In vitro Antioxidant, Anti-allergic and Anti-inflammatory Effects of Ethanol Extracts from Korean Sweet Potato Leaves and Stalks |
Kwak, Chung Shil
(Institute on Aging, Seoul National University)
Lee, Kun Jong (Dept. Food and Nutrition, Soongeui Women's College) Chang, Jin Hee (Institute on Aging, Seoul National University) Park, June Hee (Institute on Aging, Seoul National University) Cho, Ji Hyun (Institute on Aging, Seoul National University) Park, Ji Ho (Institute on Aging, Seoul National University) Kim, Kyung Me (Dept. Food and Nutrition, Seoil University) Lee, Mee Sook (Dept. Food and Nutrition, Hannam University) |
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