• KAPE Magazine
• /
• s.164
• /
• pp.4-5
• /
• 2010

국립수의과학검역원이 계란제품 살균 액란(液卵)에만 적용하던 세균수, 살모넬라균 등 미생물 기준규격을 비살균 액란(液卵)까지 확대 적용하는 내용의 미생물 기준을 3월 12일자로 확정 고시했다. 이번 개정 사항은 생산시설 및 위생관리 보완 등 관련 생산업계의 현황을 고려하여 2개월여의 유예기간을 두어 오는 6월 1일부터 생산되는 알가공품(비살균액란)에 적용될 예정이다.

• Monthly Korean Chicken
• /
• v.1 no.5 s.5
• /
• pp.2-4
• /
• 1995

일반 살모넬라균 차단으로 추백리 피해 최소화 해야 - 사료업계, 브랜드 육류용 특수사료 개발 활발 - 식량무역, 수입국 경쟁시대 도래 - 태국, CP농장 1인당4만수 관리 - 미국, 캐나다 관세 논쟁 - 식품의약품 안전관리본부 내년초 출범예정 - 추백리검사 수의과학연구소가 실시 - 노계정육 소비부진 - 아시아 지역 냉동 닭고기 수입 증가추세 - 닭갈비 전문점이 늘고 있다.

• KOREAN POULTRY JOURNAL
• /
• v.52 no.10
• /
• pp.170-175
• /
• 2020

• Pediatric Infection and Vaccine
• /
• v.28 no.3
• /
• pp.160-167
• /
• 2021

Pyogenic spondylitis, an extremely rare complication of nontyphoidal Salmonella infection in immunocompetent children, occurs more commonly in patients with hemoglobinopathies such as sickle cell disease or in immunocompromised patients. In this study, we report a case of pyogenic spondylitis in a previously healthy 13-year-old immunocompetent adolescent, who presented with prolonged fever and right upper quadrant pain. Stool culture results comfirmed nontyphoidal Salmonella infection, and the patient was diagnosed with pyogenic spondylitis caused by nontyphoidal Salmonella based on additional imaging studies performed for evaluation of the patient's prolonged fever. This case highlights the importance of culture studies for evaluation of patients with fever of unknown origin and also the importance of detailed investigations for early detection of complications of extra-intestinal infections in patients with an unusual clinical course of salmonellosis.

• Journal of Life Science
• /
• v.20 no.2
• /
• pp.190-196
• /
• 2010

Nowadays many people use antibiotics to protect processed foods from many pathogenic bacteria. The abuse of antibiotics, however, can run the risk of creating resistant forms of bacterium. Our study focus is on making new substances that can not only replace antibiotics but also be friendly to the environment. In our experiments, we used fermented citrus fruit, soil microbes and coenzyme Q10 as probiotics and prebiotics. Chickens in the experimental group were fed these substances via oral route while those in the control group were not. After specific time periods, blood and feces samples were collected to test for Salmonella spp.. It is interesting that fermented citrus fruit was the most effective in suppressing this bacterium. Furthermore, dissection of the experiment group chickens shows that their livers did not change to a yellow color, in contrast to the control group. The results confirmed our proposal that the chickens fed with these materials can be protected from infection by Salmonella and other pathogens. These probiotics and prebiotics are highly practical because they are natural substances that can be easily recycled in the environment. It can also be used as an animal feed ingredient because of its safety.

• Korean Journal of Poultry Science
• /
• v.31 no.1
• /
• pp.25-31
• /
• 2004

The effect of drinking rhus tree-extract on performance of broiler was performed to investigate development of natural antibiotic in process of broilers production. A total of 320 broiler chicks at 1 day of age were fed the commercial diet and water, drinking water containing 0 ppm(control), 500 ppm (T1), 1,000 ppm (T2) and 2,000 ppm (T3) of rhus tree-extract fur seven weeks. The body weight gain and fred conversion ratio were not different by drinking rhus tree-extract until 35 days of age, but body weight gain and feed conversion ratio were tend to improve by drinking rhus tree-extract over 35 days of age, the improvement was higher in both T$_1$, and T$_3$ than control group(p＜0.05) when 35 to 42 days of age. There was a decrease in the microflora population of both E. coli. end Salmonella in the cecum contents and feaces in broilers by drinking rhus tree-extract. The digestibility of dry matter, crude fat, and crude ash of feed were tend to increased in broiler drinking rhus tree-extract. Digestibility of crude protein of feed in broiler three treated groups was significantly improved (p＜0.15) as compared with those in control group. These results indicated that the drinking rhus tree-extract were effective in the body weight gain, feed conversion ratio, decreasing of microflora population of both E. coli and Salmonella in the cecum contents and feaces, and it had also effective the digestibility of nutrients in broilers.

• Korean Journal of Agricultural Science
• /
• v.39 no.3
• /
• pp.421-425
• /
• 2012

The objective of this study was to improve the detection limit of rapid detection kit for Salmonella Typhimurium by image analysis system. The rapid detection kit was comprised of four elements: sample pad, conjugate pad, nitrocellulose pad and absorbent pad. Gold nanoparticle and Salmonella antibody were used as a tag and a receptor. Salmonella antibody and goat rabbit IgG antibody were used as test and control lines on nitrocellulose membrane. The color intensity of test line began to increase from $10^5CFU/mL$ of Salmonella sample. A multiple linear regression analysis was employed to explain the relationship between predicted and measured number of Salmonella cells. The developed model could successfully predict the cell number of Salmonella with validation against extra-experimental result.

• The Korean Journal of Community Living Science
• /
• v.15 no.2
• /
• pp.167-177
• /
• 2004

The number of foodborne salmonellosis was estimated by using microbial risk assessment(MRA) methodology and the possibility of application was studied through comparison with previous results. The contamination levels of Salmonella sp. were estimated by using published domestic studies(1997∼2000) and monitoring data (1999∼2001) from food-safety related institutes. Data on food consumption came from the 2001 National Health and Nutrition Survey, and dose-response models from studies in other countries. Simulation results showed that there were 753,368 cases of salmonellosis in Korea in 1 year, which is about 115 times that reported in previous years and lower than the WHO's estimation increase. From these results, microbial risk assessment is likely to be available for estimation of the number of foodborne illnesses and determination of the order of priority in food-safety management. Butthe verification methods are not established and most of the data on contamination levels of foodborne bacteria, food consumption, and dose-response relationships have not been established. In addition, the actual conditions of circulation, storage and cooking must be studied further.

• Korean Journal of Poultry Science
• /
• v.40 no.1
• /
• pp.11-16
• /
• 2013

Salmonella is closely related with human health of modern society which has concern increased in livestock goods consumption as well as give economic damage throughout the chicken industry such as farm, hatchery, slaughter house and processing plant. From 2007 to 2011, this study investigated Salmonella prevalence from 200 old hen delivery trucks which deliver old egg-laying hens and broiler breeders in Korea. The prevalence of Salmonella species was 38.0% in old hen delivery truck. Serogroup C1 was the most frequently detected serogroup of Salmonella, followed by the serogroups D1, C2 and B. A total of 25 serotypes were identified and Salmonella infantis was the most frequently isolated serotype. In addition, we applied disinfectant to old hen delivery truck for the reduction of Salmonella contamination. The disinfectant consists of formaldehyde, glutaladehyde and quaternary ammonium compound was applied to the trucks. Salmonella isolation rate was significantly decreased after disinfection from 38.0% to 7.5%. Disinfectant could not effectively reduce Salmonella contamination at a dilution of 1:200 which is recommended by manufacturer, but Salmonella isolation rate was significantly decreased at a dilution of 1:50. Since old hen delivery truck could be a potential vector to carry Salmonella into farms and abattoirs, chicken delivery truck should be disinfected thoroughly and sufficiently to control contamination of farms and abattoirs.

• Pediatric Infection and Vaccine
• /
• v.7 no.2
• /
• pp.211-217
• /
• 2000

Purpose : Salmonellosis including typhoid fever is still prevalent in Korea. Recently it has been reported that the incidence of salmonella gastroenteritis is increasing with a reduction of typhoid fever. We studied the clinical and laboratory features of salmonellosis. Methods : We evaluated the clinical records of 83 patients with salmonellosis who had been confirmed by stool culture from 1994 to 1999. Results : Annual incidence of salmonellosis showed an increasing tendency during recent 4 years. Seasonally, summer(45.8%) was the most prevalent, followed by fall(32.5%). Male to female ratio was 1.4 : 1. In age distribution, 64 cases(77.1%) were under 5 year-old, and 18 cases(21.7%) were younger than 1 year-old. Clinical features included diarrhea(96.4%), fever(91.6%), vomiting(49.4%), bloody stool(42.1%), abdominal pain(40.1%) and tenesmus(12.0%). In serogroups, there was no group A and group B, group C, group D(including 2 cases of S.typhi) and group E were in 41.0%(34 cases), 3.6%(3 csaes), 51.8%(43cases) and 3.6%(3 cases), respectively. In Widal test, 5 cases(13.5%) and 1 case(2.7%) of group B, C and E(total 37 cases) were observed the O titer above 1 : 80 and 1 : 320, respectively. However, in 36 cases of group D, 19 cases(52.7%) and 9 cases(25.0%) were above the O titer 1 : 80 and 1 : 320, respectively. Antibiotics resistant rates to ampicillin, trimethoprim/sulfamethoxazole and chloramphenicol were 23.2%, 10.1% and 51.4%, respectively. Conclusion : Salmonellosis has become a common cause of gastroenteritis in children, especially under the pre-school age. Isolation of salmonella is neccessary for accurate diagnosis of gastroenteritis and typhoid fever. A careful attention of the use of antibiotics is needed to reduce the muilti-drug resistant strains.