Study on the Antioxidant Activity of the Extracts from the Lepista nuda
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Lee, Yang-Suk
(Dept. of Herbal Biotechnology, Daegu Haany University)
Park, Dong-Cheol (Division of Food Science, Gimcheon College) Joo, Eun-Yong (Dept. of Herbal Biotechnology, Daegu Haany University) Shin, Seung-Ryeul (Dept. of Food Cuisine and Nutrition, Daegu Haany University) Kim, Nam-Woo (Dept. of Herbal Biotechnology, Daegu Haany University) |
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