Effects of Grapefruit Seed Extract Pretreatment and Packaging Materials on Quality of Dried Persimmons |
Park Hyung-Woo
(Korea Food Research Institute)
Cha Hwan-Soo (Korea Food Research Institute) Kim Sang-Hee (Korea Food Research Institute) Park Hye-Ran (Korea Food Research Institute) Lee Seon-Ah (Korea Food Research Institute) Kim Yoon-Ho (Korea Food Research Institute) |
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