Antioxidative and Antihypertensive Effects of Lycii fructus Extracts |
Cho, Young-Je
(Dept. of Food Engineering, Sangju Notional University)
Chun, Sung-Sook (Dept. of Food Science ar Technology, Yeungnam University) Cha, Weon-Seup (Dept. of Food Engineering, Sangju Notional University) Park, Joon-Hee (Dept. of Food Engineering, Sangju Notional University) Lee, Kyoung-Hwan (Dept. of Food Engineering, Sangju Notional University) Kim, Jeung-Hoan (Dept. of Food Engineering, Sangju Notional University) Kwon, Hyo-Jung (Dept. of Food Engineering, Sangju Notional University) Yoon, So-Jung (Dept. of Food Engineering, Sangju Notional University) |
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