• Archives of design research
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• v.20 no.3 s.71
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• pp.49-60
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• 2007

As the world is in the age of globalization and information, we observe diverse changes in the market environment. Since wide-spread internet services and global networks made ubiquitous learning and business possible, equalizing consumers' ideology and preference, new trend and life style could be introduced easily. This study stipulates on the theoretical concept of the wellbeing consumer and LOHAS consumer. Consumers of LOHAS could be sampled out through pre-questionnaire targeting at selected food, clothing, and shelter based on companies of both wellbeing and general brands. Through this it is attempted to measure wellbeing emotion, recognition quotient of emotion and reason, affirmation and negation, mental emotion quotient, and preference in order to find out their value and to ultimately come up with what web design should be aiming at. Conclusions are as follows: Firstly, consumers easily recognize emotional identification from the web pages of wellbeing brand, rather than that of general brands. Secondly, what web pages of wellbeing brand recognize is reason, not emotion. Thirdly, the design of wellbeing brands scored higher than those of general brands in terms of positive aspects such as hospitality and familiarity, and high mental emotion quotient could not affect the consumers' preference toward web design. Fourthly, wellbeing brands win more preference than general brands do, and preference becomes higher after customers' visit to web pages basically. Lastly, sampled emotional adjectives toward the web designs of wellbeing brands marked a aesthetic graph figure, without leaning toward an active or stable one. It is expected that this study can serve as a groundwork to create proper strategies to actively involve consumers in industrial sphere.

• Journal of Service Research and Studies
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• v.12 no.4
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• pp.94-105
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• 2022

Urban Air Transportation (UAM) is a three-dimensional transport within the city using eVTOL as an alternative to the saturation of land transportation due to overcrowding in major cities around the world. Design has played its roles in various fields in the development of transport, but research on the design application of UAM, which will be commercialized soon, is insufficient. Accordingly, there is a growing need for prior research on the forecasting the future environment and the design application through phenomenon analysis. The purpose of this study is to derive mega trends through STEP analysis for UAM and present ways to apply design in the UAM field based on this. The research method was conducted in the following order. First, the theoretical background of UAM was established by analyzing prior art documents on UAM. Second, five trends in the future environment centered on UAM were derived through STEP analysis. Finally, in order to derive a design application, five experts in each design area (product, visual, video, environment, service) discussed the design application focusing on the results of STEP analysis and derived a design application plan for each design area in the UAM field. Through this study, it was found that the most frequent design area in the STEEP analysis is product design and service design, and therefore related design development is important. After analyzing UAM's information provision plan, display method, and usage process suggested in this study, it is expected that it will lead to various prior design studies related to UAM, such as customized service design, to establish an infrastructure environment for commercialization of UAM.

• The Journal of the Korea Contents Association
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• v.13 no.4
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• pp.145-154
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• 2013

Today's liquor culture in Korea is basically divided into a general liquor culture and a functional liquor culture. In particular, the market of the latter has been going through a rapid change. In the previous days, it was a crop for a special purpose or a fruit which was mostly used to make liquor but now, many other regular crops are being used in the liquor market. At present, while the demand for Makgeolli has risen sharply, the designs of Makgeolli bottles have never satisfied needs from consumers nor the trends in the consumer market. As a result, Makgeolli industry should come up with new designs for the bottles immediately if it dose not want to lose in a competition with other liquor products. The study has looked into existing designs of Makgeolli bottles, investigating how the designs have changed over the past years and how competitive they are in the market. Based on results from the investigation, the study focuses on finding out designs which would fit the trends in the consumer market to develop Makgolli bottles which would be equipped with both functionality and practicality. In other words, to make Makgeolli survive in these rapid changes in the liquor market, the study works on offering a Makgeolli bottle design which is appropriate for certain characteristics of Makeolli and also competitive over other liquor bottles.

• Archives of design research
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• v.13 no.4
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• pp.225-231
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• 2000

Forcasting the future is a very important task in design situation analysis. To do this, the reduction of life style, the tendency of product differentiation and individuality should be considered along with such changes as cultural, economical and social trends. At the moment, industrial structure is being reorganized from centering around the manufacturing industry to the distribution industry and consumers. Consumers show the attitude of expressing their individualities on the basis of various tastes rather than standardization. The flow of information also has been changing rapidly from the former types of information provided by producers to the age when consumers pursue the objective and model of information. Therefore, we are able to say that picking up the trends around the streets becomes more important than ever. Accordingly, the objective of this study is to establish a system which is able to effectively carry out the trend analysis by a town watching method, the construction of a database with collected data, and its practical application on the web.

• 주택과사람들
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• s.224
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• pp.64-67
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• 2008

토지와 건축 자재를 다루며 건축 공사를 하는 건설 회사가 예뻐졌다. 집과 건물에 색과 디자인을 입히고 앞선 트렌드를 추구하면 색다른 건축물을 탄생시킨다. 바로 40년간 주택 토목 건축 등 건설 전 분야에서 풍부한 경험과 우수한 시공력을 갖춘 금호건설이다. 변화하는 주택 시장을 리드하는 금호건설의 비전과 주요 프로젝트에 대해 알아보았다.

• 주택과사람들
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• s.194
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• pp.70-71
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• 2006

'똑같은 아파트는 싫다.' 거실, 침실 구조와 개수도 내 맘대로 내가 디자인하는 가변형 설계 아파트가 트렌드로 대두되고 있다. 이에 따라 여러 건설사들이 실내 공간을 자유자재로 변형시킬 수 있는 가변형 설계를 선보이고 있다. 가변형 설게 아파트의 트렌드와 건설사별로 가변형 구조를 어떻게 선보이는지 살펴보자.

• Proceedings of the Korea Society of Design Studies Conference
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• 2002.05b
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• pp.256-257
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• 2002

• Proceedings of the Korea Society of Design Studies Conference
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• 2005.10a
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• pp.262-263
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• 2005

• The monthly packaging world
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• s.327
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• pp.109-111
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• 2020

전 세계인의 삶을 송두리째 바꾸어 놓은 코로나19로 인해 산업 전반에도 큰 변화가 예상된다. 특히 가처분 소득 감소와 소비 심리 수축으로 꼭 필요한 것에만 지갑을 여는 구매자들이 늘어날 것으로 전망된다. 과거보다 더욱 깐깐해진 구매자의 시선을 잡기 위해 가장 중요한 것 중 하나가 패키징 디자인이다. 사람에 대한 첫 인상이 3초 안에 결정되는 것처럼 좋은 패키징 디자인으로 구매자의 시선을 한번에 사로 잡을 수 있기 때문이다. 포스트 코로나시대를 맞아 국내 최대 디자이너 커뮤니티이자 산업 디자인 콘테스트 플랫폼인 '라우드소싱'과 함께 패키징 제조 업체들이 주목해야 할 패키지 디자인에 대한 시리즈를 총4회에 걸쳐 진행한다.

• 방재와보험
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• s.152
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• pp.58-59
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• 2014

하늘과 바다가 맞닿은 곳, 부산 해운대에 위치한 '파라다이스호텔 부산'은 파라다이스 그룹 산하 계열의 총 530실의 특 1급 호텔로 2007년에는 서비스에 디자인 경영을 도입하여 눈에 보이지 않는 서비스 상품에 디자인적 컨텐츠를 더하는 등 항상 새로운 트렌드를 추구하고 있다. 이번호에서는 1981년 개업한 이래 부단한 노력을 경주한 결과 한국을 대표하는 국내 브랜드 호텔로 사랑 받고 있는 '파라다이스호텔 부산'을 방문하여 시설팀 이중환 부장과 이상인 과장을 만나보았다.