Pharmacological Activities of Coffee Roasted from Fermented Green Coffee Beans with Fungal Mycelia in Solid-state Culture |
Shin, Ji-Young
(R&D Center, CosisBio Corporation Limited)
Kim, Hoon (R&D Center, CosisBio Corporation Limited) Kim, Dong-Gu (R&D Center, CosisBio Corporation Limited) Baek, Gil-Hun (Dept. of Food Science and Technology, Chungbuk National University) Jeong, Heon-Sang (Dept. of Food Science and Technology, Chungbuk National University) Yu, Kwang-Won (Dept. of Food and Nutrition, Korea National University of Transportation) |
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