Screening of the Antimicrobial Activity against Helicobacter pylori and Antioxidant by Extracts from Mulberry Fruits (Morus albba L.)
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Cho, Young-Je
(Dept. of Food Engineering, Sanju Notional University)
Chun, Sung-Sook (Dept. of Food Science & Technology, Yeungnam University) Lee, Kyoung-Hwan (Dept. of Food Engineering, Sanju Notional University) Kim, Jeung-Hoan (Dept. of Food Engineering, Sanju Notional University) Kwon, Hyo-Jung (Dept. of Food Engineering, Sanju Notional University) An, Bong-Jeun (Dept. of Cosmeceutical Science, Daegu Hanny University) Kim, Myung-Uk (R&D Center, Kimjeongmoonaloe Co. LTD.) |
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