Development of Spaghetti Sauce with Adductor Muscle of Pearl Oyster |
Heu, Min-Soo
(Division of Marine Life Science/Institute of Marine Industry, Gyeongsang National University)
Kim, In-Soo (Division of Marine Life Science/Institute of Marine Industry, Gyeongsang National University) Kang, Kyung-Tae (Division of Marine Life Science/Institute of Marine Industry, Gyeongsang National University) Kim, Hye-Suk (Division of Marine Life Science/Institute of Marine Industry, Gyeongsang National University) Jee, Seung-Joon (Division of Marine Life Science/Institute of Marine Industry, Gyeongsang National University) Park, Tae-Bong (Division of Marine Life Science/Institute of Marine Industry, Gyeongsang National University) Kim, Jin-Soo (Division of Marine Life Science/Institute of Marine Industry, Gyeongsang National University) |
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