Safety Evaluation of 30 kGy Irradiated Chocolate Ice Cream |
Jeon, Young Eun
(Dept. of Food Science and Nutrition and The Korean Institute of Nutrition, Hallym University)
Yin, Xing Fu (Dept. of Food Science and Nutrition and The Korean Institute of Nutrition, Hallym University) Chung, Cha-Kwon (Dept. of Food Science and Nutrition and The Korean Institute of Nutrition, Hallym University) Kang, Il-Jun (Dept. of Food Science and Nutrition and The Korean Institute of Nutrition, Hallym University) |
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