1 |
Fruits Preference of Elementary Children for Fruits Consumption Promotion in School Lunch Program - Focus on Apples and Pears -
/ [Jang, Jung-Hee;Seo, Sun-Hee;] / Journal of the Korean Society of Food Culture
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2 |
Study on Suggestions for the Nutritional and Hygienic Standards and Guidelines for Quality Certification in Children's Preferable Food
/ [Yun, Jee-Hye;Cho, Sun-Duk;Kim, Seo-Young;Lee, Eun-Ju;Park, Hye-Kyung;Kim, Myung-Chul;Kim, Gun-Hee;] / Journal of the Korean Society of Food Science and Nutrition
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3 |
How Mothers Recognize Intake Status on Street Food of Elementary School Students in the Jeon Buk Region
/ [Kim, Song-Hee;Yu, Hyeon-Hee;] / Korean Journal of Community Nutrition
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4 |
Analysis of Na and Cl Contents in Children’s Favorite Foods
/ [Lee, Ok-Hee;Chung, Yong-Sam;Moon, Jong-Wha;] / Journal of Nutrition and Health
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5 |
Survey on Intake of Snacks and Self-Purchased Snacks Due to Lack of Sleep in High School Students in Gwangju
/ [Park, In-Ja;Park, Yang-Won;] / Journal of the Korean Society of Food Culture
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6 |
How Mothers Recognize Intake Status on Street Food of Elementary School Students in the Jeon Buk Region
/ [Kim, Song-Hee;Yu, Hyeon-Hee;] / Korean Journal of Community Nutrition
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7 |
A Comparison of Food and Nutrient Intakes between Instant Noodle Consumers and Non-Consumers among Korean Children and Adolescents
/ [Lee, Jung-Sug;Kim, Jeong-Seon;Hong, Kyoung-Hee;Jang, Young-Ai;Park, Soo-Hyun;Sohn, Young-Ae;Chung, Hae-Rang;] / Journal of Nutrition and Health
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8 |
Development of Contents and Textbooks for the Education to Reduce Elementary Students' Fat Intake
/ [Kim, Yoo-Kyeong;Kim, Ju-Young;Cha, Myeong-Hwa;Lee, Kyoung-Ae;Lee, Sung-Sug;Lee, Kyung-Hea;] / Korean Journal of Community Nutrition
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9 |
Survey of Daily Caffeine Intakes from Children's Beverage Consumption and the Effectiveness of Nutrition Education
/ [Kim, Sung-Dan;Yun, Eun-Sun;Chang, Min-Su;Park, Young-Ae;Jung, Sun-Ok;Kim, Dong-Gyu;Kim, Youn-Cheon;Chae, Young-Zoo;Kim, Min-Young;] / Journal of the Korean Society of Food Science and Nutrition
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10 |
Survey of Caffeine Intake from Children's Favorite Foods
/ [Chang, Young-Eun;Chung, Hae-Kyung;] / Journal of Nutrition and Health
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11 |
Snack Consumption Behaviors and Nutrition Knowledge among Elementary School Students in Siheung-si
/ [Cho, Eun-A;Lee, Soo-Kyung;Heo, Gyu-Jin;] / Korean Journal of Community Nutrition
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12 |
Parent's Behavior and Perception of Their Kids' Snacking Behavior and Dietary Life Education
/ [Kim, Yoo-Kyeong;] / Korean journal of food and cookery science
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13 |
Major Sources of Sodium Intake of the Korean Population at Prepared Dish Level - Based on the KNHANES 2008 & 2009 -
/ [Yon, Mi-Yong;Lee, Yoon-Na;Kim, Do-Hee;Lee, Jee-Yeon;Koh, Eun-Mi;Nam, Eun-Jeong;Shin, Hye-Hyung;Kang, Baeg-Won;Kim, Jong-Wook;Heo, Seok;Cho, Hea-Young;Kim, Cho-Il;] / Korean Journal of Community Nutrition
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14 |
Effects of Short-Term Food Additive Nutrition Education Including Hands-on Activities on Food Label Use and Processed-Food Consumption Behaviors: among 5th Grade Elementary School Students
/ [Kim, Ji-Hye;Lee, Seung-Min;] / Korean Journal of Community Nutrition
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15 |
Perception on Nutrition Labeling of the Processed Food among Elementary School Students and Parents in Daegu Area
/ [Kim, Jung Mi;Lee, Mi Hee;Lee, Nan Hee;] / The Korean Journal of Food And Nutrition
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16 |
Perceptions and Use of Premium Snacks and Associated Factors in School Aged Children and Their Mothers in Kyung-Ki Area
/ [Yang, Hye-Young;Lee, Hyo-Suk;Chung, Jayong;] / Korean journal of health promotion
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