Changes in microbial and chemical properties of rough rice treated with cold plasma by storage temperatures and periods
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Woo, Koan Sik
(Crop Post-harvest Technology Division, Department of Central Area Crop Science, National Institute of Crop Science, RDA)
Yong, Hae In (Department of Agricultural Biotechnology, Center for Food and Bioconvergence, and Research Institute for Agriculture and Life Science, Seoul National University) Jo, Cheorun (Department of Agricultural Biotechnology, Center for Food and Bioconvergence, and Research Institute for Agriculture and Life Science, Seoul National University) Lee, Seuk Ki (Crop Post-harvest Technology Division, Department of Central Area Crop Science, National Institute of Crop Science, RDA) Lee, Byong Won (Crop Post-harvest Technology Division, Department of Central Area Crop Science, National Institute of Crop Science, RDA) Lee, Byoungkyu (Crop Post-harvest Technology Division, Department of Central Area Crop Science, National Institute of Crop Science, RDA) Lee, Yu-Young (Crop Post-harvest Technology Division, Department of Central Area Crop Science, National Institute of Crop Science, RDA) Oh, Sea-Kwan (Crop Post-harvest Technology Division, Department of Central Area Crop Science, National Institute of Crop Science, RDA) Kim, Hyun-Joo (Crop Post-harvest Technology Division, Department of Central Area Crop Science, National Institute of Crop Science, RDA) |
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