Physiochemical and Quality Characteristics of Young Radish (Yulmoo) Kimchi Cultivated by Organic Farming |
Jung, Su-Jin
(Clinical Trial Center for Functional Foods, Chonbuk National University Hospital)
So, Byung-Ok (Clinical Trial Center for Functional Foods, Chonbuk National University Hospital) Shin, Sang-Wook (Department of Medical Nutrition Therapy and Chonbuk National University Medical School) Noh, Sun-Ok (Clinical Trial Center for Functional Foods, Chonbuk National University Hospital) Jung, Eun-Soo (Clinical Trial Center for Functional Foods, Chonbuk National University Hospital) Chae, Soo-Wan (Clinical Trial Center for Functional Foods, Chonbuk National University Hospital) |
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