• Title/Summary/Keyword: 고품질 정수

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The improvement of tomato fruit quality by adding seawater under the hydroponics condition (양액재배시 바닷물 첨가에 의한 토마토 품질향상)

  • 김용덕;문정수;박용봉
    • Proceedings of the Korean Society for Bio-Environment Control Conference
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    • 2000.10b
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    • pp.104-108
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    • 2000
  • 토마토의 내적품질 요인에는 당, 산, 풍미, 영양, 미네랄 등 많은 인자들이 영향을 끼치나 당, 산, 풍 미등이 크게 영향을 미치는 것으로 알려져 있다. 이들 품질에 영향을 미치는 요인으로는 상당한 정도의 부정적 영향없이 근권이나, 잎에 고농도 염류에 견디는 식물의 유전적 요인이 크다고 알려져 있으나(Shannon and Grieve, 1999), 그 정도는 상대습도, 온도, 복사량, 공기오염등 환경적 요인도 작용한다(Shannon et al., 1994). (중략)

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Data Error Compensation Estimation Technology for Providing High Quality Contents in IoT Environment (IoT 환경에서 고품질 콘텐츠 제공을 위한 데이터 오류 보상 추정 기술)

  • Kim, Jeong Su
    • The Journal of the Convergence on Culture Technology
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    • v.5 no.3
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    • pp.333-338
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    • 2019
  • Cultural contents are the most important factor in high speed and high quality data communication. High-quality content includes VR and AR technology, and a variety of high-quality content can be streamed over wireless mobile phones via smartphones. In addition, network and wired/wireless communication are inevitably required in an Internet of Things (IoT) environment in which things are connected to a wireless Internet. IoT is used in various network technologies such as 4G, 5G mobile communication, WIFI wireless LAN, Bluetooth and so on. It is a technology that can use the connection between things anytime, anywhere, and can be achieved in a wireless mobile communication environment. Therefore, in this paper, we study data error compensation estimation method which can reduce data error based on mobile communication channel environment analysis so that high quality contents can be serviced even in high speed mobile environment.

Considerations to design high-pressure membrane system to produce high quality potable water with lower organic matter concentration (유기물 농도가 낮은 고품질 정수 생산을 위한 고압막여과 공정 설계 시 고려사항)

  • Jeon, Jongmin;Kim, Seong-Su;Seo, Inseok;Kim, Suhan
    • Journal of Korean Society of Water and Wastewater
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    • v.34 no.6
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    • pp.473-480
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    • 2020
  • High-pressure membrane system like nanofiltration(NF) and reverse osmosis(RO) was investigated as a part of water treatment processes to produce high quality potable water with low organic matter concentration through membrane module tests and design simulation. River water and sand filtration permeate in Busan D water treatment plant were selected as feed water, and NE4040-90 and RE4040-Fen(Toray Chemical Korea) were used as NF and RO membranes, respectively. Total organic carbon(TOC) concentrations of NF and RO permeates were mostly below 0.5 mg/l and the average TOC removal rates of NF and RO membranes were 93.99% and 94.28%, respectively, which means NF used in this study is competitive with RO in terms of organic matter removal ability. Different from ions rejection tendency, the TOC removal rate increases at higher recovery rates, which is because the portion of higher molecular weight materials in the concentrated raw water with increasing recovery rate increases. Discharge of NF/RO concentrates to rivers may not be acceptable because the increased TDS concentration of the concentrates can harm the river eco-system. Thus, the idea of using NF/RO concentrate as the raw water for industrial water production was introduced. The design simulation results with feed water and membranes used in this work reveal that the raw water guideline can be satisfied if the recovery rate of NF/RO system is designed below 80%.

A Study on the Mixed-Tank and Injection Nozzle of an Automatic Spreading System of Flux using Numerical Analysis (수치해석을 이용한 플럭스 자동 도포 장치의 혼합 탱크 및 분사 노즐에 관한 연구)

  • Hwang, Soon-Ho;Lee, Young-Lim
    • Proceedings of the KAIS Fall Conference
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    • 2010.05b
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    • pp.978-980
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    • 2010
  • Nocolok 브레이징을 이용할 경우 저농도 플럭스와는 달리 고농도 플러스를 이용해 필요한 부분만 도포해야 한다. 일반적으로 고농도 플럭스 도포의 경우 인력을 이용한 수작업을 실시하므로 작업이 비효율적일 뿐만 아니라 플럭스 분진 날림 몇 열 등으로 인해 기피하고 있는 실정이다. 그러므로 경제적이며 효율적인 고농도 플럭스 자동 도포 장치의 개발을 통한 품질 향상 및 생산 단가 저감 등이 절실한 실정이다. 본 연구에서는 고농도 플럭스 자동 도포 시스템을 제작을 위해 수치해석을 이용한 고농도 플럭스 혼합 탱크의 혼합 효율성 및 정수압력을 이용한 유량 분배 해석을 실시하였다.

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Current Research Status of Postharvest and Packaging Technology of Oriental Melon (Cucumis melo var. makuwa) in Korea (국내 참외의 수확 후 관리 및 포장기술 연구)

  • Kim, Jung-Soo;Choi, Hong-Ryul;Chung, Dae-Sung;Lee, Youn-Suk
    • Horticultural Science & Technology
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    • v.28 no.5
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    • pp.902-911
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    • 2010
  • Oriental melon ($Cucumis$ $melo$ var. $makuwa$) is a popular and high-value market fruit cultivated in Korea. Consumers are becoming increasingly interested in oriental melon as a healthy diet over the past few years. However, the melons have relatively high quality loss because the fruit are mainly produced for a limited period of time in the summer season. Lack of the proper postharvest treatments and high temperature exposure at harvest or during distribution are the most critical environmental factors limiting postharvest life of fruit. This review focuses on the overview of current research studies for postharvest treatment and functional packaging technology of oriental melon in Korea. Major physiological problems of the harvest fruit include the ripening process in quality changes of the produce such as loss of weight, firmness, flavor, and decay during the storage periods. Low temperature at 7 to $10^{\circ}C$ with high relative humidity of 90 to 95% is the suitable environmental condition used to maintain the quality of fresh oriental melon. Controlled atmosphere (CA) storage or modified atmosphere (MA) packaging can be used as supplemental treatments to extend postharvest-life. For oriental melon, an optimum CA is currently recommended to be 2-3% oxygen and 5-10% carbon dioxide atmosphere. Precooling, pretreatments of ethylene action and functional packaging system can be applied to oriental melon after harvest in order to extend storage life. Major active packaging technologies are concerned with a selectively gas permeable film related to respiration of produce and the packaging applications of ethylene removal, antimicrobial, and antifogging substances to keep the effective freshness of fruit.

Preperties of Foamed Concrete using Fly Ash for On-Dol (온돌 채움용 플라이애쉬 경량기포콘크리트의 품질 특성)

  • 고진수;임정수;전명훈;김종엽;손영준;이도헌
    • Proceedings of the Korea Concrete Institute Conference
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    • 2000.04a
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    • pp.211-216
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    • 2000
  • Foamed concrete is applied ad filling, material of On-dol, bur it has much trouble in controlling the quality because of not establishing the detailed related criteria and recommendation for the construction and quality control practice. Therefore, this study will investigate the as-placed density and air content of formed slurry before hardening and its physical characteristics after hardening, analyzed the relation of each characteristic, and finally provide the proper method for the quality control foamed concrete.

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Development of Multifunctional Storage Tank for Field Agricultural Water (밭지대 용수확보를 위한 다기능 저류조 개발 방안)

  • Shin, Hyung Jin;Park, Chan Gi;Kim, Hae Do;Lee, Jae Nam;Kang, Seok Man
    • Proceedings of the Korea Water Resources Association Conference
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    • 2018.05a
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    • pp.226-226
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    • 2018
  • 고품질 농산물의 수요가 증가함에 농업인의 물관리에 대한 관심 또한 높아져 밭 관개용수에 대한 요구가 늘어나고 있는 실정이다. 밭관개용수 확보는 경제적인 작물로 작목 변환이 가능하고 1모작에서 3모작까지 가능하여 높은 생산성을 확보할 수 있다. 따라서 안정적인 용수 공급을 위해 밭 관개시설의 용수공급을 위한 적정용수 확보 방안 연구가 필요하다. 밭농업의 경우는 과거부터 대부분 지하수를 이용하는 구조로 지금까지 이어져 오고 있다. 밭관개용수 확보 방안을 제시하기 위해 지하수와 지표수의 현황 조사 결과 최근 지하수는 전국적으로 수위가 낮아지고 있으며, 특히 가뭄시 지하수위 저하에 따른 용수공급이 어려울 것으로 예상된다. 지표수는 저수지나 하천에서 취수하여 콘크리트 또는 토공수로를 통해 공급되는 특성상 부유물 유입이 많고 오염원에 쉽게 노출되어 있다. 따라서 양액관개, 점적관개 등 시설농업에 많이 사용되는 첨단농업기술을 접목한 용수장치에 적용하기에는 부적합하므로 이에 따른 대처가 필요하다. 수질오염이 심각한 지역은 간이 정수장 설치?운영을 필요하며 기존의 정수처리방법은 비용이 상당히 많이 소요되기 때문에 경쟁력이 떨어지므로 저비용의 시설용수공급시스템 개발이 요구된다. 본 연구에서는 밭지대 용수확보를 위한 방안으로 지표수를 이용한 저류조 공급을 제안하고 아울러 수질문제를 해결하기 위한 저류조에 여과장치를 통한 수질 개선 및 수온 유지를 통한 열선처리를 적용한 다기능 저류조를 개발을 연구하고자 한다.

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Quality Characteristics of Pork Belly Meat Stored in a Container Automatically Controlled under High CO2 Atmosphere (고 CO2농도 기체조성으로 자동제어된 용기에 저장된 삼겹살의 품질특성)

  • Soo Yeon, Jung;Dong Sun, Lee;Duck Soon, An
    • KOREAN JOURNAL OF PACKAGING SCIENCE & TECHNOLOGY
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    • v.28 no.3
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    • pp.217-221
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    • 2022
  • Container system automatically controlled in its atmosphere of high CO2/low O2 was devised to contain and store pork belly meat at chilled temperature. The meat in the container system was compared in the quality preservation at 0℃ for 21 days to that in air-filled container and vacuum package. The container atmosphere could be controlled to be of 47~60% CO2 and 7~10% O2 through time-controlled intermittent CO2 injection. The controlled atmosphere in the developed system was effective in suppressing pH change and aerobic bacterial growth contributing to sensory quality preservation. Compared to control of air-filled container, vacuum packaging showed lower microbial growth and slower pH change on the meat but with high drip loss. The devised container system to keep high CO2 and mildly low O2 concentrations is effective in the meat quality preservation on overall, and may be extended to a variety of meat products with possible modification tuned for product requirements.

The Application and Producing of High-Bio full Fat Activated Soybean Flour By Electron Wave Drying Soybean With Far-infrared (원적외선 전자파 건조방법을 이용한 고기능성 전지활성 생대두 미세분말의 제조 및 응용)

  • 박정수
    • Journal of Korea Society of Industrial Information Systems
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    • v.7 no.3
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    • pp.32-37
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    • 2002
  • In this paper soybean flour to weak heat the soybean pulverizing is a nutritive qualities on the demolition by friction fever. in the soybean moisture and protein albumen, it is get tangled the present of soybean to pulverizing of the hesitate to do difficult. full fat activated soybean flour is the same as lipoxygenase a low temperature by handling to ferment of the not demolition is not method. electron wave the drying soybean with far-infrared to using soybean powder of good powder manufacturing method of development industry a people to health contribution

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Management Plan for the Production of Safe and High Quality Drinking Water From the Paldang Lake (고 품질 수돗물 생산을 위한 팔당 수질관리 방안)

  • Cho, Deok-Hee;Kim, Jong-Soo;Lee, Woo-Sik
    • Journal of Korean Society of Water and Wastewater
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    • v.22 no.6
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    • pp.665-672
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    • 2008
  • It is necessary to implement the management plan for the production of safe and high quality drinking water from lake Paldang. To set up the plan, the water quality items such as BOD, T-P, SS and coliform were monitored for ten years, 1997~2006, and the influence of raw water quality on the drinking water treatment process and the treated water quality was also evaluated from 2004 to 2006. In conclusion, water quality items such as turbidity(SS), T-P(eutrophication), pathogens(fecal coliforms, enterovirus, reovirus, giardia, cryptosporidium), DOC(precursor of disinfection by-products), and micro-pollutants(phthalates, VOCs, heavy metals) are should be managed to get safe and high quality drinking water from lake Paldang.