• Title/Summary/Keyword: 배지 깊이

Search Result 45, Processing Time 0.035 seconds

Cultural Characteristics and Ascospore Density in Soil of Monosporascus Cannonballus on Cucurbitaceae Plants (박과류 검은점뿌리썩음병균의 배양적 특성 및 토양내 자낭포자 밀도)

  • 허노열;류경열;이용범
    • Research in Plant Disease
    • /
    • v.7 no.1
    • /
    • pp.16-19
    • /
    • 2001
  • The cultural caracteristics of Monosporascus cannonballus causing root rot of Cucurbitaceae plants were examined in vitro, and population density of the fungal ascospores were measured and compared aoming diferent host species and soil depths. Potato-dextrose agar(PDA) was the most appropriate medium for the mycelial growth and perithecial formation among the 5 media tested. Corn-meal agar(CMA), oat-meal agar (OMA) and V-8 juice agar were moderate media for the mycelial growth and perithecial formation, whereas water agar(WA) was poor medium. Perithecia were not formed on WA. Optimum temperature for the formation of perithecia was about 25 to 30$^{\circ}C$. distribution of ascospores in the infested fields was variable amount the curcubitaceae plants and within the same plant species, ranging from 1.7 to 14.6 ascospores in 20 g of soil, but no ascospore was detected in the uninfested field soils. Ascospores were distributed more at 20cm of soil depth than at 10cm or 30cm of soil depth.

  • PDF

Chemical Properties of Korean Orchard Soils in Main Apple, Pear, Graph and Peach Producing Area (우리나라 사과, 배, 포도 및 복숭아 주산지 토양의 화학적 특성)

  • Lee, Ju-Young;Jung, Jae-Hoon;Kim, Seok-Cheol;Hwang, Seon-Woong;Lee, Choon-Soo
    • Korean Journal of Soil Science and Fertilizer
    • /
    • v.33 no.2
    • /
    • pp.79-84
    • /
    • 2000
  • The aim of this study was to evaluate the chemical properties of orchard soils through which their soil fertilities were discriminated. Total 877 soil samples in major orchard area, i.e. from 239 apple, 369 pear, 168 grape, 101 peach orchards, were examed on the basis of temporary optimal range for each component. The levels of fertility were ranged from 3.0 to 65.2% compared to optimum fertility, suggesting that almost orchard soils contained inadequately soil components. The contents of chemical component have a tendency to decrease with soil depth gradually from surface to subsoil. This meaned that the contents of various components in subsoil could be estimated on the basis of analysis of surface soil, using the linearly fitted equations of the relationship between component in subsoil and in surface at least to which fertility were samely managed. Furthermore, even when only the content of components in 20cm depth surface soil was analyzed, it could be determined whether the amount of each component in the surface soil is surplus or deficient.

  • PDF

Suitability Class Criteria for Red Pepper with Respect to Soil Morphology and Physical Properties (토양의 형태 및 물리적 특성을 고려한 고추재배 적지 기준 설정)

  • Jung, Sug-Jae;Park, Byeong-Sik;Jang, Gab-Sue;Hyun, Byung-Keun;Rim, Sang-Kyu
    • Korean Journal of Soil Science and Fertilizer
    • /
    • v.37 no.5
    • /
    • pp.336-340
    • /
    • 2004
  • The objective of this study was to establish the decision criteria of land suitability for red pepper using soil morphological and physical properties. The investigation was carried out in Jechen, Goesan, Euiseong, Andong, Gochang and Pyongchang district in Korea. The obtained results showed that factors related to the decision criteria of the land suitability for red pepper cultivation were soil texture, soil drainage class, land slope, available soil depth and stone content. The criteria of the best suitable soil for red pepper was coarse loamy, well drainage class, C-slope (7-15%), 10-20% gravel content and available soil depth deeper than 100 cm. Also in the best suitable soil, hardpan was located below 100 cm from the soil surface. Outbreak rate of phytophthora blight occurred well in the soils with high clay content, poor drainage class, low land slope and low gravel content. Database determining the decision criteria of the land suitability for red pepper in Jinchen-gun was established by Arc info GIS tool.

Field Study for Application of Soil Cementation Method Using Alkaliphilic Microorganism and Low-cost Badge (극한미생물과 저가 배지를 이용한 지반고결제의 현장 적용 연구)

  • Choi, Sun-Gyu;Chae, Kyung-Hyeon;Park, Sung-Sik
    • Journal of the Korean Geotechnical Society
    • /
    • v.31 no.1
    • /
    • pp.37-46
    • /
    • 2015
  • In this study, a blast furnace slag with the alkaliphilic microorganism (Bacillus halodurans) alkaline activator was used to cement natural soils in the field. A low-cost and massive microbial solution for cementation of field soils was produced and compared with existing microbial culture in terms of efficiency. A field soil was prepared for three different cementation areas: a cemented ground with microbial alkaline activator (Microbially-treated soil), a cemented ground with ordinary Portland cement (Cement-treated soil), and untreated ground (Non-treated soil). The testing ground was prepared at a size of 2.6 m in width, 4 m in length, and 0.2 m in depth. After 28 days, a series of unconfined compression tests on the cement-treated and microbially-treated soils were carried out. On the other hand, a torvane test was carried out for non-treated soil. The strength of field soils treated with microorganism was 1/5 times lower than those of cement-treated soil but is 6 times higher than non-treated soil. The pH measured from microbially-treated soil was about 10, which is lower than that of cement-treated soil (pH = 11). Therefore, it is more eco-friendly than Portland cemented soils. The C-S-H hydrates were found in both cement- and microbially-treated soils through SEM-EDS analyses and cement hydrates were also found around soil particles through SEM analysis.

Ovipositional Characteristics of the Ussur Brown Katydid, Paratlanticus ussuriensis (Orthoptera: Tettigoniidae) (갈색여치(Paratlanticus ussuriensis)의 산란 특성)

  • Bang, Hea-Son;Na, Young-Eun;Han, Min-Su;Kim, Myung-Hyun;Roh, Kee-An;Lee, Jung-Taek
    • Korean Journal of Environmental Agriculture
    • /
    • v.27 no.3
    • /
    • pp.274-278
    • /
    • 2008
  • Paratlanticus ussuriensis oviposited from early July to mid-September under laboratory condition. A female laid on average 145 eggs during the period of reproduction and over 54% of the eggs were laid within 2 weeks after the first laying. The average depth of egg-laying in soil was 19.4 mm under surface. The average major axis of an egg was 5.7 mm and the minor axis was 2.0 mm. Just before hatching, the egg swelled about twice the weight of a newly laid. In tests of ovipositional preference in different types of media, more eggs were laid in soil than in vermiculite or in $Oasis^{(R)}$ floral form. Females also prefer shaded places in the field for reproduction, away from sunshine. In terms of the strategy for egg survival, adult moves to the hill-side adjacent to orchard farm to find a proper place for their egg laying and its survival in winter.

Cooling Efficiency and Growth of Tomato as Affected by Root Zone Cooling Methods in Summer Season (고온기 근권냉방방식에 따른 냉방효과와 토마토 생육)

  • 이재한;권준국;권오근;최영하;박동금
    • Journal of Bio-Environment Control
    • /
    • v.11 no.2
    • /
    • pp.81-87
    • /
    • 2002
  • This study was conducted to investigate the cooling efficiency and growth of tomatoes by root zone cooling device using a pad-box and cultivated system. The structure of the root zone cooling system using a pad-box was four piece of pads bonded an the side and a fan set at the bottom. Cool wind was generated by the outside air which was punched at intervals of 10 cm along three rows. Cold wind flowed to the root zone in the culture medium. The root zone cooling efficiency of cold wind generation by using a pad-box flowing through a wet-pad was determined. Major characteristic of this cuttural system consist of bed filled with a perlite medium and a ventilation pipe using PVC. The cold wind generation by a pad box (CWP) was compared to that of cold wind generation by a radiator (CWR), cold water circulation using a XL-pipe (CWX) and the control (non-cooling). When the temperature of water supplied was 16.2-18.4$^{\circ}C$, temperatures in the medium were 20.5~23.2$^{\circ}C$ for CWP 22.7~24.2$^{\circ}C$ for CWR, 22.8~24.27$^{\circ}C$ for CWX and 23.1~-29.6$^{\circ}C$ for the control. The results show that the cold wind temperature using the pad-box was lower by 1~2$^{\circ}C$ than that of cold water circulation in the XL-pipe and lower by 5~6$^{\circ}C$ than that of the control. Growth such as leaf length, leaf width, fresh weight and dry weight, was greater in three root zone cooling methods than in the control. Root activity was higher in the rat zone cooling methods than in the control. However, there was no significant difference among root zone cooling methods.

Sclerotinia Shoot Rot of Grapevine (Vitis spp.) Caused by Sclerotinia sclerotiorum in Korea (Sclerotinia sclerotiorum에 의한 포도나무 균핵병 발생)

  • Park, Jong-Han;Han, Kyung-Sook;Han, You-Kyoung;Lee, Jung-Sup;Kim, Dae-Hyun;Hwang, Jeong-Hwan
    • Research in Plant Disease
    • /
    • v.15 no.3
    • /
    • pp.259-261
    • /
    • 2009
  • Sclerotinia shoot rot of Grapevine(Vitis labruscana) occurred at Gapyeong and Yeongwol area from 2003 to 2005. Infected plants showed shoot blight at the one-year-old fruit bearing branches. The first visible symptom noticed was wilting and blighting of the branches. The obvious and typical initial symptom is the presence of a cottony, white, dense mat of mycelial growth on the surface of the diseased lesions. The base or stem of the infected young shoots develop a pale brown rotted area, which girdled and killed shoots. In advanced stages of the disease, stems and branches became bleached and eventually died. The isolates collected from diseased grapevine stem were identified as Sclerotinia sclerotiorum based on the morphological and cultural characteristics. The pathogenicity test revealed that Vitis vinifera(cultivar: Kyoho) was stronger than V. labruscana(cultivar: Campbell early) to the pathogen. This is the first report on sclerotinia shoot rot of grapevine in Korea.

The Distributions of SO4-2 in the Cultivating Soils of Garlic (마늘 재배지토양중(栽培地土壤中) SO4-2의 분포(分布))

  • Chang, Gi-Chul;Chang, Sang-Moon;Choi, Jyung
    • Korean Journal of Soil Science and Fertilizer
    • /
    • v.20 no.4
    • /
    • pp.321-326
    • /
    • 1987
  • This study was conducted to obtain the basic information on the application of S-fertilizer in the cultivating soil of Garlic. The distributions of cation and anion according to the soil depth in paddy field were examined. The average $SO_4{^{-2}}$ contents of surface and subsoil were 72.1 ppm and 45.1 ppm in paddy soils, and 53.1 ppm and 19.5 ppm in upland soils, respectively. In paddy soils, the contents of $SO_4{^{-2}}$ showed a positive correlation to the contents of organic matter, total nitrogen, exchangeable K, Ca, Mg and Fe. Whereas in upland soils, the contents of $SO_4{^{-2}}$ showed a positive correlation to the contents of organic matter and total nitrogen in surface soils. The exchangeable Ca and Mg contents were found to be higher with soil depth, however, the K contents was found to become very low. The $SO_4{^{-2}}$ contents was found to be higher with soil depth, indicating that $SO_4{^{-2}}$ should be leached from surface soils by percolated water.

  • PDF

Setup of Infiltration Galleries and Preliminary Test for Estimating Its Effectiveness in Sangdae-ri Water Curtain Cultivation Area of Cheongju, Korea (청주 상대리 수막재배지의 지중 침투형 갤러리 설치와 예비 주입시험)

  • Moon, Sang-Ho;Kim, Yongcheol;Kim, Sung-Yun;Ki, Min-Gyu
    • Economic and Environmental Geology
    • /
    • v.49 no.6
    • /
    • pp.445-458
    • /
    • 2016
  • Most of water curtain cultivation (WCC) area in Korea has been inveterately suffering from the gradual draw-down of groundwater level and related shortage of water resources at the late stage of WCC peak time. To solve this problem, artificial recharge techniques has been recently applied to some WCC area. This study introduces infiltration gallery, which is one of the artificial recharge methods, and tentatively examined the effectiveness of three galleries installed at Sangdae-ri WCC area of Cheongju City. Seven galleries are set up at each empty space between eight vinyl houses in this area and its dimension is designed as 50 cm in each width and height and 300 cm in each length. Installation process was including bed excavation, backfill with gravels and silica sands, and completion of gallery by equipment of piezometer and covering with non-woven cloth. For each B, C, D gallery, 3 types of test including preliminary, four step and one long-term injection were performed. The first preliminary test showed the rough relations between injection rates and water level rise as follows; 20 cm and 30 cm level rise for $33.29{\sim}33.84m^3/d$ and $45.60{\sim}46.99m^3/d$ in B gallery; 0 cm, 16 cm and 33 cm level rise for $21.1m^3/d$, $33.98m^3/d$ and $41.69m^3/d$ in C gallery; 29 cm and 42 cm level rise for $48.10m^3/d$ and $52.23m^3/d$ in D gallery. Afterwards, more quantitative results estimating effectiveness of artificial recharge were reasoned out through stepped and long-term injection tests, which is expected to be employed for estimating water quantity re-injected into the aquifer through these galleries by natural injection over the period of WCC peak time.

Perspective on Rapid and Selective Method for Detecting Microbiology in Dairy Industry: A Review (낙농산업에 필요한 미생물 검사방법과 전망: 총설)

  • Chon, Jung-Whan;Kim, Hyun-Sook;Kim, Hong-Seok;Kim, Dong-Hyeon;Song, Kwang-Young;Yim, Jin-Hyuk;Choi, Dasom;Lim, Jong-Soo;Jeong, Dong-Gwan;Kim, Soo-Ki;Seo, Kun-Ho
    • Journal of Dairy Science and Biotechnology
    • /
    • v.33 no.2
    • /
    • pp.119-127
    • /
    • 2015
  • To date, detection of microbial populations in dairy products has been performed using culture media, which is a time-consuming and laborious method. The recently developed chromogenic media could be more rapid and specific than classical culture media. However, the newly developed molecular-based technology can detect microbial populations with greater rapidity and sensitivity than the classical method involving culture media and chromogenic media. This molecular-based technology could provide various options for monitoring the characterization of different states of bacteria and cells. Thus, it could help upgrade the processing system of the dairy industry so as to maintain the safety and quality of dairy foods. Among the various newly developed molecular-based technologies, flow cytometry can potentially be used for monitoring microbiological populations in the dairy industry if official international standards are available for this purpose. When omics technology would have biomarker identification, it could be regarded as the rapid and sensitive analytical methods. Methods based on PCR, which has become a basic technique in microbiological research, can be developed and validated as alternative methods for quantification of dairy microorganisms. This review discusses methods for monitoring microbiological populations in dairy foods and the limitations of these studies, as well as the need for further research on such methods in the dairy industry.

  • PDF