Antioxidative and digestion enzyme inhibitory activity of Ganoderma lucidum depends on the extraction solvent
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Joo, Ok Soo
(Department of Food Science, Gyeongnam National University of Science and Technology)
Hwang, Chung Eun (Department of Food Science, Gyeongnam National University of Science and Technology) Hong, Su Young (Food Science Research Institute, Kolmar BNH Inc) Sin, Eui Cheol (Department of Food Science, Gyeongnam National University of Science and Technology) Nam, Sang Hae (Department of Food Science, Gyeongnam National University of Science and Technology) Cho, Kye Man (Department of Food Science, Gyeongnam National University of Science and Technology) |
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