Optimizing Ingredients Mixing Ratio of Mungbean Pancake |
Lee, J.H.
(Faculty of Food Science and Biotechnology, Pukyong National University)
Shin, E.S. (Faculty of Food Science and Biotechnology, Pukyong National University) Kweon, B.M. (Faculty of Food Science and Biotechnology, Pukyong National University) Ryu, H.S. (Faculty of Food Science and Biotechnology, Pukyong National University) Jang, D.H. (Faculty of Mathematical Science, Pukyong National University) |
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