Anti-oxidative and Anti-inflammatory Effects of Genistein in BALB/c Mice Injected with LPS |
Cho, Hye-Yeon
(Paik Inje Memorial Clinical Research Institute, School of Medicine, Inje University)
Noh, Kyung-Hee (BK21 Center of Smart Foods and Drugs, Food Science Institute, and Biohealth Product Research Center, Inje University) Cho, Mi-Kyung (BK21 Center of Smart Foods and Drugs, Food Science Institute, and Biohealth Product Research Center, Inje University) Jang, Ji-Hyun (BK21 Center of Smart Foods and Drugs, Food Science Institute, and Biohealth Product Research Center, Inje University) Lee, Mi-Ok (Korean Food & Culinary Arts Department, Youngsan University) Kim, So-Hee (School of Culinary Art & Baking Technology, Dong-Ju College) Song, Young-Sun (BK21 Center of Smart Foods and Drugs, Food Science Institute, and Biohealth Product Research Center, Inje University) |
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