• Title/Summary/Keyword: 셀룰로오스 종이

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Isolation and characterization of cellulolytic bacteria, Bacillus sp. EFL1, EFL2, and EFP3 from the mixed forest (혼효림으로부터 셀룰로오스분해 박테리아 분리 및 효소학적 특성규명)

  • Park, Hwa Rang;Oh, Ki-Cheol;Kim, Bong-Gyu
    • Journal of Applied Biological Chemistry
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    • v.61 no.1
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    • pp.59-67
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    • 2018
  • This study was conducted to isolate the cellulolytic bacteria able to grow on LB- Carboxymethyl cellulose (CMC) agar trypan blue medium from the mixed forest and Larix leptolepis stands. Three bacterial strains with high activity against both CMC and xylan were isolated. Both API kit test and 16S rRNA gene sequence analysis revealed that the three different isolates belong to the gene Bacillus. Therefore, the isolates named as Bacillus sp. EFL1, Bacillus sp. EFL2, and Bacillus sp. EFP3. The optimum growth temperature of Bacillus sp. EFL1, EFL2, and EFP3 were $37^{\circ}C$. The optimum temperature for CMCase and xylanase from Bacillus sp. EFL1 were $50^{\circ}C$. The optimum pH of Bacillus sp. EFL1 xylanase was pH 5.0 but the optimum pH of CMCase from Bacillus sp. EFL1 was pH 6.0. The optimum temperature of CMCase and xylanase from Bacillus sp. EFL2 was $60^{\circ}C$, respectively. The optimum pH of CMCase of Bacillus sp. EFL2 was 5.0, whereas xylanase showed high activity at pH 3.0-9.0. The optimum temperature for CMCase and xylanase of Bacillus sp. EFP3 was $50^{\circ}C$. The optimum pH for CMCase and xylanse was 5.0 and 4.0, respectively. CMCases from Bacillus sp. EFL1, EFL2, and EFP3 were thermally unstable. Although xylanase from Bacillus sp. EFL1 and EFP3 showed to be thermally unstable, xylanase from Bacillus sp. EFL2 showed to be thermally stable. Therefore, Bacillus sp. EFL2 has great potential for animal feed, biofuels, and food industry applications.

Effect of Poly(vinyl alcohol) Adhesives on the Dimensional Stability of LCD Polarizer (폴리(비닐 알코올) 접착제가 LCD 편광판의 치수안정성에 미치는 영향)

  • Suh, Ju-Hee;Shin, Jung-Woo;Kim, Hyo-Kap;Kim, Han-Sung;Kim, Yong-Won;Kang, Ho-Jong
    • Polymer(Korea)
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    • v.34 no.6
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    • pp.560-564
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    • 2010
  • Dimensional stability of LCD polarization film consisted of triacetyl cellulose (TAC) and poly(vinyl alcohol) (PVA) film has been studied and especially, the effect of PVA adhesive on the dimensional stability has been considered as function of deacetylation and molecular weight of PVA adhesive. The maximum adhesion strength between TAC and PVA film was obtained in the laminate using PVA adhesive with 70% of OH content and the effect of molecular weight on the adhesion strength was only pronounced in the laminate using PVA adhesive with OH content above 70%. It was found that the optimum dimensional stability of TAC/PVA/TAC laminate (polarizing film) was obtained when applied PVA adhesive has low molecular weight and it was more dependent upon the OH content than the adhesion strength between TAC and PVA films.

Separation of water-soluble egg yolk proteins using polysaccharide (다당류를 이용한 수용성 난황 단백질의 분리)

  • Moon, Tae-Wha;Lee, Hyun-Jong
    • Applied Biological Chemistry
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    • v.36 no.4
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    • pp.296-303
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    • 1993
  • Response surface methodology was employed to investigate the conditions for separating water-soluble proteins from egg yolk using sodium alginate, propylene glycol alginate (PGA), sodium carboxymethylcellulose (CMC) and pectin which are approved as food additives. Effects of plysaccharide concentration and pH of the reaction system on protein and lipid contents in the supernatant were evaluated at respectively five and three levels of concentration and pH using rotatable hexagon design. Statistical analysis showed that pH of the system was a more important factor than polysaccharide concentration as it significantly affected all two responses. Separating conditions established by a graphical optimization technique were $0.23{\sim}0.25%$ of sodium alginate at $pH\;5.9{\sim}6.0$, $0.15{\sim}0.17%$ of PGA at $pH\;4.3{\sim}4.5$, $0.30{\sim}0.25%$ of CMC at pH 3.0, and $0.09{\sim}0.10%$ of pectin at $pH\;5.6{\sim}5.8%$.

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Development of Oxo-biodegradable Bio Film by Using Biodegradable Catalyst (생분해 촉매제를 이용한 산화생분해 바이오 필름 개발)

  • Rhee, Jin-Kyu;Jung, Dong Seok;You, Young-Sun
    • KOREAN JOURNAL OF PACKAGING SCIENCE & TECHNOLOGY
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    • v.22 no.3
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    • pp.127-134
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    • 2016
  • In this study, Biodegradable masterbatch (M/B) was prepared by different kinds and content of biodegradable catalysts added to oxo biodegradable plastics. The bio film was prepared by adding biodegradable M/B to the polyethylene pellet, and the change of physical properties by UV and heat treatment and the stability as food packaging material were confirmed. As a result of the physical property change, Fe salt and Al salt bio film was superior to Ni salt bio film about a decrease in physical property. However, considering the raw material cost and industrial availability, M/B containing Fe salt was selected and additional experiments were conducted by concentration. The bio films prepared with Fe salt M/B 1.0, 1.5 and 2.0 wt% showed excellent physical properties.

Development of Oxo-biodegradable Bio-plastics Film Using Agricultural By-product such as Corn Husk, Soybean Husk, Rice Husk and Wheat Husk (농산부산물인 옥피, 대두피, 왕겨, 소맥피를 이용한 산화생분해 바이오플라스틱 필름 개발)

  • You, Young-Sun;Kim, Mi-Kyung;Park, Myung-Jong;Choi, Sung-Wook
    • Clean Technology
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    • v.20 no.3
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    • pp.205-211
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    • 2014
  • Biomass-based plastics containing the biomass content higher than 25 wt% have been considered as environment-friendly materials due to their effects on the reduction in the $CO_2$ emission and petroleum consumption as well as biodegradability after use. This article described the effect of the additions of oxo-biodegradable additive, 4 kinds of plant biomass, unsaturated fatty acid, citric acid in the properties of polyethylene films. Bio films were prepared using a variety of biomasses and tested for feasibility as a food packaging film. Mechanical properties such as tensile strength and percent elongation at break were evaluated. Husk biomasses from such as corn, soybean, rice, and wheat were pulverized using air classifying mill (ACM) and four different types of packaging films with thickness of $50{\mu}m$ were prepared using the pulverized biomass and low density polyethylene/linear low density polyethylene. The packaging film with wheat husk biomass was found to have greater mechanical properties of elongation and tensile strength than the other samples. Biodegradability of bio film was measured to be 51.5% compared to cellulose.

Dyeabilities of Elastic Composite Yarn Woven Fabrics (탄성복합사를 이용한 직물의 염색성에 대한 연구)

  • Kim, Ji-Yeon;Kim, Sang-Wook;Min, Mun-Hong;Lee, Sang-Bong;Park, Yeon-Bong;Kang, Shin-Hyeok;Yeum, Jeong-Hyun
    • Proceedings of the Korean Society of Dyers and Finishers Conference
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    • 2012.03a
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    • pp.108-108
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    • 2012
  • 이전의 연구에서 기존의 ATY 장치에 ITY 노즐을 접목하여 개조한 사가공기로 제조한 탄성복합사를 자동차 시트용 트리코트 원단으로 편직하여 일광견뢰도가 우수한 염료를 선정하고 $125^{\circ}C$에서 염색하여야 견뢰도와 spandex의 물성을 저해하지 않음을 알 수 있었다. 폴리에스테르 탄성복합사의 염색성 평가에 이어 본 연구에서는 나일론 필라멘트 (70/24, Full-dull, 2ply사와 40D spandex 1ply사 복합)와 레이온사(75D, 1ply)를 투입하여 직물 원단(중량 216g/yd, 밀도 경사 78, 위사 52본/inch)을 제직한 후 2욕에서의 염색공정을 거칠 경우, 탄성복합사의 견뢰도와 물성에 미치는 영향을 조사하였다. 나일론, 레이온, 폴리우레탄의 3종 원단을 염색성 평가를 위하여 반응성염료로 먼저 레이온 부분을 염색한 후 산성염료로 나일론 부분을 염색하였으며, 이 때 spandex가 미치는 영향을 비교하기 위하여 spandex가 함유되지 않은 나일론, 레이온 복합 제직원단도 함께 염색한 후 견뢰도를 평가하였다. 또한, 레이온 부분은 CPB염색법과 제트염색기로 나누어 염색하여 염색기에 따른 인장강도와 인열강도를 평가하였다. 레이온 염색에는 셀룰로오스용 2관능기 반응성염료 3원색을 이용하여 khaki color로 combination염색하였으며, 나일론 부분에는 입자크기가 커서 견뢰도가 우수한 산성염료를 선정하여 combination염색한 후 냉수세하였다. 견뢰도를 비교한 결과, spandex가 포함된 탄성복합사 원단과 나일론과 레이온 만으로 제직된 원단 모두 세탁, 마찰, 물, 땀, 일광 견뢰도 모두가 4~5급으로 우수하여 spandex에 이염된 염료가 견뢰도에 미치는 영향은 없음을 확인하였다. 또한, 레이온 부분의 반응성염료 염색 시 CPB와 제트염색법의 두 가지 종류에 대한 인장강도와 인열강도 평가결과는 CPB 염색물이 제트염색물보다 약간 높게 나타났지만 3% 이내의 차이로 거의 차이가 없음을 나타내었다. 일반적으로 제트염색 시 원단은 로프상으로 이동하고, CPB염법은 확포상태 그대로 염색되기 때문에 제트염색 시 강도가 낮아지는 것으로 알려져 있으나, 본 연구에서는 탄성복합사를 경사, 위사 모두 사용함으로써 spandex가 신장하는 특성 때문에 강도의 저하가 없는 것으로 사료된다.

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Rheological Properties of Calcium Phosphate Cement Mixed with 2 Kinds of Setting Solution (2종의 경화액과 혼합된 calcium phosphate cement의 유변학적 성질에 관한 연구)

  • Chang, Seok-Woo;Kwon, Ho-Beom;Yoo, Hyun-Mi;Park, Dong-Sung;Oh, Tae-Seok;Bae, Kwang-Shik
    • Journal of Dental Rehabilitation and Applied Science
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    • v.24 no.3
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    • pp.311-316
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    • 2008
  • Calcium phosphate cement (CPC) has been used as bone substitute successfully due to good biocompatibility and osteoconductivity. One of the important mechanical characteristics of CPC is flowablility, which can be evaluated by measuring rheological parameters. However, there have been few studies that measured rheological properties of CPC. The purpose of this study was to evaluate the rheological properties of CPC paste mixed with 2 kinds of setting solutions, 2% hydroxyprophyl methylcellulose (HPMC) and 35% polyacrylic acid (PAA). The CPC used was dicalcium phosphate dihydrate (DCPD). Rheological properties of CPC paste were measured using rheometer. The statistical analysis was carried out with Mann-whitney test with Bonferronis collection. CPC with both setting solutions showed shear thinning behavior. CPC with 2% HPMC showed signigicantly higher complex viscosity than CPC with 35% PAA(p<0.05).

Experimental Study for Evaluating Early Age Shrinkage of Mortar for 3D Printing (3D 프린팅용 모르타르의 초기재령 수축거동 평가를 위한 실험적 연구)

  • Seo, Eun-A;Yang, Keun-Hyeok;Lee, Ho-Jae
    • Journal of the Korea institute for structural maintenance and inspection
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    • v.26 no.2
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    • pp.76-83
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    • 2022
  • Since the 3D printing mortar is exposed to the atmosphere immediately after printing, moisture is largely evaporated from the surface of the layer. The evaporation of moisture on the surface of the layer greatly causes drying shrinkage and increases the risk of cracking and damage to the structure due to drying shrinkage. This study experimentally evaluated the shrinkage behavior of the initial age using the mortar used for 3D printing. The change in shrinkage was evaluated by comparing the shrinkage of the specimen cured by the sealing method and the atmospheric exposure method. In addition, compared with the case where type 1 cement was used 100%, the shrinkage amount was evaluated when 20% of fly ash was replaced and 10% of silica fume was used. In particular, the effect of three chemical admixtures applied using 3D printing on shrinkage was evaluated experimentally. When fly ash and silica fume were used, the shrinkage amount increased by 60 - 110% compared to the case when type 1 cement was used. The application of viscosity modifiers and shrinkage reducers reduced the shrinkage by at least 18% and at most 70% depending on the curing conditions. The temperature of the specimen temporarily decreased to 15 ℃ at the beginning of curing, and the correlation between the internal temperature of the specimen and the shrinkage behavior was observed.

Development of "Miscanthus" the Promising Bioenergy Crop (유망 바이오에너지작물 "억새" 개발)

  • Moon, Youn-Ho;Koo, Bon-Cheol;Choi, Yoyng-Hwan;Ahn, Seung-Hyun;Bark, Surn-Teh;Cha, Young-Lok;An, Gi-Hong;Kim, Jung-Kon;Suh, Sae-Jung
    • Korean Journal of Weed Science
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    • v.30 no.4
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    • pp.330-339
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    • 2010
  • In order to suggest correct direction of researches on Miscanthus spp. which are promising bioenergy crop, authors had reviewed and summarized various literature about botanical taxonomy, morphology and present condition of breeding, cultivation and utilization of miscanthus. Among the genus of Miscanthus which are known 17 species, the most important species are M. sinensis and M. sacchariflorus which origin are East Asia including Korea, and M. x giganteus which is inter-specific hybrid of tetraploid M. sacchariflorus and diploid M. sinensis. Miscanthus is superior to other energy crops in resistance to poor environments including cold, saline and damp soil, nitrogen utilization efficiency, budget of input energy and carbon which are required for producing biomass and output which are stored in biomass. The major species for production of energy and industrial products including construction material in Europe, USA and Canada is M. x giganteus which was introduced from Japan in 1930s. In present, many breeding programs are conducted to supplement demerits of present varieties and to develop "Miscanes" which is hybrid of miscanthus and sugar cane. In Korea, the researches on breeding and cultivation of miscanthus were initiated in 2007 by collecting germplasms, and developed "Goedae-Uksae 1" which is high biomass yield and "mass propagation method of miscanthus" which can improve propagation efficiency in 2009. In order to develop "Korean miscanthus industry" in future, the superior varieties available not only domestic but also foreign market should be developed by new breeding method including molecular markers. Researches on production process of cellulosic bio-ethanol including pre-treatment and saccharification of miscanthus biomass also should be strengthen.

Survey of Beet Red Contents in Foods using TLC, HPLC (TLC, HPLC를 이용한 식품 중 비트레드 함량조사)

  • Jang, Yaung-Mi;Lee, Tal-Soo;Hong, Ki-Hyoung;Park, Sung-Kwan;Park, Sung-Kug;Kwon, Yong-Kwan;Park, Jae-Seok;Chang, Sun-Young;Hwang, Hye-Shin;Kim, Eun-Jeong;Han, Yeun-Jeong;Kim, Byung-Sub;Won, Hye-Jin
    • Journal of Food Hygiene and Safety
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    • v.20 no.4
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    • pp.244-252
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    • 2005
  • This study was performed far development of new analytical method of beet red in foods. In this study, analysis of beet red in foods has been carried out by detection of betanine and isobetanine, the main color component of beet red as indicator compounds. The qualitative analysis technique consisted of clean-up of the colors with a $C_{18}$ cartridge, separation of the colors by cellulose TLC plate using acetone:3-methyl-1-butanol:distilled water (7:7:6) as a solvent system. Also, the quantitative analysis was performed using X-terra RP at wavelength 538 nm and $0.1\%$ phosphoric acid : methanol (90:10) as a solvent. The quantitative results of beet .ed were as follows:900.22$\∼$27701.60 $\mu$g/g for 60 item in nutrient supplement food, $21.95\∼713.40{\mu}g/g$ for 30 items and N.D. for 18 items in cindy, and $155.85{\∼}505.37{\mu}g/g$ for 12 items in ice creams, $43.52\∼64.75{\mu}g/g$ for 18 items and N.D. for 54 item in sauce, N.D. for 12 items in retort food.