• Korean Chemical Engineering Research
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• v.45 no.2
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• pp.155-159
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• 2007

A series of new dimesogenic compounds having two identical, terminal Schiff base type mesogens and a central tetramethylene spacer were synthesized. Their thermotropic and mesomorphic properties of the compounds were investigated by differential scanning calorimetry and polarizing microscopy. The compounds with X= -F, -Cl, -Br, -CN and $-OCH_3$ were enantiotropically nematic liquid crystal. In contrast, the compounds with X= -I and $-CF_3$ were non-liquid crystal. The nematic forming efficiency of the groups was in the order of -CN > $-OCH_3$ > -Br > -Cl > -F.

• Journal of the Korean Chemical Society
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• v.42 no.3
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• pp.315-322
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• 1998

A series of new dimesogenic compounds were prepared and their thermotropic and liquid crystalline properties were studied by differential scanning calorimetry and on a hot-stage of a polarizing microscope. These compounds, 1,10-bis[2,5-bis(4-substitutedphenoxycarbonyl)phenoxy]decanes, consist of two bis(ρ-substitutedphenoxy)terephthalate units interconnected through a oxydecamethyleneoxy spacer on the central terephthaloyl units resulting in the structure of "H-shaped" dimeric twin compounds. The terminal substitutent groups were changed; X=-F, -H, -I, -Cl, -Br, $-NO_2,\;-CF_3,\;-OC_4H_9,\;-CN\;and\;-C_6H_5.$ The compounds with X=$-OC_4H_9,\;-CN\;and\;-C_6H_5$ were monotropically nematic. In contrast, the compounds with $X=-F, -H, -I, -Cl, -Br, $-NO_2\;and\;-CF_3$ were non-liquid crystals. The nematic group efficiency of these compounds was in the order of -C_6H_5>-CN>-OC_4H_9.$

• Korean Chemical Engineering Research
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• v.43 no.1
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• pp.176-180
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• 2005

The liquid crystalline properties of a series of main chain liquid crystalline polymers and four series compounds consisting of aromatic type Schiff base mesogenic units and polymethylene flexible spacers were studied. The thermal and liquid crystalline properties were investigated by differential scanning calorimetry and on the hot stage of a polarizing microscope. The nature of the liquid crystalline phase of the polymers and compounds depended greatly on the length of the central polymethylene spacer and on the terminal alkoxy groups. Polymers I and Series III exhibited an even-odd effect in melting and isotropization temperatures but Series II and Series IV exhibited an even-odd effect in isotropization temperatures. They formed nematic and smectic mesophases in melts as judged by their optical textures observed through a polarizing microscope.

• Transactions of the Korean Society for Noise and Vibration Engineering
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• v.13 no.9
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• pp.694-702
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• 2003

A cooling mechanism using acoustic streaming by ultrasonic vibrations and associated convective heat transfer enhancement is investigated experimentally and analytically. Acoustic streaming pattern and associated heat transfer characteristics are presented. Analytical transient temperature profile of the heated plate following Nyborgs theory is accomplished along with experimental measurement. A temperature drop of 30 C is obtained in 4 minutes with vibration amplitude of 10${\mu}{\textrm}{m}$. As the vibration amplitude is further increased to 25${\mu}{\textrm}{m}$ a temperature drop of 40 C is achieved that is the maximum temperature drop obtained with the current experimental apparatus. Analytical heat transfer solutions verified a temperature drop of 4$0^{\circ}C$ with a vibration amplitude of 25${\mu}{\textrm}{m}$ at 28.4 kHz which is experimentally obtained.

• Polymer(Korea)
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• v.36 no.1
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• pp.9-15
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• 2012

We prepared a series of aromatic liquid crystals (LCs) based on wholly aromatic ester units with the reactive end group methyl maleimide by means of melt condensation method, and the resulting LCs were thermally crosslinked to produce liquid crystalline thermoset (LCT) films. The synthesized LCs and LCTs were characterized with Fourier transform infrared (FTIR) spectroscopy, wide angle X-ray diffraction (WAXD), differential scanning calorimetry (DSC), thermogravimetric analysis (TGA), thermomechanical analysis (TMA), and polarizing optical microscopy (POM) with a hot stage. The glass transition temperature ($T_g$) and coefficient of thermal expansion are strongly affected by the mesogen units in their main chain structures. The $p$-substituted biphenyl LC was found to have the highest thermal property value.

• Polymer(Korea)
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• v.34 no.4
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• pp.369-375
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• 2010

We used melt polymerization method to prepare a series of aromatic liquid crystals (LCs) based on aromatic ester and amide units with the reactive methyl-maleimide end group, and then the resulting thermally cross-linked LCs to produce LC thermoset films by means of solution casting and the followed heat treatment. The synthesized LCs and LCTs were characterized by Fourier transform infrared (FTIR) spectroscopy, differential scanning calorimetry (DSC), thermogravimetric analysis (TGA), thermomechanical analysis (TMA), X-ray diffractometry (XRD), and polarizing optical microscopy (POM) with a hot stage. All of the LCs prepared by melt polymerization method formed smectic mesophases. The thermal properties of the LC and LCT films were strongly affected by the mesogen units in the main chain structures. The thermal expansion coefficients of samples were in the range of 27.72~50.95 ppm/$^{\circ}C$.

• Proceedings of the Korean Vacuum Society Conference
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• 2012.08a
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• pp.243-243
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• 2012

화석연료를 대체할 새로운 청정 에너지원의 요구가 높아지고 있는 현 시점에서 고효율, 무공해, 무소음 등의 장점으로 인해 친환경적 에너지원으로 연료전지의 수요가 증가하고 있다. 연료전지 분리판으로 고밀도 흑연을 종래에 가공하여 제작하였는데, 가공이 어렵고, 비용이 크게 들며, 대량생산이 어렵다는 등의 문제로 스테인리스강을 위주로 한 금속 분리판 개발이 이루어지고 있다. 본 연구에서는, 낮은 가격, 고속 증착, 우수한 가공성, 높은 기계적 강도 및 전기전도도, 화학적 안정성 및 내식성을 충족시키기 위하여 스테인리스 강박(0.1 mm이하)에 보호막으로 CrN을 선택하였다. 저가격화를 위하여 새로운 증착원인 스퍼터-승화형 소스의 가능성을 유도 결합 플라즈마에 Cr 봉을 직류 바이어스 함으로써 시도하였다. 10 mTorr의 Ar 유도 결합 플라즈마를 2.4 MHz, 400 W로 유지하면서 직류 바이어스 전력을 120 W (615 V, 0.19 A) 인가하였을 때 10분 동안의 증발양이 0.35 gr으로 측정이 되어 그 가능성을 확인할 수 있었다. 또한 OES(Optical emission spectrometer)를 이용하여 RPS로 방전시킨 고밀도 ICP를 측정한 결과 842.4 nm, 811.4 nm, 772.3 nm 등의 파장에서 높은 intensity를 갖는 peak을 찾을 수 있었고, 이 peak 들은 Ar 중성의 peak임을 확인할 수 있었다. ICP+DC bias로 Cr rod를 가열하는 공정에서의 plasma를 OES로 측정한 결과 Ar 중성의 peak은 감소하고, 520.5 nm, 425.5 nm, 357.7 nm 등의 파장에서 높은 intensity를 갖는 peak을 찾을 수 있었으며, 이 peak들은 Cr 중성의 peak임을 확인할 수 있었다. OES 측정 data를 토대로 공정 중의 rod type Cr target의 교체 주기를 예측할 수 있고 공정 중 실시간 감시가 가능할 것으로 기대된다.

• Transactions of the Korean Society of Mechanical Engineers
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• v.8 no.2
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• pp.145-153
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• 1984

In the present work, a computer simulation is performed employing Hottel-Whillier-Bliss model for thermal performance of solar collectors. The major collector parameters examined in the computer simulation are: number of transparent glass covers(N), thermal emissivity of the absorbing plate surface (.epsilon.$_{P}$), absorptivity of absorber plate (.alpha.$_{p}$), flow rate per unit area of collector (G), $L_{b}$ / $k_{b}$ of insulation material, tilt angle of collector (S), and solar insolation(I). By varying numerical values of the major collector parameters around their typical values, the corresponding variations in thermal efficiency curves are examined. In addition, an experimental investigation has been carried out with a slightly modified KAIST collector test loop under a real sun condition in order to compare with the simulation results, examine the applicability of the mathematical model of the collector thermal performance, and study the effect of variation of flow rate (G) on thermal efficiency and the range of optimum flow rate.e.

• Proceedings of the Korean Vacuum Society Conference
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• 2013.08a
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• pp.186-186
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• 2013

종래의 흑연 위주 연료전지 분리판 개발되어 최근 고분자 전해질 막 연료전지가 높은 전력, 낮은 배기 가스 배출, 낮은 작동 온도로 자동차 산업에서 상당한 주목을 받고 있다. 요구사항은 높은 전기 전도도, 높은 내식성, 낮은 가스 투과성, 낮은 무게, 쉬운 가공, 낮은 제조비용이다. Thin film Cr 장비로 저항가열 furnace, sputter 등이 사용된다. 연료전지 분리판의 고전도도, 내부식성 보호막의 고속 증착을 위한 새로운 증착원으로 스퍼터 - 승화형 소스의 가능성을 유도 결합 플라즈마에 금속 봉을 직류 바이어스 함으로써 시도하였다. 유도 결합 플라즈마를 이용하여 승화증착 시스템을 사용하여 OES (SQ-2000)와 QMS (CPM-300)를 사용하여 $N_2$ flow에 따른 유도 결합 플라즈마를 이용한 스퍼터-승화증착 시스템을 사용 하여도 균일한 공정을 하는 것을 확인 하였다. 5 mTorr의 Ar 유도 결합 플라즈마를 2.4 MHz, 500 W로 유지하면서 직류 바이어스 전력을 30 W (900 V, 0.02 A) 인가하고, $N_2$의 유량을 0.5, 1.0, 1.5 SCCM로 변화를 주어 특성을 분석하였다. MID (Multiple Ion Detection) mode에서 유도결합 플라즈마를 이용한 스퍼터-승화 증착 장비를 사용하여 CrN thin flim 성장시켰고, deposition rate은 44.8 nm/min으로 얻을 수 있었다. 또한 $N_2$의 유량이 증가할 수록 bias voltage가 증가하는 것을 확인 할 수 있었다. OES time acquisition을 이용한 공정 분석에서는 $N_2$ 유량을 off 하였을 때 Ar, Cr의 중성 intensity peak이 상승하였고, 시간 경과에 따라 sublimation에 의한 영향이 없는 것을 확인 할 수가 있었다. XRD data에서는 질소 유량이 증가함에 따라 $Cr_2N$이 감소하고, CrN이 증가하는 것을 확인할 수가 있었다. 결정배향성과 Morphology는 다결정 재료의 경도에 영향을 주는 인자이다. CrN 결정 구조의 경우는 (200)면이 경도가 제일 높은데 (200)면에서 성장한 것을 확인 할 수 있었다. 잔류가스 분석 결과로는 일정한 Ar의 유량을 흘렸을 때 $N_2$의 변화량이 비례적인 경향이 보이는 것을 확인 할수 있었다. 또한 $N_2$가 흐르면서도 유도 결합 플라즈마를 이용한 스퍼터-승화 증착 시스템을 사용하면 일정한 공정을 하는 것을 확인 할 수 있었다. 질소의 분압이 유량에 따라서 $3.0{\times}10^{-10}$ Torr에서 $1.65{\times}10^{-9} $Torr까지 일정한 비율로 증가한다. 즉, 이 시스템으로 양산장비 설계를 하여도 가능 하다는 것을 말해준다.

• Microbiology and Biotechnology Letters
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• v.13 no.4
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• pp.409-415
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• 1985

This study has been carried out in order to investigate the bacterial quality of fish meat paste products and the characteristics of isolated thermodurics from the products. Twenty samples of crab-flavored fish stick (Kematsal), 23 samples of plate fish meat paste (Panomuk, Kamaboko), 5 samples of fried fish meat paste (Tigimomuk), 2 samples of roasted fish meat paste (Puduromuk, Chikuwa), 20 samples of fish sausage were collected from processing plants and supermarkets in Pusan, Korea during the period from May to October in 1984. The results obtained are as follows. Amont the samples collected from supermarkets, roasted fish meat paste and fried fish meat paste marked hish counts in coliforms and fungi while very low in the samples of crab-flavored fish stick and plate fish meat paste. Salmonella was not detected in all the samples examined and Staphylococcus aureus was detected only in fried fish meat paste, Thermoduric bacteria were detected less than 10$^2$/g in the samples of crab-flavored fish stick and plate fish meat paste, which might come from subsidiary materials such as starch and seasonings. Among the isolated bacteria, distribution of the proteolytics were more than 87％ and the lipolytics were less than 20％. Gram positive bacteria was more than 70％ in crab-flavored fish stick and plate fish meat paste, 47.3％ in fried fish meat paste. And rod in shape was almost more than 90％ in all the samples. The most heat resistant bacterium isolated from the samples was identified as a Bacillus licheniformis(named B. licheniformis CR-11). The strain showed strong proteolytic activity and also grew well at above 2$0^{\circ}C$. The growth rate and generation time of CR-11 strain were 0.31 hr$^{-1}$ , 2.24 hr at 2$0^{\circ}C$, 0.64 hr$^{-1}$ , 1.09 hr at 3$0^{\circ}C$ and 0.78 hr$^{-1}$ , 0.89 hr at 35$^{\circ}C$. Heat resistance value of the spores of CR-11 strain suspended in phosphate buffer solution was D$_{85}$ $^{\circ}C$=41.9 min, D$_{90}$ $^{\circ}C$=27.9 min, D$_{95}$ $^{\circ}C$=10.2 min, D$_{100}$ $^{\circ}C$=4.3 min (Z=13.8$^{\circ}C$)