• Korean journal of applied entomology
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• v.49 no.1
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• pp.31-36
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• 2010

Mating disruption (MD) using synthetic sex pheromone lures has been used to control the Oriental fruit moth, Grapholita molesta (Busck), in apple orchards. In Korea, where several small apple orchards are clustered but independently managed, its efficacy has been suspected mainly due to immigration of any mated females from nearby untreated cultivating areas. This study developed an edge treatment technique to decrease any local MD-free zones in a specific MD-treated farm and to trap any immigrating mated females by installing MD lures and food traps around the apple farm with 10 meter intervals. The addition of the edge treatment to the MD significantly prevented leaf and fruit damages induced by G. molesta compared to MD only. Moreover, this study tried to optimize the MD control technique by determining frequency of MD application. It suggests two MD applications with the edge treatment at the end of March and at the early of July to be effective throughout the entire apple growing seasons.

• Korean journal of applied entomology
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• v.47 no.3
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• pp.255-263
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• 2008

A wax-typed pheromone dispenser has been developed and applied to control outbreak of the oriental fruit moth, Grapholita molesta, in apple orchard. To optimize its application technique, this study analyzed effect of different amounts of the pheromone dispenser on mating disruption('MD') of G. molesta. Different pheromone dispenser amounts significantly influenced the MD effect assessed by cumulative male adult catches monitored respectively by sticky delta trap and food trap, and resulted in differential damage on host plants. In a field test during entire growing season, a standard amount(120 g per 0.117 ha) of wax-typed pheromone dispenser was proved to be effective to suppress outbreak of G. molesta adults and to prevent host plant damage as much as a current commercial MD product($Isomate^{(R)}$). This study also demonstrated an effectiveness of deployment of food trap barriers around MD-treated area to prevent immigration of mated females from outside untreated areas. These results indicate that the wax-typed pheromone dispenser can be applied to control field G. molesta populations and its co-application with fuod trap barriers would be optimal to maximize MD efficacy.

• Korean Journal of Organic Agriculture
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• v.25 no.3
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• pp.619-630
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• 2017

In recent years, not only the cultivation area of Jujube in Korea but also the number of pest species has increased. The farmers farming environmentally friendly are in great difficulty because there are no effective control devices. This study was conducted to investigate the control effect of the insect screen net on three pest species (Apolygus spinolae, Dasineura sp. and Carposina sasakii) in Jujube orchard when the pests were blocked by insect screen net. For the first and second surveys, the damage rates by A. spinolae were 9.06, 13.95% in 50 mesh, 4.75, 10.17% in 25 mesh, 5.68, 11.84% in 18mesh mesh of insect screen net and 21.6, 36.34% in untreated insect screen net, respectively. The damage rates by Dasineura sp. were 0.54, 0.13% in 50 mesh, 0.93, 2.84% in 25 mesh, 1.05, 13.45% in 18 mesh mesh of insect screen net and 11.1, 26.65% in untreated insect screen net. Carposina sasakii were completely blocked in all the treatments. Damages on Jujube were not observed by insect screen net. Therefore, insect screen net is effective on insect pest control for Jujube.

• KOREAN JOURNAL OF PACKAGING SCIENCE & TECHNOLOGY
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• v.21 no.2
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• pp.73-78
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• 2015

Persimmons on the trees are often exposed to weather condition of cold temperature before harvest, which affects the fruit quality at harvest time and later storage. This study investigated the effect of the harvest season temperature on the storage quality of 'Fuyu' sweet persimmons. Monitoring the temperature changes in the orchard showed five times of cold temperature below the freezing temperature of persimmon, $-2.1^{\circ}C$, in the harvesting period between mid October and mid November with the lowest being as low as $-5.4^{\circ}C$. Among three different harvestings, the tertiary one at mid November showed decreased 'L' value and consistently high 'a' value of color index and high reduction in hardness during 150 days storage of fruits at $0^{\circ}C$ showing freeze-injured symptoms, compared to the first one at mid October and the second one at early November. The fruits of first harvest maintained consistently hard texture with increased 'a' color value probably due to postharvest ripening. The tertiary harvest exhibited increase in fructose and glucose contents and decrease in sucrose of the fruits, being very different from the first and secondary harvests which maintained constant level of all three free sugars. Mid November with possible sudden temperature drop is unsuitable period for harvesting sweet persimmons in the quality at harvest and later storage, and thus the harvest should be designed to be done before that time.

• Journal of Bio-Environment Control
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• v.28 no.2
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• pp.150-157
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• 2019

This study was carried out to investigate at the micrometeorology change of the orchard according to the net installation. Two weather stations were installed at the inside of the anti-insect nets(2 mm, 4 mm), one was installed at the outside(control). They were observed the temperature, humidity, wind speed and solar radiation from April to September 2018. Daily mean temperature at the experimental group was higher than control group by $0.2^{\circ}C$. Daily mean humidity at the experimental group was higher than control group by 3.5 to 4.7%. Daily mean the solar radiation at the experimental group(2 mm) was lower than control group by 50%. The wind speed was decreased from 12% to 50% of the external wind speed at 4 mm, and from 25% to 59% at 2 mm.

• Journal of Practical Agriculture & Fisheries Research
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• v.25 no.4
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• pp.84-89
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• 2024

Light is an important component among which plays a crucial role in determining the production and quality of fruit trees. Since the disturbance of light directly leads to reduced photosynthetic efficiency, their damage can be increased especially in fruit trees such as Japanese apricots with a short growing time. In this study, we investigated how the effects of shading condition can affect the production and quality of Japanese apricots according to increased damages by light disturbance in the main orchard complex. The average photosynthetically active radiation (PAR) level in Japanese apricots was rapidly dropped as the shading time was increased compared to the control (304 μmol/m²/s) and the PAR level decreased to 142 μmol/m²/s after shaded for eight hours. The maximum photosynthetic efficiency, with a PAR value of 900 to 1,000 μmol/m²/s, corresponds to the time period without shading and the time period with 2 hours of shading, and these times range from 11 a.m. to 3 p.m. And the time period for shading for 4 hours was from 1:00 p.m. to 2:00 p.m., and under conditions of shading for 6 and 8 hours, the effect was a low amount of light. There was no difference in the weight of Japanese apricots during 2 hours shading time, however, it was significantly reduced as shading time were increased. The difference of the acid content and L/D ratio was not significant on shading time, but the SSC was decreased as times going on. In conclusion, our results indicate that the shading for more than 2 hours make negative effects to decrease the weight and SSC and the yield and affects directly to drop in fruit quality.

• Horticultural Science & Technology
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• v.32 no.1
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• pp.10-17
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• 2014

This study was conducted to elucidate the relationship between light and coloring and to obtain basic results for promoting redness expression in 'Kalle' (Pyrus communis L.) pear skin. It was investigated in location of anthocyanin layer by microscopic observation and differences in skin color expression of 'Kalle' bagged with paper bag which has different light transmittance rate and inside temperature. However, there was no anthocyanin layer in the brown skin and golden yellow color, anthocyanin layer was distributed in epidermins or hyperdermis of red skin pear and apple. Dark red colored 'Kalle' had more anthocyanin content, $29.8mg{\cdot}100g^{-1}$ FW than light red colored apple 'Hongro'. Light transmittance rate of physical characteristics used paper bags was the highest in white paper bag, 42.2% and it also had more light quantity, $8.9{\mu}mol$ than any other tested paper bags in specific wave length 650-655 nm. The maximum temperature of inner bag was higher about $3^{\circ}C$ in yellow paper bag. The red coloration and anthocyanin contents in no bagged fruits were higher than in any other bagged fruit. However, red color expression among the bagged fruits was higher in white paper bag than in double layered black paper bag and yellow paper bag. Also, chromaticity value seemd to be a good index to explain variation of fruit skin color, because anthocyanin content and chromaticity value were higher. Based on these results, it is desirable to cultivate 'Kalle' without bag for stable redness expression but bagging is essential for decreasing damage by insect in Korea. Further examination to find suitable time of removing paperbag for redness expression and decreasing insect damage. In addition, it is required to develop paperbag whose transmittance rate is high in specific light wavelength or temperature of inner bags is low. Additional key words: anthocyanin, bagging, chromaticity value, light transmittance, Pyrus communis L.

• Horticultural Science & Technology
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• v.35 no.2
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• pp.170-177
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• 2017

This study was conducted to estimate the light pollution damage caused by night-break lighting in 'Kyoho' grapes. Night irradiation was performed every night for four hours (10 p.m. to 2 a.m.) from the full bloom to the harvest stage using red, blue, and white lamps as artificial light. Fruit yield, soluble solid content, anthocyanin content, and chlorophyll a content were affected by night irradiation. The soluble solid content of the control was $17.5^{\circ}Brix$, approximately $1^{\circ}Brix$ higher than the red ($16.4^{\circ}Brix$), blue ($16.2^{\circ}Brix$), and white light treated grapes ($16.3^{\circ}Brix$). The anthocyanin content of the skin was also higher in the control at $4.08{\mu}g{\cdot}cm^{-2}$ compared to the red ($3.14{\mu}g{\cdot}cm^{-2}$), blue ($2.47{\mu}g{\cdot}cm^{-2}$), and white ($2.82{\mu}g{\cdot}cm^{-2}$) light treated samples. On the other hand, the chlorophyll a content of the control was the lowest at $0.268{\mu}g{\cdot}cm^{-2}$ as compared with the red ($0.339{\mu}g{\cdot}cm^{-2}$), blue ($0.345{\mu}g{\cdot}cm^{-2}$), and white ($0.372{\mu}g{\cdot}cm^{-2}$) light treated samples. Considering that higher soluble solid contents, higher accumulation of anthocyanin, and lower chlorophyll a contents are factors involved in fruit maturation, night irradiation may delay fruit maturation and red light treatment may result in decreased yield. Our results confirmed that night-break lighting regardless of the wavelength provoked light pollution in 'Kyoho' grapes. Therefore, fruit maturation may be poor in the presence of artificial light, including streetlamps, in neighboring vineyards.

• The Korean Journal of Air & Space Law and Policy
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• v.25 no.1
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• pp.27-54
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• 2010

Soon after September 11 attacks in 2001, there were strong demands in Korea on making relevant laws and regulations on aviation security, and Korean parliament legislated "Aviation Safety and Security Act"to fulfill the demands on safety and security of aircrafts during aviation. However, the current Aviation Safety and Security Act seems to have many problems which do not meet the practical needs in Korea, because there were not enough considerations on the practical needs and extinguishable national circumstances on civil aviation system in Korea, but only regarded the relevant international conventions and foreign practices on it. In this context, it is necessary to amend several provisions in Aviation Safety and Security Act to enhance more practical efficiencies in its implementation through systematization of the provisions on crimes which may happen during aviation. In this context, this article argues two main issues. First, Article 39 of Aviation Safety and Security Act does not express whether it is possible to punish the attempt of crime of causing damage to aircraft. Therefore, regarding a principle of legality, it is impossible to punish the perpetrator even when coincidently failed to destruct or damage aircraft. In this context, this article argues that the necessity to introduce the possibility to punish the attempt of crime of causing damage to aircraft. Second, regarding Article 160 of Civil Aviation Act of Korea, current Aviation Safety and Security Act should be amended by guaranteeing the culpability of negligence of crime of causing damage to aircraft.

• Journal of Bio-Environment Control
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• v.29 no.2
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• pp.120-129
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• 2020

In Yesan-gun, Korea's main apple-producing region, the area of apple cultivation and yield are declining. In particular, the worsening quality of fruits due to unusually high temperatures amid recent climate change has also become a major challenge for apple orchards located on flatlands. The objective of this research is to investigate quality changes of apples according to different growing environments, depending on the shade of the sun, by covering the trees with different colors of wind nets. A white and blue wind nets with a hole size of 2 × 2 mm is installed on two experimental trees, 17-year-old 'Fuji' and 'Hongro', which are planted 1.5 m × 3.5 m in the north-south direction. Treatment of wind nets effectively lowered fruit surface temperature regardless of apple variety. When measuring the temperature of the fruit surface at 2 pm, the temperature of the air was 34.8℃, but the 'Fuji' of the untreated blocks was the highest at 40.0℃, while the blue wind net and the white wind net were significantly lower at 34.9℃ and 36.6℃, respectively. In 'Hongro', the results showed that the surface temperature was effectively lowered by recording 38.3℃ for the blue wind net and 38.5℃ for the white wind net treatment when the untreated one was 44.2℃. According to the color difference in 'Fuji', the skin redness (a^⁎) was the lowest with untreated control at 16.5, but the blue and white wind net treatment higher at 18.0 and 19.3, respectively. In 'Hongro', the white wind net treated fruit also showed a much higher skin redness than the untreated control of 28.1, showing much higher a^⁎ of 34.9. Sunburn damage in 'Fuji' apples amounted to 9.4% in untreated control. However, the blue and white wind net treatment revealed to 3.8% and 4.2%, respectively. In 'Hongro', those damage in the fruits treated with blue or white wind net, accounted for only 8.8% and 12.4%, respectively, significantly lower than 28.8% occurrence of untreated one. And, these results were understood to be the result of low UV radiation being blocked by the treatment of wind nets.