Antimicrobial Activity of Ethanol Extract from Sargassum thunbergii |
Lee, So-Young
(Dept. of Food Science & Technology/ Institute of Food Science, Pukyong National University)
Song, Eu-Jin (Dept. of Food Science & Technology/ Institute of Food Science, Pukyong National University) Kim, Koth-Bong-Woo-Ri (Dept. of Food Science & Technology/ Institute of Food Science, Pukyong National University) Yoon, So-Young (Dept. of Food Science & Technology/ Institute of Food Science, Pukyong National University) Kim, Seo-Jin (Dept. of Food Science & Technology/ Institute of Food Science, Pukyong National University) Lee, So-Jeong (Dept. of Food Science & Technology/ Institute of Food Science, Pukyong National University) Hong, Yong-Ki (Dept. of Biotechnology, Pukyong National University) Lim, Sung-Mee (Dept. of Food Science & Technology, Tongmyong University) Ahn, Dong-Hyun (Dept. of Food Science & Technology/ Institute of Food Science, Pukyong National University) |
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