Effect of Chungkukjang supplementation on oxidative stress and antioxidant nutrients of diabetic rats induced by streptozotocin
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Park, Heyun-Sook
(Division of Hotel Culinary Arts, Daegu Technical College)
Kong, Hyun-Joo (Department of Herbal Food Science, Graduate School of Daegu Haany University) Lee, Eon-Hee (Department of Food and Nutrition, Graduate School, Yeungnam University) Choi, Eun-Mi (Department of Food Science and Nutrition, Graduate School, Kyungpook National University) Jang, Joung-Hyeon (Division of Cosmetology, Dong-Eui Institute of Technology) Lee, Myoung-Hee (Department of beauty care, Songho college) Hong, Ju-Yeon (Faculty of Herbal Food Cuisine and Nutrition, Daegu Haany University) Hwang, Su-Jung (Faculty of Herbal Food Cuisine and Nutrition, Daegu Haany University) Jung, Hyeon-A (Faculty of Herbal Food Cuisine and Nutrition, Daegu Haany University) Yang, Kyung-Mi (Faculty of Herbal Food Cuisine and Nutrition, Daegu Haany University) |
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