Antioxidant and Physiological Activities of Capsicum annuum Ethanol Extracts |
Kim, Hun-Joong
(Division of Food Bioscience & Technology, College of Life Sciences & Biotechnology, Korea University)
Hong, Chung-Oui (Division of Food Bioscience & Technology, College of Life Sciences & Biotechnology, Korea University) Nam, Mi-Hyun (Division of Food Bioscience & Technology, College of Life Sciences & Biotechnology, Korea University) Ha, Young-Min (Division of Food Bioscience & Technology, College of Life Sciences & Biotechnology, Korea University) Lee, Kwang-Won (Division of Food Bioscience & Technology, College of Life Sciences & Biotechnology, Korea University) |
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