Effect of Number of Extrusions on Topokkidduk Quality |
Kang, Ho-Jin
(Korea Food Research Institute)
Kum, Jun-Seok (Korea Food Research Institute) Jung, Ji-Hae (Dept. of Chemical Engineering & Biotechnology, Korea Polytechnic University) Lim, Jae-Kag (Dept. of Chemical Engineering & Biotechnology, Korea Polytechnic University) |
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