• Journal of Mushroom
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• v.13 no.2
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• pp.114-118
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• 2015

Mycoleptodonoides aitchisonii has been used a culinary material and traditional medicine for a long time in worldwide and recently the researches to find biological effects have been increased such as dopamine activation, preventive effect against phytopathogens, inhibitive effect against erythrocyte coagulation, anti-oxidative effect, anti-tumorigenic effect, etc. However it is hard to cultivate Mycoleptodonoides aitchisonii it is impossible to be mass-produced and in order to solve the problem in this study we found the appropriate cultivation period and the harvest point for it. For life cycle (from primordium formation to harvest) the morphology, weight, and quantity of polysaccharide of Mycoleptodonoides aitchisonii were measured using with 5 bodies per a day and it could be divided for 4 stages; primordium formation, growth, needle maturation, and aging. And then from the results the Zeide nonlinear growth curve could be gotten. At 13th day after cultivation there is the relation between the change of media weight and body weight and at 14th day after cultivation the rate of polysaccharide in the body was 11 %. However in the case of O2 insufficient supply the malformation of them was observed.

• Journal of the Korean Chemical Society
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• v.44 no.3
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• pp.220-228
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• 2000

This study deals with the water qualities of Dalgi mineral spring in Cheongsong district.Water samples which were taken from upper, middle and bottorn spring sites were tested for twenty eight important water quality items including minerals, essential and/or toxic trace elements, and the analytical items to affect the taste of mineral water, seasonally from May 1999 to February 2000 The results obtained wereas follows:Each spring site showed much difference in major items. Bottom spring water showed higher value of Mg and Na than others. Middle spring water showed the highest value in all of the items except Mg and Na. The concentration of Hardness, Fe and Mn in mineral water were over than the normal standard for drinking water, but these items are not specified for the mineral water. As, Cd, $Cr^{6+}$ and Hg were not found and Pb was found ln trace level. All of the items proved nearly constant during the four seasons except water temperature. The contribution of mineral water to the nutrition of human was calculated in order to investigate the health effect of drinking water on the bases of Required Daily Allowance,one liter of water drinking and the mineral concentration of the bottom spring. The percentage of consumable minerals of Ca, Mg, Na, K, Mn,Zn and Fe were 35.05,36.43,5.88∼10.63,0.19∼0.57,21.86∼43.72,0.65, and 95.l respectively. This means Dalgl mineral water is pIenty of iron mineral. The K and O indexes of mineraI water appeared to be good for healthy and delicious water.

• Proceedings of the Korean Society of Propulsion Engineers Conference
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• 2012.05a
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• pp.58-62
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• 2012

In this study, the hybrid rocket was developed that has a thrust of 1000 kgf level. The static fire test was shown that the thrust was 700 kgf level and trajectory was predicted by the maximum altitude of 12.5 km. The L/D ratio of KHyRoc-I has 28, but the KHyRoc-II were designed the small L/D ratio(18.3) using the seamless aluminium tube(Diameter : 250 mm). And KHyRoc-II has a thrust of 900 kgf level, that is designed with internal ballistics and trajectory was predicted by the maximum altitude of 7.4 km.

• Progress in Superconductivity and Cryogenics
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• v.13 no.3
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• pp.24-30
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• 2011

The stability issue of high temperature superconducting (HTS) racetrack coils is one of the most important factors for the development of large-scale rotating machines, such as ship propulsion motors and power generators. However, The stability and normal zone propagation characteristics of HTS racetrack pancake (RP) coils are not sufficient yet. In this study, quench tests for a GdBCO racetrack pancake coil were carried out under the condition of $LN_2$ at 77 K. Minimum quench energy and two-dimensional normal zone propagation velocities of the coil are also discussed. Normal zone propagation velocity in the coil's curved section is faster than in its straight section due to stress effects. The test results show that the protection of the straight section is of greater importance than that of the curved section when GdBCO racetrack pancake coils are applied to large-scale rotating machines.

• Nutritional Sciences
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• v.4 no.1
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• pp.3-12
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• 2001

Long chain polyunsaturated fatty acids (LCPUFA) are important components of brain phospholipds and play important role (s) in brain function. In rats, the maximum brain growth occurs during the period of lactation even though it happens during the third trimester of gestation in human. Since milk contained docosahexaenoic acid (DHA) even through the maternal diet had no DHA and/or a very small amount of its precursor, $\alpha$-linolenic acid ($\alpha$-LnA), an emphasis was given to maternal adipose tissue as a reservoir of this fatty acid. We, therefore, investigated the mesenteric and subcutaneous adipose tissues for their fatty acid composition in dams reared with different fat diets. Diets containing various amounts of $\omega$6 and $\omega$3 fatty acids were given to adult female rats (200-250g) throughout the pregnancy and lactation periods. Diets were composed of 10% (wt/wt) corn oil (CO), soybean oil (SO), perilla seed oil (PO) containing about 60% $\alpha$-LnA, or fish oil (FO) rich in eicosapentaenoic acid (EPA) and DHA. The fatty acid ompositions of mesenteric and subcutaneous fat were measured and evaluated at Day-2 and Day-15 after parturition. In general, major characteristics of dietary fatty acid composition was reflected on the fatty acid composition of adipose tissues. Dietary fatty acid composition was reflected more on mesenteric fat as compared to subcutaneous fat. Mesenteric fat was found to contain less arachidonic acid (AA) and mesenteric fats of CO, SO and PO groups contained less DHA than did the subcutaneous fat. The P/M/S ratios of adipose tissues were similar between experimental groups while dietary P/M/S ratios differed significantly. It was noticeable that a small proportion of DHA was found in the adipose tissues of animals of CO, SO and PO groups (Day-2) and in SO and PO groups (Day-15), the groups which do not contain DHA in their diets. The percentage of DHA in mesenteric fat o CO, SO and PO groups decreased as lactation continues, while the proportion of DHA in FO group increased. Adipose tissues of FO group had higher DHA/EPA ratio as compared to the diet. Considering the fact that the body contains a large amount of adipose tissues, our present finding suggests that the adipose tissue can serve as a reservoir of DHA for pregnant and lactating rats.

• Korean Journal of Soil Science and Fertilizer
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• v.34 no.3
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• pp.192-198
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• 2001

This study was carried out to investigate the change of chemical properities and, microorganism due to continual cropping and to find the influences to physiological disordered eggplant fruits. Accumulation of soil nutrients seemed to be increased with the plastic film house duration and decreased with soil depth. The longer the period of eggplant cultivation duration, the lower the ratio of bacteria to fungi(B/F) and actinomycetes to the fungi(A/F) in rhizosphere soils. The soil EC and available $P_2O_5$ were significally correlated with the population densities of fungi($r=0.423^{**}$) and actinomycetes($r=0.438^{**}$), respectively. The ratio of split or drupaceous fruit showed tendency to increase with low soil moisture, and that of hypertrophy fruit showed tendency to increase in fields with longer cultivation years and high soil EC. The soil EC significally correlated with the ratio of hypertrophy fruit ($r=0.719^{**}$, Y=0.210X+0.578)and total physiological disordered fruits ($r=0.656^{**}$, Y=0.769X+7.097). And value of soil (Ca+Mg)/K was correlated with the ratio of physiologically disordered fruits($R^2=0.356^{*}$, Y=-1.333Ln(X)+12.26).

• Applied Biological Chemistry
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• v.46 no.2
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• pp.144-149
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• 2003

Extracts were obtained from the flower of Rhododendro yedoense var. poukhanense. (7 kg) in 80% aqueous MeOH and successively fractionated with solvent of EtOAc, n-BuOH and $H_2O$, successively. Silica gel and ODS column chromatographies of the EtOAc and n-BuOH fractions were repeatedly carried out by using the various solvent systems to give five terpenoids. Chemical structures of the isolated terpenoids were determined as $2{\alpha},3{\beta}-dihydroxylolean-12-ene$ (1), ursolic acid (2), grayanotoxin IV (3), grayanotoxin I (4) and grayanotoxin III (5) based on the interpretation of several spectral data including 2D-NMR such as $^1H-^1H\;COSY$, HMQC and HMBC.

• Honam Mathematical Journal
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• v.44 no.1
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• pp.135-145
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• 2022

This paper aims to investigate characterizations on parameters k₁, k₂, k₃, k₄, k₅, l₁, l₂, l₃, and l₄ to find relation between the class of 𝓗(k, l, m, n, o) hypergeometric functions defined by $$5_F_4\[{\array{k_1,\;k_2,\;k_3,\;k_4,\;k_5\\l_1,\;l_2,\;l_3,\;l_4}}\;:\;z\]=\sum\limits_{n=2}^{\infty}\frac{(k_1)_n(k_2)_n(k_3)_n(k_4)_n(k_5)_n}{(l_1)_n(l_2)_n(l_3)_n(l_4)_n(1)_n}z^n$$. We need to find k, l, m and n that lead to the necessary and sufficient condition for the function zF([W]), G = z(2 - F([W])) and $H_1[W]=z^2{\frac{d}{dz}}(ln(z)-h(z))$ to be in 𝓢^*(2^-r), r is a positive integer in the open unit disc 𝒟 = {z : |z| < 1, z ∈ ℂ} with $$h(z)=\sum\limits_{n=0}^{\infty}\frac{(k)_n(l)_n(m)_n(n)_n(1+\frac{k}{2})_n}{(\frac{k}{2})_n(1+k-l)_n(1+k-m)_n(1+k-n)_nn(1)_n}z^n$$ and $$[W]=\[{\array{k,\;1+{\frac{k}{2}},\;l,\;m,\;n\\{\frac{k}{2}},\;1+k-l,\;1+k-m,\;1+k-n}}\;:\;z\]$$.

• Korean Journal of Plant Resources
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• v.33 no.6
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• pp.675-681
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• 2020

This study describes an efficient and stable droplet vitrification following cryopreservation of strawberry shoot tip (Fragaria × ananassa Duch.) accessions 'Massey' and 'MDUS3816'. The shoot tips were precultured in Murashige and Skoog (MS) liquid medium supplemented with sucrose (0.3-0.7M). Precultured explants were osmoprotected with loading solution (LS, C4) containing 17.5% glycerol and 17.5% sucrose for 40 min and exposed to dehydration solution (B1) containing 50% glycerol and 50% sucrose for 40 min at 25oC. Subsequently, the explants were transferred onto droplets containing 2.5 µL PVS3 on sterilized aluminum foils (4 cm× 0.5 cm) prior to direct immersion in liquid nitrogen (LN) for 1 h. The highest regrowth rate (%) in both the cultivars was obtained when the shoot tips were precultured with 0.3M sucrose for 30 h + 0.5M sucrose for 16 h at 25oC. The cryopreserved shoots tips exhibited 57.8 % recovery rate by culturing in NH₄NO₃-free MS medium supplemented with 3% sucrose, 1.0 g/L casein, 1.0mg/L GA₃, and 0.5 mg/L BA for 5 weeks and in MS medium supplemented with 0.5 mg/L GA₃ for 8 weeks. Variation was not observed in both of ploidy analysis and morphological investigation on plantlets of two accessions cryopreserved under variable preculture conditions.

• Applied Biological Chemistry
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• v.22 no.4
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• pp.210-216
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• 1979

RNA degrading bacteria were isolated from soil of Korea. One strain (no. JSC-114), having strong 5'-phosphodiesterase activity, was identified as belonging to the genus Streptomyces on the basis of taxonomic characteristics. The optimum conditions of 5'-phophosdiesterase production were found at $30^{\circ}C$ for 4 day in a medium containing 4.5% of soluble starch, 0.15% of peptone, 0.6% of yeast extract, 0.1% of $MgSO_4{\cdot}7H_2O$, 0.01% of $CaCl_2{\cdot}2H_2O$, 0.25% of $KNO_3$, and 0.5% of $KH_2PO_4$(pH 7.0). The maximum production rate of 5'-nucleotides from yeast RNA was 95% at $40-45^{\circ}C$ for 4hrs, and the products were identified as 5'-IMP, 5'-GMP, 5'-CMP and 5'-UMP(5.5 : 5.0 : 4.9 : 5.0).