• 제목/요약/키워드: ${\alpha}$-Amylase

검색결과 969건 처리시간 0.027초

알파-아밀라제 저해제 생산 방선균 Streptomyces minoensis DMCJ-144의 균주개량 (Strain Improvement of Streptomyces minoenisis DMCJ-144, An ${\alpha}$-Amylase Inhibitor Producing Actinomycetes)

  • 최응칠;김숙경;강동희;이재우;김병각
    • Biomolecules & Therapeutics
    • /
    • 제1권1호
    • /
    • pp.26-30
    • /
    • 1993
  • Strain of treptomyces minoensis DMCJ-144 was tried to be improved so that it produces much more the $\alpha$-amylase inhibitor. Streptomyces minoensis DMCJ-144 was treated with 1 mg/mι (pH 9.0) of N-methyl-N'-nitro-N-nitrosoguanidine at $30^{\circ}C$ for 60 min and irradiated with UV light distanced 30 cm for 20 min. After mutagenesis, surviving colonies were cultured on the CM contaning acriflavine ($10{\mu}g/ml$) three times in order to enhance the mutability. And then through multi-level screening, colonies that ${\alpha}$-amylase inhibitor productibility. was Improved were selected by modified-blue value method. After third acriflavine treatment, $\alpha$-amylase inhibitory activities of selected colonies were found to be much better as compared with that of parent strain. One mutant strain showed 5.4 time inhibitory activity than the parent strain.

  • PDF

팥 침출액의 이화학적 특성에 대한 효소처리의 영향 (Effects of Enzyme Treatment on Physicochemical Characteristics of Small Red Bean Percolate)

  • 황철승;정도영;김용석;나종민;신동화
    • 한국식품과학회지
    • /
    • 제37권2호
    • /
    • pp.189-193
    • /
    • 2005
  • 팥 1차, 2차 및 3차 침출액의 조사포닌 함량은 각각 0.82, 1.44 및 1.52mg/g으로서 침출 횟수가 늘어남에 따라 증가하였다. 팥 침출액에 ${\alpha}-amylase$ 처리시 ${\circ}Brix$$1.0{\circ}Brix$ 정도 증가하였으며, ${\circ}Brix$의 증가는 효소처리보다 침출 횟수에 의해 더 큰 영향을 받았다. 침출액의 pH는 효소처리에 의해 감소하는 경향을 나타냈으며 3차 침출액에 ${\alpha}-$${\beta}-amylase$를 동시 처리한 경우 pH 4.7로서 대조구(pH 6.2)보다 많이 낮아졌다. 색도의 경우 일반적으로 효소처리에 의해 침출액의 L값이 감소하고 a와 b 값은 모두 증가하는 경향을 보였으며 이는 육안으로 충분히 관찰할 수 있었다. 팥의 3차 침출액을 사용하여 음료 시제품을 제조한 결과 관능적인 면에서 적용이 가능한 것으로 판단되었다.

Total Sugars, $\alpha$-amylase Activity, and Germination after Priming of Normal and Aged Rice Seeds

  • Lee, Suk-Soon;Kim, Jae-Hyeun
    • 한국작물학회지
    • /
    • 제45권2호
    • /
    • pp.108-111
    • /
    • 2000
  • Osmoconditioning and hardening effects for the seed germination of normal and naturally aged rice seeds were studied through analyzing the total sugars and $\alpha$-amylase activity. The normal seeds which used to have high germination rate accelerated germination with the osmoconditioning at the suboptimal temperature of 17$^{\circ}C$. On the other hand, the aged seeds did not affect germination rate at $25^{\circ}C$, while increased germination rate and accelerated germination a little at 17$^{\circ}C$, Hardening of aged seeds increased germination rate by 10-15% compared with control seeds at both 17 and $25^{\circ}C$ and accelerated germination. Total sugar content and $\alpha$-amylase activity of normal seeds were higher than did aged seeds. The aged seeds with treatment of osmoconditioning and hardening increased total sugar content and $\alpha$--amylase activity, but hardening was more effective than osmoconditioning. The $\alpha$--amylase activity was positively correlated with the total sugar content and germination rate.

  • PDF

내산성(耐酸性) 아밀라제를 생산하는 Aspergillus niger 균주의 분리 (Isolation of Aspergillus niger K-25 Prroducing Acid-stable ${\alpha}-amylase$)

  • 조명환
    • 한국균학회지
    • /
    • 제17권3호
    • /
    • pp.149-153
    • /
    • 1989
  • 내산성 ${\alpha}$-아밀라제를 강력히 생산하는 Aspergillus niger K-25 균주를 토양으로부터 분리하였다. 내산성 아밀라제 효소를 생산하기 위한 균주의 배양조건을 조사하였다. 합성배지 A(soluble starch 3.5%, peptone 2%, $KH_2PO_4$ 0.5%, $MaSO_4{\cdot}7H_2O$ 0.25%, $FeCI_3$ 1.0%, pH 6)에서 배양시 아밀라제 생산이 높았다. 밀기울에 fumaric acid 완충용액(pH3)을 1 : 1(W/V)로 첨가하여 배양했을 때 내산성 ${\alpha}$-아밀라제의 생산력은 완충액 HCI, citric acid과 밀기울만 넣은 배지보다 약 2배가 높았고, 배지 A보다 현저하게 높았다.

  • PDF

$\alpha$-Amylase 저해제 생성균 Streptomyces actuosus DMCJ-49와 Streptomyces minoensis DMCJ-144의 종간 융합에 의한 균주 개량 (Strain Improvement by Interspecific Fusion of Streptomyces actuosus DMCJ-49 and Streptomyces minoensis DMCJ-144 producing $\alpha$-Amylase Inhibitor)

  • 김지현;최응칠;김병각
    • 약학회지
    • /
    • 제35권1호
    • /
    • pp.30-37
    • /
    • 1991
  • Streptomyces actuosus DMCJ-49 and Streptomyces minoensis DMCJ-144 produce the .alpha.-amylase inhibitor. Inerspecific protoplast fusion technique was used to increase the productivity of .alpha.-amylase inhibitor. Four auxotrophic mutants were obtained respectively from two strains by N-methyl-N'-nitor-N-nitrosoguanidine(3mg/ml) treatment. The optimum conditions for the protoplast formation of Streptomyces actuosus DMCJ-49 ade was as follows; 1.2% w/v of glycine, 3mg/ml of lysozyme, and 30 min of lysozyme treatment followed by 36 hr. incubation in the protop-last formation medium. In case of DMCJ-144-his those were 1.2%w/v, 3 mg/ml, 30 minutes and 60 hours, respectively. Regeneration was accomplished with hypertonic soft agar medium that contained 0.4M sucrose, 20mM CaCl$_2$, 50 mM MgCl$_2$ and low levels of phosphate. Fusion of protoplasts carrying different auxotrophic markers was achieved by treatment with polyethylene glycol. The optimum concentration of polyethylene glycol 1450 for the production of recombinants was 40%w/v. When the protoplasts was treated with 40% polyethylene glycol for 30 minutes, the frequency of recombinants was 6.5$\times$$10^{-3}$ and the $\alpha$-amylase inhibition activity of $ade^-his^-$ No. 4, which is the fusant with the most improved activity increased from 33 to 125 I.U./ml.

  • PDF

Response of Pancreatic Exocrine Secretion in Sheep Fed Different Type and Amount of Hay

  • Wang, X.B.;Taniguchi, K.;Obitsu, T.
    • Asian-Australasian Journal of Animal Sciences
    • /
    • 제13권8호
    • /
    • pp.1044-1049
    • /
    • 2000
  • Three wethers fitted with silastic catheters for collection of pancreatic juice, and cannulas located in the abomasum and the duodenum were used to investigate the effects of different hay and energy intake on pancreatic exocrine secretion. The wethers were fed Italian ryegrass hay or alfalfa hay at maintenance energy requirement and alfalfa hay ad libitum. High energy intake from alfalfa significantly increased abomasal flow of dry matter and both the concentration and daily secretion of ${\alpha}-amylase $. The high energy intake also tended to increase daily secretion of lipase, trypsin and chymotrypsin through the large volume of pancreatic juice. Compared with Italian ryegrass hay, alfalfa hay at the maintenance decreased abomasal dry matter flow, but increased concentration of ${\alpha}-amylase $ in the pancreatic juice, and tended to increase daily secretion of ${\alpha}-amylase $. The secretion of the other enzymes was not different between the two hays at maintenance intake. These results suggest that the kind of hay could change the concentration of ${\alpha}-amylase $ in the pancreatic juice, and that the intake level of alfalfa hay affects the ${\alpha}-amylase $ concentration and the juice volume secreted from the pancreas.

Isolation and identification of Bacillus megaterium producing Alkaline ${\alpha}$-amylase

  • Jia, Shiru;Choe, Yong-Deok;Cho, Hoon
    • 환경위생공학
    • /
    • 제23권1호
    • /
    • pp.25-31
    • /
    • 2008
  • A bacterial strain, Bacillus megaterium L-49 has been isolated and identified that produces alkaline ${\alpha}$-amylase. The cell is ellipsoidal, about $1.0-1.2{\times}3.0-3.6{\mu}m$ in diameter, Gram-positive, motile, and central partial central. Growth occurs in media containing 7% of NaCl. This strain could utilize D-glucose, lactose, xylose, sucrose, mannose, and maltose, and but it does not utilize D-fructose, and glycogen. Among the various concentrations of saturated ammonium sulfate, the retractation ratio in range of 70 to 100% was about 93%. However, in the case of acetone, it was about 98.7%. EDTA has activating effect and Ca2+ has no effect on alkaline ${\alpha}$-amylase activity. The alkaline ${\alpha}$-amylase has low thermal stability. The optimal temperature for reaction is $50^{\circ}C$. The alkaline ${\alpha}$-amylase activity maintained stabilizing at pH 6-11 and the optimal pH for reaction was 9-10.

A New α-Amylase from Reticulitermes speratus KMT1

  • Park, Han-Saem;Ham, Youngseok;Ahn, Hee-Hoon;Shin, Keum;Kim, Yeong-Suk;Kim, Tae-Jong
    • Journal of the Korean Wood Science and Technology
    • /
    • 제42권2호
    • /
    • pp.149-156
    • /
    • 2014
  • Termites are wood pests that cause vast economic damage every year. They digest both cellulose and starch, but the enzymes for starch digestion have not been well characterized. We obtained complete amino acid sequence information on the KME1 ${\alpha}$-amylase from Reticulitermes speratus KMT1 through analysis of total mRNA sequences. The KME1 enzyme has two ${\alpha}$-amylase domains and is 68% identical to the ${\alpha}$-amylase from Blattellager manica, its closest relative in the GenBank database. Some unique features of its conserved region and its distant evolutionary relationship to other insect ${\alpha}$-amylases suggest that KME1 is a new type of ${\alpha}$-amylase.

계면활성제 첨가배양에 따른 Rhizopus oryzae의 $\alpha$-Amylase와 Phosphatase분비촉진 (Enhancement by Surfactant on Release of $\alpha$-Amylase and Phosphatase in Submerged Culture of Rhizopus oryzae)

  • 윤희주;최영길
    • 한국미생물·생명공학회지
    • /
    • 제13권4호
    • /
    • pp.403-408
    • /
    • 1985
  • Rhizopus oryzae를 액체배양하는 동안, $\alpha$-amylase, acid phosphatase 그리고 alkaline phosphatase와 같은 분비효소의 분비능에 대한 계면활성 제의 촉진효과를 조사하였다. 그 결과 집락의 형태적인 변화를 볼 수 있었는바, 0.18mM SDS 처리구에서는 작은 pelletal형, 0. 48mM DOC 처리구에서는 pulpy형, 계면활성제를 처리하지 않은 시험구에서는 사상형의 집 락을 나타내었다. SDS를 첨가함으로써 $\alpha$-amylase는 9배, acid phosphatase는 25배의 활성도 증가가 유도되었다. DOC첨가 시험구에서 alkaline phosphatase 활성도는 배양액에서 11배 증가가 나타났을 뿐 아니라 세포질에서도 역시 상승하였다.

  • PDF

분쇄마찰매체 효소반응계에서 생전분 효소당화를 위한 Glucoamylase와 Alpha-Amylase의 보완작용 (Synergistic Effect of Glucoamylase and $\alpha$-Amylase in Enzymatic Hydrolysis of Raw Corn Starch in an Agitated Bead Reaction System)

  • 이용현;박동찬
    • 한국미생물·생명공학회지
    • /
    • 제18권4호
    • /
    • pp.352-359
    • /
    • 1990
  • 분쇄마찰매체효소반응계에서 glucoamylase와 Alpha-amylase의 보완작용에 의한 옥수수 생전분의 효소당화 mechanism을 규명코자, 분리.정제된 상기 효소의 혼합 비율에 따른 당화양상 및 생성당 조성, 전분입자 구조, 생전분입자의 particle size 분포, X-ray 회절양샹의 변화 등을 관찰하였다. 분쇄마찰매체 효소반응계에서도 효소를 분리하여 사용하였을 때보다 glucoamylase와 $\alpha$-amylase를 혼합사용할 경우 당화율이 크게 향상되었으며, 고순도의 glucose 생산에 적합한 두 효소의 혼합비율은 약 1:1-1:2(unit) 로 판명되었다.

  • PDF