• Proceedings of The Korean Society of Health Promotion Conference
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• 2006.05a
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• pp.107-120
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• 2006

연구 배경: 시민의 건강을 증진하기 위해서는 건강한 도시환경의 조성이 필요하다. 건강도시 사업 계획을 위해서는 도시의 건강 수준 측정이 필요하다. 이때에, 도시 전반의 현실적 상태를 가장 잘 대표할 수 있는 지표를 선정하고, 선정된 지표가 도시건강의 개념을 충분히 반영할 수 있어야 한다. 또한 이를 활용한 건강도시 인증제도의 도입을 통하여 건강도시사업을 활성화시키고 시민의 건강증진에 기여할 수 있도록 하여야 한다. 연구 목적: 의료 건강생활실천 안전 환경 사회경제적 요인 등 각 지역사회의 건강수준을 평가할 수 있는 건강도시지표를 개발하고, 이를 통해 건강도시 평가 및 인증사업을 실시할 수 있는 기초를 마련하는 것이 필요하다. 연구 내용 및 범위: 국내 건강도시 사업 추진에 대한 현황 파악과 보건복지부에서 고려중인 건강도시 인증 방안에 대하여 국내외 동향을 파악한다. 이를 위해, 건강도시 인증에 필요한 지표를 개발하고, 건강도시 평가방안을 마련하여 이를 통한 인증 방안을 제시하도록 한다. 연구 방법: 관련 국내외 문헌 고찰 및 각종 자료를 분석한다. 기대효과 및 활용방안: 국내 건강도시 현황을 파악함으로서 지역사회중심적인 건강증진사업의 새로운 모델로서 제시할 수 있을 것이다. 또한, 건강도시에서 사업을 개발 추진시 필요한 목표관리적인(Management by Objective) 건강도시사업에 대한 방안을 제시 할 수 있을 것이다. 또한, 국내 건강도시 인증사업의 지침서로 활용할 수 있을 것이다.

• Journal of the Korea Academia-Industrial cooperation Society
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• v.21 no.12
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• pp.790-797
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• 2020

This study aimed to identify the effects of adolescents' self-perceived health on their life satisfaction and verify the mediating effects of the relationship between the two factors. The analysis was conducted using the Korean Children and Youth Panel Study (KCYPS, Ed. 6), and the results are as follows. In terms of the factors, the mean value of the adolescents' self-perceived health was 3.13, which was regarded as a moderate level, while the values of life satisfaction and self-esteem were 2.80 and 2.90, respectively, which were regarded as low levels. An analysis of the study model showed that the adolescents' self-perceived health affected their life satisfaction, and self-esteem played a meditating role in such a relationship. In other words, a higher level of self-perceived health would help improve self-esteem, which would promote a level of life-satisfaction. Therefore, this study has implications that healthcare or psychological/ emotional resources have been identified to influence adolescents' life satisfaction. Furthermore, multidimensional interventions are needed to reinforce the individuals' psychological and develop emotional resources in healthcare or welfare fields. Moreover, efforts are needed to enhance the adolescents' self-perceived health that would affect their life satisfaction.

• Proceedings of The Korean Society of Health Promotion Conference
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• 2007.11a
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• pp.29-29
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• 2007

• Journal of Digital Convergence
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• v.13 no.11
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• pp.231-239
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• 2015

This study aimed to identify factors that influence the quality of life of 509 community residents in a city in Gyeonggi Province. The study collected data on general characteristics, the incidence of depression, mental health status and quality of life through a structured questionnaire, and the data was analyzed used the SPSS20.0 statistical program. First, quality of life-related to the general characteristics of the research subjects revealed statistically relevant differences regarding gender, age, academic background, marital status, monthly income and stress status. Second, there were relevant differences among detailed factors related to depression and mental health status, overall mental health, social maladjustment and anxiety/depression, and these revealed correlations. Third, the factors that influenced the quality of life were age, stress levels, anxiety/depression of mental health level and the explanation of antecedent variables stood at 47.8%. The result is expected to be the fundamental data to facilitate the application of the program and lead to successful interventions to improve the quality of life of residents.

• Journal of Convergence for Information Technology
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• v.11 no.7
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• pp.307-317
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• 2021

This study was a secondary data analysis conducted to identify the factors affecting the health-related quality of life according to the stress perception level of middle-aged. Data from the 2014, 2016, and 2018 Korean National Health and Nutrition Examination Survey were used, and 7,995 people aged 40-64 who answered the level of stress perception were targeted. Data analysis was performed using IBM SPSS ver.25.0, and the significance level was set to .05. As a result of the study, in the feeling less stressed group, household income level, education level, frequency of dinning out, drinking amount at a time, smoking, subjective health, and depression were found to be significant influencing factors, and the explanatory power was 21.4% (p < .001). In the feeling a lot stressed group, household income level, education level, living with a spouse, weekly breakfast frequency, aerobic physical activity, smoking, subjective health, and depression were significant influencing factors, and the explanatory power was 38.7% (p < .001). Therefore, it is suggested to consider each influencing factor in the middle-aged stress reduction intervention.

• Journal of the Korea Academia-Industrial cooperation Society
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• v.19 no.8
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• pp.456-465
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• 2018

This study was conducted to examine the correlations between fatigue, health perception, happiness, and health promoting behaviors, and to identify the influencing factors on health promoting behaviors of clinical nurses in two general hospitals. Data were collected from 153 clinical nurses from February 5 to March 30, 2018. Data were collected through personal interviews using a questionnaire. Data were analyzed using t-test, one-way ANOVA, Pearson's correlation coefficients, and stepwise multiple regression. Fatigue according to the general characteristics showed significant differences in drinking and job stress. Health perception according to the general characteristics showed significant differences in disease. Happiness according to the general characteristics showed significant differences in marital status, type of work, clinical career, nursing unit satisfaction, economic level, and job stress. Health promoting behavior according to the general characteristics showed significant differences in clinical career and economic level. Health promoting behaviors showed significant positive correlations with health perception and happiness, but a significantly negative correlation with fatigue. Happiness and economic level, which accounted for 24% of the variance, were significant predictors influencing health promoting behavior in clinical nurses. To improve health promoting behavior in clinical nurses, it is necessary to develop a program that can raise the happiness considering the economic level.

• Journal of agricultural medicine and community health
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• v.34 no.2
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• pp.244-255
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• 2009

Objectives: This study was to identify and test the health and nutritional status of grandparents in grandparents-grandchildren family in rural area. Methods: The subjects of this study were 70 grandparents of grandparents - grandchildren family in Muan-Gun. The collected data were analyzed by descriptive statistics, regression analysis. Results: The average age of grandparents was 70.1${\pm}$6.6 years old, unhealthy of the subjective health status was 55.7%, MNA score was 21.0${\pm}$3.5 points and 62.2% of the grandparents were shown to have malnutritonal status. The ADL, IADL, depression and fall index of health status were significantly related to the relationship with gender(p<.01), age(p<.05), economic(p<.01) and educational level(p<.01), and partnership(p<.01). MNA score was significantly related to the relationship with acute disease(p<.05), ADL(p<.001), IADL(p<.01), cognitive function(p<.01) and gender(p<.01). And the health status variables and general characteristics were positively correlated while the relationships were positive between health status variables and MNA score. Conclusions: With the above findings, grandparents of grandparents-grandchildren family have the problems of health and nutritional status. Then health and nutritional intervention program for grandparents-grandchildren family is needed to serve.

• Journal of Digital Convergence
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• v.13 no.5
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• pp.345-356
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• 2015

This study analyzed the health risk behavior of Korean college students by comparing them based on the college location (Seoul vs. non-Seoul). Converging analyses of health risk behaviors (drinking behavior, sex, suicidality) and health risk factors (mental health, stress) were attempted. The results showed the 23% of students were at risk of serious drinking problem, and the 52.6% of students consumed alcohol once in every other week or more often. In case of the sexual behavior, 40.6% had sexual experience. Importantly, the 25.4% and the 20.3% of college students in Seoul and non-Seoul area, respectively, had two or more sexual partners. Also, students in non-Seoul area had a tendency of the higher level of suicidality, and the lower level of mental health. Overall, the self-respect score was the only statistically significant factor showing the Seoul/non-Seoul difference. These results may be able to intervene the health risk behaviors of college students.

• Journal of Digital Convergence
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• v.19 no.11
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• pp.625-633
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• 2021

This study is aimed to verify the impact of health literacy on communication competence in nursing students. 104 nursing students participated in this descriptive research with an online self-reported questionnaire from May 3 to 21, 2021, at a university located in G city. The data were analyzed by two-sample t-test, ANOVA and hierarchical regression with SPSS program. The score of health literacy was 48.62/66 and the communication competence was 59.60/75. More than half perceived that the average reading level of Korean adults was higher than the actual. subjective health status(β=.309, p<.001), health literacy(β=.284, p=.002) and subjective academic grade(β=.235, p=.009) had significant influence on communication competence in the nursing students(F=10.546, p<.001). The explanatory power increased 7.3% more by adding health literacy(F=10.339, p=.002). To enhance communication competence of nursing students, more systematic curriculums to improve health literacy are needed.

• The Journal of the Korea Contents Association
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• v.21 no.12
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• pp.697-704
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• 2021

This study was conducted to provide data for the development of foods suitable for the level of oral health by analyzing the consumption of elderly-friendly foods according to the oral health status of the elderly. Using data from the health questionnaire, oral examination, and nutrition survey of the 7th National Health and Nutrition Examination Survey, the oral health status and nutritional intake status of the elderly by each stage of elderly-friendly foods were analyzed, and a complex sample analysis method was applied. The elderly who mainly consume stage 3 elderly-friendly foods appear to have very poor oral health and nutritional status. Therefore, when developing elderly-friendly foods, it is necessary to develop various foods and provide systematic education considering the oral health status of the elderly and appropriate nutrients.