Characteristics of Crude Protease from Fruits and Traditional Korean Fermentation Starters |
Yoo, Seon-A
(Dept. of Food and Nutrition, Dongshin University)
Seo, Seung-Ho (Dept. of Food and Nutrition, Dongshin University) Hyun, Seo-Yeon (Dept. of Food and Nutrition, Dongshin University) Son, Hong-Seok (Dept. of Food and Nutrition, Dongshin University) |
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