors to control optimal light transmission ratio and soil moisture content in order to produce good quality of ginseng seedling. To study the effect of light transmission ratio (LTR) and soil moisture content(SMC) on growth characteristics and yield of ginseng seedling, LTR was controlled by three level such as 21.2, 24.8% and 30.3%, and SMC was plotted by four level of 11.0%, 12.5%, 15.3% and 18.9% at the greenhouse. Chlorophyll content was gradually decreased in the low LTR (21.2%), while it was distinctly decreased by the decrease of SMC in excessively high LTR (30.3%). The decrease of SMC in the high LTR increased heat injury ratio distinctly, while heat injury ratio in the low LTR was only increased when SMC was very low such as 11.0%. All of fresh root weight per Kan (3.3$m^2$), root weight per plant, and the number of usable seedling were distinctly decreased by the increase of LTR and the decrease of SMC. Excessive increase of LTR in optimal SMC (18.9%) hadn't a great effect on the decrease of root weight, while root weight in low SMC was distinctly decreased by the increase of LTR. Ratio of rusty root was distinctly increased in the condition that both of LTR and SMC were high. Ratio of rusty root in the excessively high LTR was gradually fallen off by decrease of SMC, but its ratio in low SMC didn't changed distinctly by the decrease of SMC.

• Proceedings of the Plant Resources Society of Korea Conference
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• 2018.10a
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• pp.77-77
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• 2018

천마(Gastrodia elata)는 연중생산을 위해 실내시설 재배 시 생육모델을 구죽하고, 생육단계에 따른 온도, 수분, $CO_2$ 등 환경 조건 설정이 필요하다. 본 연구는 천마의 생육단계 중 괴경형성기와 괴경비대기의 수분함량을 설정하여 최적의 환경조건을 찾기 위해 수행하였다. 먼저 괴경형성기 수분함량 공급은 괴경형성기에 -20kPa, -30kPa, -40kPa로 처리하여 120일간 배양한 뒤, 괴경비대기를 -40kPa로 고정하여 60일간 배양하였다. 반면, 괴경비대기 수분함량 공급은 괴경형성기를 -30kPa로 고정하여 120일간 배양한 뒤 괴경비대기에 -20kPa, -30kPa, -40kPa, -50kPa로 처리하여 60일간 배양하였다. Tensiometer(토양수분장력계)기를 설치하여 수분을 공급하였고, FDR센서 (UbiMas, CoCo sensor, Frequency domain reflectometry type)를 배양토의 깊이 5 cm와 15 cm에 2개를 설치하여 평균값으로 수분함량을 측정하였으며, 전체수량, 성마율, 종마율 등을 조사하였다. FDR센서로 수분함량을 측정한 결과, -20 kPa은 43.3%, -30 kPa은 34.7%, -40 kPa은 29.8%, -50 kPa은 25.3%로 측정되었다. 괴경형성기 수분함량 처리 후 수확기의 상자 당 전체수량은 -30 kPa일 때 985 g으로 가장 많았고, -40 kPa일 때 912 g, -20 kPa일 때 703 g으로 처리간의 유의적인 차이를 보였다. 성마율은 수분함량처리별 각각 25, 34, 30% 이었고, 종마율은 수분함량처리별 각각 53, 73, 65%로 나타났다. 따라서 -30 kPa 처리구가 다른 처리구에 비해 전체수량, 성마율, 종마율 등이 유의적으로 우수하였다. 괴경비대기 수분 함량 처리 후 수확기의 상자 당 전체수량은 -40 kPa일 때 992 g으로 가장 많았고, -50 kPa일 때 955 g, -30 kPa일 때 903 g, -20 kPa일 때 686 g 순으로 나타났다. -30 kPa에서 -50 kPa 사이에서는 전체 수량의 유의성 차이는 없었다. 성마율은 수분함량처리별 각각 20, 30, 35, 33%이었고, 종마율은 수분함량처리별 각각 45, 65, 75, 68%로 나타났다. 따라서 -40 kPa 처리구가 다른 처리구에 비해 전체수량, 성마율, 종마율 등이 유의적으로 우수하였다. 반면 -20 kPa 처리구는 과도한 수분으로 천마가 오히려 부패될 수 있는 환경조건이 조성됨에 따라 성마율, 종마율 등 전체적인 수량 감소에 영향을 미친 것으로 판단되었다.

• Proceedings of the Korean Society of Food and Cookery Science Conference
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• 2003.05a
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• pp.96-96
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• 2003

본 연구는 뽕잎추출액의 농도물 1.0, 1.5, 2.0%로 달리하여 일반 멥쌀에 코팅한 뽕잎쌀의 가수율을 달리하여 취반한 후 밥맛을 관능검사하여 최적가수율을 알아내고 뽕잎쌀의 수분함량, 수분흡수율, 뽕잎쌀밥의 수분함량, 색도 및 물성을 측정하고 뽕잎쌀밥의 구조를 SEM으로 관찰하여 뽕잎쌀의 최적코팅율을 알아보았다. 뽕잎쌀의 수분함량은 뽕잎추출액을 코팅하지 않은 쌀보다 낮았으며 이중 2.0%코팅한 쌀의 수분함량이 가장 낮았다. 뽕잎쌀의 최대수분흡수율은 침수 30분에 20%의 수화율을 보였으나 코팅율과 침지수온(1$0^{\circ}C$, 2$0^{\circ}C$, 3$0^{\circ}C$)에서의 유의적 차이는 없었다. (중략)

• Magazine of the Korean Society of Agricultural Engineers
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• v.29 no.2
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• pp.74-81
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• 1987

지표에서 토양속으로 흐르는 물의 침수를을 동심원관형침수계를 사용하여 측정하였다. 내부관과 외부관을 비교함으로서 침투율 측정시 침투계 바깥쪽으로 흐르는 수평방향으로 흐름을 예상할수 있으며 서로 다른 초기함수조건에서 침투율을 측정, 비교함으로써 초기함수 상태의 침투율에 대한 영향을 고찰하였다. 측정치를 분석한 결과 예상한 대로 바깥쪽으로 흐르는 수평방향의 토양수분으로 인하여 외부관에서의 침투율이 내부관에서 보다 평균90% 컸으며, 또 초기 함수량이 작은 경우가 큰 경우보다 침투율이 켰다. 침수가 끝난 후 재분배시의 토양 수분 흐름은 수리지표를 검사함으로써 추정하였다.수평 및 수직방향의 수리지표는 다단 텐시오미터(multiple-depth tensiometer)를 사용하여 토양속의 공극수압을 측정하여 계산하였다 수리지표를 검사한 결과 재분배시 수평방향의 토양수분 흐름은 일정한 방향이 아니라 경우에 따라서 원관 침투계의 중심쪽으로 또는 바깥쪽으로 흘렀다. 이느 토양의 물리적 성질이 장소에 따라서 균일하지 않았음에 기인한 것이라 판단된다. 재분배시 수평 및 수직방향의 평균수리지표의 비율을 검사한 결과 시간이 경과할수록 비율이 감소 되었으며 또 깊이가 깊어질수록 감소하였다.이는 즉 시간이 지날수록 깊이가 깊어질수록 토양수분 흐름의 수평방향 성분이 감소한다는 것을 나타낸다.

• Transactions of the Korean Society of Mechanical Engineers B
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• v.37 no.10
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• pp.901-909
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• 2013

Owing to the Increasing use of fossil fuels, worldwide concerns over environmental pollution are increasing. As a solution, ligneous biomass has emerged as a promising alternative fuel in recent times. Therefore, in this study, a moisture evaporation model that largely influences the energy density and efficiency of ligneous biomass is studied using a numerical approach. Furthermore, the thermal characteristics are analyzed in terms of torrefaction temperature and moisture fractions in the wood, and the type of wood species. The results show that the temperature and moisture fractions of wood decrease with an increase in the torrefaction temperature. In particular, when the torrefaction temperature is lower than 423K, there were little changes in the moisture fraction in the wood. Furthermore, it was found that charcoal is produced more slowly as the moisture fraction in the wood increases.

• Applied Chemistry for Engineering
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• v.10 no.5
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• pp.707-710
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• 1999

Moisture content and intrinsic viscosity of antistatic polyethyleneterephthalate(PET) depending on the thermal stabilizer content was studied. The terminal moisture content of antistatic PET was a function of drying temperature rather than drying time. Intrinsic viscosity drop of antistatic PET after melt spinning increased with increasing moisture content of it. After melt spinning, intrinsic viscosity of antistatic PET was decreased due to the thermal degradation of polyoxyalkyleneglycol(POAG) component of antistatic agent. Triphenylphosphate(TPP) was more effective as a thermal stabilizer than trimethylphosphate(TMP). A little intrinsic viscosity drop after melt spinning was found in PET containing 300 ppm of TPP as a thermal stabilizer.

• Journal of Korea Water Resources Association
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• v.55 no.2
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• pp.111-120
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• 2022

The concept of soil moisture memory was used as a method for quantifying the function of soil to control water flow, which evaluates the average residence time of precipitation. In order to characterize the soil moisture memory, a new measurement index called stored precipitation fraction (F_p(f)) was used by tracking the increments in soil moisture by the precipitation event. In this study, the temporal and spatial distribution of soil moisture memory was evaluated along with the slope and soil characteristics of the surface (0~5 cm) soil by using satellite- and model-based precipitation and soil moisture in the Korean peninsula, from 2019 to 2020. The spatial deviation of the soil moisture memory was large as the stored precipitation fraction in the soil decreased preferentially along the mountain range at the beginning (after 3 hours), and the deviation decreased overall after 24 hours. The stored precipitation fraction in the soil clearly decreased as the slope increased, and the effect of drainage of water in the soil according to the composition ratio of the soil particle size was also shown. In addition, average soil moisture contributed to the increase and decrease of hydraulic conductivity, and the rate of rainfall transfer to the depths affected the stored precipitation fraction. It is expected that the results of this study will greatly contribute in clarifying the relationship between soil moisture memory and surface characteristics (slope, soil characteristics) and understanding spatio-temporal variation of soil moisture.

• Journal of Life Science
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• v.8 no.5
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• pp.492-496
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• 1998

Intact measurement of leaf water content was attempted using the transmission of beta radiation. Prior to the experiments, two tested plants, rice and soybean, were grown in 1/5000a wagner pot. The moisure ratio of plant leaves were measured with the beta radiation transmission method using a G-M detector and $^{99}$ Tc as the beta ray sou-rce. Beta radiation transmission showed a tendancy to increase with the passage of time after leaf cutting. However, it showed a tendancy to decrease with water supply for the lack of water. A positive correlation was found between the leaf water content and beta radiation transmission. The mutiple regression analysis about leaf water content was obtained that the coefficient of partial regression for beta radiation transmission was much higher(rice; -0.863, soybean; -0.904) than that for specific leaf area(rice; 0.007, soybean: 0.004).

• Journal of The Korean Society of Grassland and Forage Science
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• v.13 no.1
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• pp.31-37
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• 1993

It is important to improve the germination of grass seeds because they are poor germination under water stress. This experiment was conducted to investigate the response of seeds pre-treated individually with Polyethylene glycol 6000 (PEG) and growth regulators(GA$_3$, Kinetin, NAA) on the germination characteristics when two levels of osmotic potential (0, -5 bar) were put to seeds of Orchardgrass. In the untreated seeds, the total germination rate was decreased under water stress, and the mean germination time was delayed. Priming of Orchardgrass seeds using PEG or GA$_3$ resulted in improved germination under water stress(-5 bar), whereas the opposite was true of kinetin or NAA. The response of seeds primed in solutions of either -15 bar PEG or 100 ppm GA$_3$ was particulary marked compared with the untreated seeds. It is suggested that PEG and GA$_3$ may have positive regulatory effects in triggering the system for water stress alleviation. But the inhibitory effect of the water stress was not completely removed by allowing the seeds to pre-treat in solution of PEG or GA$_3$.